SALAD UDANG EASY PRAWN COCKTAIL HALAL HOMEMADE MARIE ROSE SAUCE RESEP MAKANAN PEMBUKA

Bahan-bahan (Ingredients) - serves 6:
500 gr udang (500 gr prawns with shell) - OR 300 gr peeled prawns
1.5 sdt garam (1.5 tsp salt)
800 ml air (800 ml water) / water to cook prawns
300 gr daun selada (300 gr iceberg lettuce)
1 alpukat (1 avocado)
Marie Rose Sauce:
100 gr mayones (100 ml mayonnaise)
2 sdm saus tomat (2 tbsp tomato sauce)
2 sdt kecap inggris (2 tsp worcestershire sauce)
2 sdt air perasan lemon (2 tsp lemon juice)
2 sdt madu (2 tsp honey)
1/4 sdt merica (1/4 tsp black pepper)
Served with: lemon
Notes:
500 gr udang dengan cangkang bisa diganti dengan 300 gr udang kupas (you can substitute 500 gr prawns with shell with 300 gr cooked peeled prawns)
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