చికెన్ 65 గుడ్డు బిర్యానీ - chicken 65 Egg biryani జబర్దస్త్ వంటలు

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Chicken 65 - Egg Biryani
Ingredients:-
For Rice Cooker Biryani
Basmati Rice- 3 cups
Whole Garam Masala - 1 tsp
Onion- 2
Ginger garlic paste- 1 tb spn
Tomatoes- 2
Chilli powder- 1 tb spn
Coriander powder- 1 tb spn
Cumin powder- 1 tsp
Garam masala - 1/2 tsp
Green chillies- 5
Mint Leaves- few sprigs
Chicken bones
Saffron Water- 1 tsp
Salt - To Taste
Oil - 2 tb spn
Water - As Required
Method:-
In pan add oil, whole garam masala, onion, salt and sauté it. Then add ginger garlic paste, tomatoes, chilli powder, coriander powder, cumin powder, garam masala, green chillies, mint leaves, water and chicken bones. Let it Boil for 10-12 minutes covered. Now remove the bones and discard.
In rice cooker add soaked basmati rice, water in 1:2 rice to water ratio and switch on the rice cooker. Add 1 tsp of oil, and salt.
When almost all the water is absorbed by rice make a well in center and saffron , mint leaves, brown onions on the edges.
And add prepared masala paste as shown in the video.
For Chicken 65- Fried Eggs
In a bowl add ginger garlic paste, crushed pepper, garam masala, coriander powder, flavouring salt, chilli powder, curry leaves, corn flour, lemon juice, water, red colour, salt and mix it well . Now marinate chicken pieces and boiled eggs in the for 30 minutes. Then deep fry chicken pieces in medium hot oil till cooked. Flash fry the eggs in same oil.
Now serve it as shown.
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మీ వీడియోస్ నేను చూస్తూ ఉంటాను. మీరు పొట్లకాయ వీడియో చేశారు అది నాకు చాలా ఇష్టం. మీరు చేసే వంటలు మా తల్లి గారికి కూడా చాలా ఇష్టం. మీరు వంట చేసి. రుచి చూశాక vuuuuuuuu అంటారు కదా అది మా తల్లి గారికి ఇష్టం పాట. ఈ విషయాన్ని నేను నా వీడియోస్ లో చెప్తా ఉంటాను మీ గురించి. మీ ఫోటో ని నా వీడియోలో పెట్టవచ్చా. ఎందుకు అంటే నేను అస్తమానం చెబుతా ఉంటే అతను ఎవరు అతను ఛానల్ పేరేంటి అని అందరూ అడుగుతున్నారు అందుకని.

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