黄梨炒猪皮😍酸酸甜甜的非常的开胃，带有一点点微辣，非常的好吃又下饭，新年必须来上一盘‼️💯Stir fried pineapple with pork rinds 😍Sweet and sour

黄梨炒猪皮😍酸酸甜甜的非常的开胃，带有一点点微辣，非常的好吃又下饭，新年必须来上一盘‼️💯
材料：半个黄梨、一个去籽辣椒、三瓣蒜、400克浸泡好的猪皮、200毫升清水、1茶勺盐、1勺白糖、1勺酸梅酱、2勺番茄酱
1）把黄梨&辣椒切块，蒜切末
2）热锅热油，爆香蒜末黄梨，倒入猪皮炒香，加入200毫升清水
3）加1茶勺盐、1勺白糖、1勺酸梅酱、2勺番茄酱&切好的辣椒
4）盖上盖子焖煮至收汁即可食用❤️
Stir fried pineapple with pork rinds 😍Sweet and sour, very appetizing, with a little bit of spicy, very delicious and suitable with rice, must come prepare a plate in the New Year‼ ️💯
Ingredients: half a pineapple, one pepper with seeds removed, 3 cloves of garlic, 400 grams of soaked pork rinds, 200 ml of water, 1 teaspoon of salt, 1 spoon of white sugar, 1 spoon of plum sauce, 2 spoons of tomato sauce
1) Cut pineapple & chili into cubes, mince garlic
2) Heat oil in a hot pan, saute minced garlic and pineapple until fragrant, pour in pork rinds and saute until fragrant, add 200ml of water
3) Add 1 teaspoon of salt, 1 spoon of sugar, 1 spoon of sour plum sauce, 2 spoons of tomato sauce & red pepper
4) Cover the lid and simmer until the sauce is reduced and ready to eat❤️

[@sitmengchue4077]

Never ever thot of frying pork rind with pineapple! Thank you!

[@joycheng5715]

個人覺得用三色燈籠椒各四分一個，視覺上會比用辣椒一個更好看，而且會更適合不能吃辣的人。
另外，加點泰式雞醬可以帶出酸辣甜的效果，而黃梨配上酸子薑，又是另一個絕配，版主不妨試試看。

[@user-gu5qr1eu2i]

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