sweet recipes|gulab jamun recipe|mithai|sweet dish|gulab jamun|sweet recipes|indian sweets|desserts

घी बनाने के बाद बचने वाला मावा कभी मत फेके,उससे बनाये खोये वाले gulab jamun|sweet recipes
घी बनाने के बाद बचने वाला मावा कभी मत फेके,उससे बनाये खोये वाले gulab jamun|sweet recipes
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[@nehaparveen3297]

Bhut khoob ❤❤

[@indianrecipes470]

nice recipe 👌

[@gindiramadan7086]

Thanku so much for sharing . Bahut acche Bane gulab jamun is recipe se

[@RELICIOUS]

Thanku ji

[@sarojburad7608]

Thanku so much... Mam ! 🖐😊🙏

[@smartkitchenrecipe]

Very nice 👌 thanks friend stay connected 🙏

[@jyotideoghare2608]

Very nice use of khurchand Thanks mam

[@anushiashishsinghchandel6882]

Thanks for the recipe.it came out very well.

[@RELICIOUS]

Thanku😘do watch my other recipes too

[@soniadantani2582]

Agar ghee banate waqt nimbu use Kia mane khoya b karva bana hai toh isse gulab jamun bana sakte hai...

[@ritikagoel9349]

Ghee wale kharvan se 1bar Pani dal ghee nikalna hai ki nhi

[@andazeanita2113]

Very nice👌👌❤

[@NihirSharma]

Maida ki jagah suji use kar sakte hai kya

[@RELICIOUS]

no use maida

[@moimranlilgar6927]

KY hum maida ki jgah milk powder bhi le skte h

[@RELICIOUS]

no मैदा will bind things

[@khushbugurung7565]

Sch good explanation...no body told wht shd be the exact consistency...i hv seen almost 20 videos on it ...but aftr following u ...thy actually turned out lik halwais...thnku so mch ..good..keep going lik this ...👏👏...

[@RELICIOUS]

Thanku😘😘do watch my other recipes too

[@padmajagandhe5432]

आवडली रेसिपी.... बेरी पासून गुलाब जामुन नाक्की ट्राय करेन...thank you 👍👌

[@RELICIOUS]

धन्यवाद पद्मजाजी,माझ्या आणखी रेसिपीज ट्राय करा,नक्की आवडणार तुम्हाला

[@padmajagandhe5432]

@@RELICIOUS हो नक्कीच 👍😊🙏

[@shashichauhanji4541]

Gajab😊😊😊🌹🌹🍁🍁🌺🌺

[@shashichauhanji4541]

How can we make doda barfi

[@sunitachavan6470]

Khatta nhi lagega kya

[@RELICIOUS]

No

[@NuzhatBano-yq5vq]

Thankyou mam

[@theartisticarena812]

Boil karne ke baad goolab jamun Mai chasni Nahi jati hai

[@RELICIOUS]

Thoda soda daliye

[@neeturaghuwanshi3317]

Super but beking powder daale ya soda

[@RELICIOUS]

Baking powder

[@PoojaSharma-hm4ni]

Priyanka ji apne kya kiya tha jo ghull gaye. Thoda sa ata ya maida or daal do. Thoda tait doh rahega to ni ghulega.

[@SufiyanaCooking]

Maine bhi ise try Kiya aur ye ghul gae

[@soniakataria7891]

Link toh diya nhi

[@Majuaby1982]

Agar sookha hu left over nahi he, geela hei tho milk add karna hei?

[@RELICIOUS]

It should be in binding condition, yane ki uska soft laddu ban na चाहिए

[@malinicooking2664]

Nice sis

[@gharkirasoibymeena838]

Very nice

[@PoojaSharma-hm4ni]

Mam oil me ni kar sakte kya. Plz reply

[@shadabqureshi400]

Nhi

[@gharkirasoibymeena838]

Very good

[@saniasharma3649]

Today I follow ur recipe nd gulab jamun turned out so well, thanks for this recipe 🙏

[@RELICIOUS]

Thanku sania ji..do try my other recipes too

[@saniasharma3649]

@@RELICIOUS yss I will 🙂

[@richachaudhary5315]

Me 1st time banaye to aacha bana but 2nd time gulaab jamun oil me fut gaya kyu

[@RELICIOUS]

Maida kam pad gaya hoga

[@GharSansarVimalBhavsar]

Mast

[@shloktiwari4963]

very nice

[@RELICIOUS]

Thanku shlok ji.do watch my other recipes too

[@nazmakhan8037]

Bilkul nhi bny sari mehnt west hogy

[@neetukhatri3528]

maine left over khoya me doodh jada ho gya h ab kya karu.. pls bataye

[@RELICIOUS]

Dont worry, milk powder dal de thoda

[@salimmansuri3946]

Wow🍧

[@meenasingh664]

Hamne iski jalebi banai thi

[@huda9008]

How?

[@maheshpanchal7992]

Thanks

[@younusshaik3474]

Except maida we can use wheat flour

[@RELICIOUS]

No

[@younusshaik3474]

Except maida v can use corn floor

[@vedikavlog3303]

Achcha Nahin Hai Mera Gulab jamun Paya

[@rohinibhangre2285]

Beri kadvi hoti hai

[@ushakumari3134]

Jab main gulab jamun fry karti hu to yeh toot jate h. 2-3 baar try karne per b toot gaye. Muje btaye kaise bnao ki toote nahi. Pl btana muje

[@RELICIOUS]

Hi toote to thoda maida aur dale 😘

[@nehadamwani8198]

I made the gulab jamun but they were too soft and broke in the sugar syrup

[@RELICIOUS]

Add more maida...thoda ghee jyda hoga to soft ho jate hein😘

[@shanmohd1184]

Bekar recipe bache hue mawa ko use krne mn mera itna desi ghee meda or pta nhi kya kya waste hua kash mn sb k comment pehle padh leti ... meri 6 month ki bacchi itni der pareshan hoti rhi or jb rasgulla bna to dekh kr itna gussa aya sari mehna waste usme chashni bhi absorb nhi hui

[@sarikayadav3395]

O

[@priyankashekhar1467]

Maine aapki rcp se gulabjamun bnaye... Lekin wo ghul gye

[@RELICIOUS]

Sorry priyanka.nxt tym aap mujhe persnally contact kar sakte ho banate wakt

[@priyankashekhar1467]

It's ok mam... Dnt say sorry

[@priyankashekhar1467]

Nd thnku mam

[@GharSansarVimalBhavsar]

Please support

[@RELICIOUS]

Sure

[@ShashiMadaan-d8b]

Bilkul kharab bane h
Saari mehnat gayi pani mein