I BAKED A CHOCOLATE CAKE FOR MY BROTHER 😋|NO OVEN|NO BAKINGSODA|BISCUIT CAKE

Hey 🙋🏻‍♀️
It was my brother’s birthday, So we did a bit of shopping and then we decided to bake a no oven chocolate cake with biscuits which we found online.
Here is a detailed recipe we followed :
Ingredients:
4 packets of Parle-G biscuits
1 cup milk
3-4 tablespoons cocoa powder
1/2 cup sugar
1/2 cup melted butter
1 teaspoon vanilla extract
1 tablespoon Eno fruit salt
Instructions:
1. Prepare Biscuit Mixture:
Crush the Parle-G biscuits into fine crumbs. In a mixing bowl, combine the biscuit crumbs, cocoa powder, and sugar. Mix well.
2. Add Wet Ingredients:
Pour in the melted butter, milk, and vanilla extract. Mix until you have a smooth batter.
3. Add Eno:
Just before transferring the batter to the pressure cooker, add the Eno fruit salt. Mix gently.
4. Prepare Pressure Cooker:
Grease the inside of the pressure cooker with some butter or oil. Ensure the cooker is dry without water.
5. Fill the Cooker:
Pour the batter into the pressure cooker. Do not fill it completely; leave some space for the cake to rise.
6. Cooking in the Pressure Cooker:
Place the cooker on low flame without the weight (whistle). Cook for about 30-40 minutes or until a toothpick inserted into the center comes out clean.
7. Cooling:
Allow the cake to cool for some time before removing it from the pressure cooker.
8. Optional Toppings:
Once the cake has cooled, you can add toppings like icing, whipped cream, or chocolate ganache.
Remember to adjust the cooking time based on the size and type of pressure cooker you're using. The low flame ensures even cooking without burning the bottom.
Hope you enjoy!!!
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