Saudi Kabsa with chicken step by step الكبسة السعودية بالدجاج مع اطيب صلصة دقوس الباردة خطوة بخطوة

Saudi Kabsa with chicken with the best cold Daqus sauce with a wonderful taste. Prepare it with me step by step with Rabah Muhammad (Episode 963)
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
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the components
Long grain rice (2 cups)
Hot water for soaking
Salt (1 tablespoon)
To prepare chicken
Vegetable oil (4 tablespoons)
Ghee (2 tablespoons)
Chopped onion (1 medium pc)
Kabsa spices (1 teaspoon)
Black pepper (half a teaspoon)
Sweet paprika (1 teaspoon)
Ginger (1 teaspoon)
Salt (2 teaspoons)
Cinnamon stick
Lomi (dried lemon) (2 pieces)
Hale is correct (number 5)
Cloves (number 5)
Bay leaves (number 4)
Tomato paste (1 tablespoon)
Chicken without skin (or with skin)
Tomato (1 medium)
Chopped garlic (1 tablespoon)
Salt (1 tsp
Chicken face fat mixture
Tomato paste (1 tablespoon)
Vegetable oil (4 tablespoons)
Salt (half a teaspoon)
Turmeric (half a teaspoon)
Black pepper (half a teaspoon)
To prepare rice
Chicken stock (3 cups)
Lomi (number 2)
Kabsa spices (2 teaspoons)
Cumin (half a teaspoon)
Cinnamon stick
Daqus sauce
Tomatoes (3 pieces)
Hot pepper (2 pieces)
Coriander or parsley (about half a cup)
Garlic (3 pieces)
Olive oil (4 tablespoons)
Tomato paste (1 tablespoon)
Cold water (half a cup)
Salt (half a teaspoon)
Kabsa spices (half a teaspoon)
Sweet red pepper (half a teaspoon)
Vinegar or juice (2 tablespoons)
Fried almonds for garnish (optional)
Translation works in more than one language, but you have to turn on the translation settings and choose the appropriate language and the translation will work well. If the subtitle settings don't appear, you'll have to update the UA-cam app and the subtitles will work. CC.
The translation works in more than one language, but you have to turn on the subtitle settings and choose the appropriate language and the translation will work fine. If the subtitle settings do not appear, you will have to update the UA-cam app and the subtitles will work.
Saudi Kabsa with chicken with the best cold daqoos sauce with great taste, prepare it with me step by step
the ingredients
Long grain rice (2 cups)
Hot soaking water
Salt (1 tablespoon)
To prepare chicken
Vegetable oil (4 tablespoons)
Ghee (2 tablespoons)
Onion, chopped (1 medium grain)
Kabsa spices (1 teaspoon)
Black pepper (half a teaspoon)
Sweet paprika (1 teaspoon)
Ginger (1 teaspoon)
Salt (2 tsp)
Cinnamon stick
Lime (dried lemon) (2 packs)
Cardamom (5 count)
Clothes (5 pieces)
Bay leaves (4 count)
Tomato paste (1 tablespoon)
Skinless chicken (or skinned)
Tomato (1 medium grain)
Chopped garlic (1 tablespoon)
Salt (1 teaspoon)
Chicken face grease mixture
Tomato paste (1 tablespoon)
Vegetable oil (4 tablespoons)
Salt (half a teaspoon)
Turmeric (half a teaspoon)
Black pepper (half a teaspoon)
To prepare rice
Chicken broth (3 cups)
Lumi (2 Pieces)
Kabsa spices (2 teaspoons)
Cumin (half a teaspoon)
Cinnamon stick
Dakous sauce
Tomatoes (3 pieces)
Hot Peppers (2 Pieces)
Coriander or parsley (about half a cup)
Garlic (3 pieces)
Olive oil (4 tablespoons)
Tomato paste (1 tablespoon)
Cold water (half a cup)
Salt (half a teaspoon)
Kabsa spices (half a teaspoon)
Sweet red pepper (half a teaspoon)
Vinegar or juice (2 tablespoons)
Fried almonds for garnish (optional)
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