Potato pizza bread made during potato season

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  • Опубліковано 6 вер 2024
  • Potatoes are so delicious because it's potato season! It's delicious to eat alone, but I wanted to eat it differently, so I made it.
    I didn't originally have potato pizza in my plan, but as I did it, there were so many ingredients left, so I made it and ate it!
    [The recipe in the thud]
    1. Steamed 3 potatoes (small potatoes), blanched 3 sausages, and cut them into small pieces with onions.
    2. After mashing the potatoes, add the sausage, onion, corn corn, mozzarella cheese, and tomato sauce and mix.
    3. Cut the edge of the bread and spread it thinly, then add the ingredients and press the edge hard.
    (If you put eggs on the corners, they stick better.)
    4. If you turn the air fryer 180 degrees for 7-8 minutes, it's done!

КОМЕНТАРІ • 6

  • @Meenu811
    @Meenu811 Місяць тому

    Tasty recipe 😊

  • @nicksmatchip
    @nicksmatchip Місяць тому

    Yum. It looks so crispy and delicious

  • @qusdud89
    @qusdud89 Місяць тому +1

    너무 맛있어보여요 한번 따라서 만들어봐야겠어요 😋

    • @yodangtangtang
      @yodangtangtang  Місяць тому

      저보다 더 잘 만드실것 같은데요~?!

  • @ya_ong1004
    @ya_ong1004 Місяць тому +1

    오랜만입니다~!!! 포크로 모양내다가 너덜너덜한거 보고 한번웃고 마지막에 빈대떡보고 군침한번 흘려봅니다~ㅋㅋㅋ
    근데 말이죠 에어후라이 몇분돌리면되나요?

    • @yodangtangtang
      @yodangtangtang  Місяць тому

      안녕하세요~! 180도에 7~8분 정도 돌려줬어요! 중간중간 타나 안타나 확인하면서요..ㅎㅎ 제 빈대떡을 보고 군침흘려 주시다니.. 맛있게 봐주셔서 감사합니닷 😭