I was born in Liberia but now lives in England and I am utterly over the moon with your channel! I am so inspired to cook from watching your videos! They are all absolutely amazing!! Well done God Bless you!!!
I like the way you prepared your eggplant soup. It can out better when I steam the eggplant with my meat before adding the oil. Thanks a lot for your recipe.
I am definitely trying this very soon! my mom used to make a similar eggplant stew when I was little. Hadn't thought of it in awhile. Recently rediscovered eggplant so this recipe comes at a good time :)
Great recipe by the way and i bare witness, my question is this, so what happens if you don't have a raw meat to cook from the beginning do you then just cut the eggplant and cook it until it reaches to the point where you add the fried fish and chicken or is there another step?
Once the water is almost dry she ends up adding the oil so it's going to fry in that oil for Abit, giving it the same taste as if u where to fry eggplant first. Her method is quicker id say.
I was born in Liberia but now lives in England and I am utterly over the moon with your channel! I am so inspired to cook from watching your videos! They are all absolutely amazing!! Well done God Bless you!!!
Aw God Bless you too! Thank You SO Much!!!! :)
Thank You Guys For Watching please SHARE & SUBSCRIBE! ❤️
Can you make a video of you making fried rice and jollof rice
Thank you 🙏💕😌🙏for teaching ppl how to cook Liberian food I love your channel
mmmmm yeah thank you soooo much. I was in Liberia for over 20years and I looove liberian dishes. Thank you yeah!!!
I like the way you prepared your eggplant soup. It can out better when I steam the eggplant with my meat before adding the oil. Thanks a lot for your recipe.
Thank u i love your channel u make your recipes easy to follow everything always looks amazing
My Mom used to make this when we were little 🥰
That’s exactly how my Liberian mother cooks ❤
Thank you Sis! 💕
I am definitely trying this very soon! my mom used to make a similar eggplant stew when I was little. Hadn't thought of it in awhile. Recently rediscovered eggplant so this recipe comes at a good time :)
Yes you should! Thank You For Watching!! (=
Ma you really saving some of us 😂 Thanks Sis
Delicious Liberian dish
Just subscribed. I miss my Liberia food and need to learn how to cook some for my husband. I'm excited to try this☺️
yes you should try some. its super easy! thank you for watching! :)
You thought me how to cook African food thank you
you’re welcome!! ❤️
I prefer to fry my eggplant
This looks good
I fry mine but I'm gonna try it this way...
Great recipe by the way and i bare witness, my question is this, so what happens if you don't have a raw meat to cook from the beginning do you then just cut the eggplant and cook it until it reaches to the point where you add the fried fish and chicken or is there another step?
yes that’s right! thank you for watching!
I am going to make this. Thank you!
You're welcome! Thank You!! 😊
Do you boil the eggplant after it’s in the pot or bring it to a stem,etc.?
Thank you! I love your video
You're so welcome! Thank You For Watching!! 😀
Thanks so much for the video it is timely
i love the liberian recipes can you do a bitter leaf stew recipe i think its liberian lol
hey sis its actually nigerian , but I'm sure they have a liberian version thats bomb .. would like to see this as well if so !
Love your channel
Thank You So.. Much! ❤️
Looks yummy 😋
thank you!! =)
do you potboil your meat then add it in the soup or do you just clean it and cook it one time just curious
You should try frying the eggplant and eating it with Chinese white rice.
I will. I love Chinese White rice. Thanks!
***** No problem
Faith Richards I always fry mine too. I can't wait to try this method of preparing eggplant as well. Thanks for this channel Miss.
I always fry mines but I'm def doing it this way..
How can we modify recipe to reduce sodium (salt count)?
very nice
Thank You!
Omg thank you sooo much
No Problem! Thank You For The support!
bravo
Can I use palm oil to give it a color
Use a little bit of tomato paste, it will give your soup color.
thanks love!
You're welcome!!! 😊
can use palm oil
No we don't cook it with palm oil ok
So you dont fry the eggplant?
starwatup smith I was thinking the same thing but her end result looks just like it was fried.
I have to fried it.
Once the water is almost dry she ends up adding the oil so it's going to fry in that oil for Abit, giving it the same taste as if u where to fry eggplant first. Her method is quicker id say.
She is a good cook and on top of that she is hot