Smart Farm: A focus on Cape Gooseberry farming

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  • Опубліковано 27 вер 2016
  • They say one man’s meat is another man’s poison. This saying couldn't be truer for Joseph Chevoswony, a farmer from Elgeyo Marakwet County. Joseph has struck gold in cultivating the Cape Gooseberry, a fruit that was for a long time disregarded by locals in Marakwet. Many viewed it as a bush fruit hence not fit for consumption.
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КОМЕНТАРІ • 11

  • @op_pieyt3646
    @op_pieyt3646 Рік тому

    In the Philippines this is just a type of wild grass. We don’t cook it. We only eat is as a wild treat in the mountains or farm. We have 2 varieties green and yellow or orange ones.

  • @maumbanyabengi7953
    @maumbanyabengi7953 7 місяців тому

    I have never known that this can be commercialized! I then have an idea

  • @ezekielakwanah6254
    @ezekielakwanah6254 6 років тому

    This are wonderful indigenous fruits with a lot of value in our health.we need support in this area to create jobs and better our health.

  • @nellyotieno2361
    @nellyotieno2361 6 років тому

    how do i get to this farmer?

  • @fortmyersfruitforest5214
    @fortmyersfruitforest5214 5 років тому

    How does the fruit taste?

    • @yunhin9631
      @yunhin9631 5 років тому

      It's like a cherry tomato but more sour

    • @donkimarusr5537
      @donkimarusr5537 4 роки тому

      @@yunhin9631 not really soar, if exposed to sunlight then its sweet

    • @ginger_wby
      @ginger_wby 4 роки тому

      The fruit is 'tart'

  • @esthertula9388
    @esthertula9388 6 років тому +1

    Can sb please help me get in touch with this farmer?

  • @patrickkihiu3892
    @patrickkihiu3892 6 років тому

    u put a story but no way to reach the person, weak reporting.