Crispy Potato Fingers | Potato Rava Fingers Recipe | Aloo Fingers Recipe jaanmhal video

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  • Опубліковано 19 жов 2024
  • Instant Potato Fingers Aloo Rava Fingers receipe snacks
    #### Ingredients #####
    Semolina - 1/2 cup
    Boiled potatoes - 5
    kasturi methi - 1/2 cup
    Green chili -5 to 6
    Salt - 1 tsp or to taste
    Oil - for frying
    how can make
    Take 5 medium sized boiled potatoes,peel and grate them. Pour ½ cup water in the vessel heat it, add 1 tsp oil to it. when it starts boiling turn off flame and add ½ cup semolina to the water.over it for 2 to 3 minutes, the semolina will puff up.Put the puffed semolina in a big mixing bowl.Press to make soft. Add the grated potatoes, 1 tsp salt, add 5 to 6 finely chopped green chili with seeds removed. Mix all ingredients well. Prepare fine dough. Meanwhile put the pan to heat,turn on flame. Once dough is ready, Take little oil in a small bowl,Grease your hands with it and squash the dough.To make sooji crispy kurkure, grease your hand with oil.Lift a small lump from the dough.Firstly bind it a bit, and make a long log with hands.Check if the oil is medium high hot.Put the kurkure to fry. Keep the flame medium high. Keep making and frying them.Make sure you put them to fry one by one. When fried and ready, Take out the fried kurkure. Hold the ladle over the edge of wok, so that the extra oil drains back. Take out the kurkure and keep in a plate. Fry and prepare all kurkure likewise.Steaming hot and crisy Sooji Kurkure is ready to be relished.this very easy u can try at home thank for watching
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