Sunday Special Mutton Kasha

Sunday Special Mutton Kasha is a rich, flavorful Bengali dish that is often reserved for special occasions or a hearty Sunday meal. This traditional recipe features tender pieces of mutton slow-cooked in a thick, spicy gravy. The mutton is first marinated with yogurt, ginger, garlic, and a blend of aromatic spices such as cumin, coriander, and garam masala. It is then seared to lock in the flavors before being simmered with onions, tomatoes, and green chilies until the meat is succulent and the sauce is deeply infused with spices. The dish is typically garnished with fresh cilantro and served with steamed rice or traditional Bengali bread like luchi or paratha, making it a delightful and indulgent meal.
#mutton
#muttoncurry
#indianfood
#food
#viral
#youtube
#trending
#subscribe
#indiancuisine
#minivlog
#cooking
#lunch
#thali
#muttonrecipe
#biriyani