Sourdough Starter {Day ONE}

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  • Опубліковано 27 гру 2024

КОМЕНТАРІ • 1

  • @carolthompson1808
    @carolthompson1808 6 днів тому

    Happy to see you started the UA-cam. I use fresh milled rye for my starter it definitely is a lot different using fresh milled but definitely worth it for the benefits nutritionally.