Dussehra Special Recipes - 4 Easy Indian Festival Food Recipes to try | South Indian Dasara Recipes
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- Опубліковано 7 лют 2025
- Dussehra Special Recipes - 4 Easy Indian Festival Food Recipes you must try this festive season!! Follow this link to Print full recipe…www.masalakorb...
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#navratrirecipes #dasararecipes #festivalrecipes
About the Festival:
Dussehra or Vijayadashami, is the day that follows the nine days of Navaratri. In fact there is a belief that the war between Ram and Ravana went on during these 10 days and Ravana was killed by the hands of Ram on the tenth day. It is called as triumph of virtue over sin or immorality.
Large outdoor fairs and melas are held with huge display of effigies of Ravana on this day. The effigies are later burnt on bonfires, while the crowd watch and enjoy!!
The festival of Dussehra is also known as Durga Pooja. In eastern part of India people worship Goddess Durga all the nine days and celebrate Dussehra, as it was on that day that the demon Mahisasura was killed by the Goddess Durga.
In South India, Vijayadashami holds special significance. The day is auspicious for starting education or any form of art, such as dance and music. All new ventures would begin from Vijayadashami. People believe anything you start on this particular day will be successful.
People celebrate Dussehra in different ways across India, but the motive remains the same. To spread good cheer and celebrate the victory of good over the evil. So, enjoy the day with your family and take every opportunity to teach your children that truth always wins.
NOTE: Skip onions in Vada/Garelu while offering as prasad to God!!
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Soundtrack Courtesy: “Jalandhar" Kevin MacLeod (incompetech.com)
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All the Neivedyam recipes are so delicious and Divine. Festive food tastes good always.
WIth navraat going on and Durga Puja right around the corner, your recipe could not have come at a better time. Thank you so much for sharing
A lovely collection of Dasara recipes, my all time favourite is lemon rice. Like the vada recipe too.
This is a lovely collection of tasty recipes to make and enjoy. I love how you have shown the different ways to form the vadas.
Superb video at the right time for the upcoming festival . Nice idea of shaping the vadas on a ladle and slipping it into oil....
What a great way to enjoy the celebrations and festivities. Well, happy times have already begun for me with these irresistible treats. I will jumpstart on a spree to make these Dusshera recipes. Great video👌👌
Thank you for sharing lovely recipes that we can make for different festivals and special events at home … I liked your tip of checking the meduvada batter fluffiness.. thank you for sharing dear
I loved the collection of recipes for Dusherra. They are certainly very delicious and beautifully made. I loved the way you showed the shaping of the wada batter. Will love to make them seems easier than my struggle.
Such a lovely collection of festive recipes. All dishes look scrumptious. Love your detailed videos which make it easy for understanding the cooking method.
Yum! This looks so good. I believe they make this in the Trinidadian culture.
Perfect recipe collection for festival, loved all the recipes. Liked the way you shared different methods to get perfect vadas. Coconut poornalu looks very tasty, love to have it with dollop of ghee. And festivals are incomplete without lemon rice, it came out very well.
I want to taste this so bad, thanks for sharing.
Thanks for sharing
I would love to try these recipes!
I would like to try this recipes too
Wow that rice dish at the end looks so good. I need to come to dinner at your house ;)
Such a useful collection of recipes. I love how you have shaped the vadas on the ladle. That idea comes in so handy.
That's a lovely collection of festive recipes padma! Simple and easy to make, especially the vadas, they were totally tempting !
I found this whole process quite fascinating to follow.
Very nice video
I love your recipes. These look so good. Will have to try them. 💛
I should show this to my brother. I think he can actually make these.
The food looks really yummy. You make it look so easy to make.
Thank you :)
But we shouldn't be using onions for festival food.