Drumstick Pickle Recipe | Sehjan Achar Recipe

[@Dhruv_Dogra]

भारतीय अचारों में मेरे लिये एक और आपकी बेहतरीन प्रेरणा ❤ 🙏 🕉

[@nishamadhulika]

बहुत बहुत धन्यवाद *@Dhruv_Dogra*🙏

[@satnamwaheguru8346]

nisha mam ji muhh mai pani aa gya aachar bntaa dekh k..👌👌👌mam ji app jo v bnate ho uss k fayede jrrur btaya kro acha lge ga. 👍👌🙏

[@sido157]

Channel Hacked !!!
Edit - Channel is back :)

[@AnshulKumar-ji2jo]

Haan na

[@SanketKulkarni10]

Ya shocking! is there anyway to contact her to let her know this?

[@noorchopra1108]

@@SanketKulkarni10 Email would be a good measure.

[@wan7319]

@@noorchopra1108 which email??

[@sido157]

@@SanketKulkarni10 she would already know this because any misleading link , would have got her here and she would have got notification that this live stream is going on....

[@RajanSinghJolly]

These are sehjan pods but they are raw and have been collected much before the seeds have formed in them.

[@RajeshSoni-br6id]

Thanks mam for the unique pickle . 👌👌👌👍👍👍😌😌😌

[@nishamadhulika]

Thanks n welcome *Rajesh Soni*

[@RajeshSoni-br6id]

@@nishamadhulika mam you have not replied my question on kaddu poori recipe that can we use urad dal stuffing with kaddu ?

[@satvikfoodie866]

Wow so yummy 😋 healthy n tasty achar

[@nishamadhulika]

Thank you very much, *satvik foodie*

[@ammyslifestyle8630]

isse dhoop me nhi rakhna hota h kya mam

[@SukhpalSingh-bg6jibhupalboy]

❤thank you didi ji bahut vadhiya lagai video ❤👍👌👌👌

[@nishamadhulika]

Thanks n welcome *Sukhpal Singh*

[@jkshrishri2880]

In place of vinegar can we use lemon juice

[@nishamadhulika]

yes you can use

[@world-of-susan.]

Very well presented. Crisp and to the point. Will the skin be tough or can that be eaten as well?

[@jaspreetsingh-rx1sk]

Very nice

[@rizwanakehar2536]

ye phalli over all sehat k leye boht mufeed he agar achar banaen to daily kha sakte hen thank you nisha ji

[@EktaRaoNamilakonda]

iski sbji bhi bahut achhi bnti hai.. nice recipe maam

[@EktaRaoNamilakonda]

Nisha Madhulika ma'am o jo bell hai o push ni ho pa rhi.hai kya.kru jisse push ho jaye.aur apki new videos ka mujhe.pta lge

[@katdalunga3476]

Wao Kasam se muh me Pani aagaya

[@katdalunga3476]

Nisha Madhulika love u mam😍

[@jyotikumawat5150]

Nishaji kya sirka ki jagah amchoor powder nhi daal Sakta kya

[@nidhibansal5780]

Mam sirka ki jgh lemon juice use kr skte h kya. If yes kitna,kab or kaise daale please guide.

[@nishamadhulika]

ji kar sakte hai lekin sirke se iski self life badh jaati hai

[@shwetanganamishra5144]

Aunty isi trah beans ka achaar bna sakte h kya...??

[@nishamadhulika]

*shwetangana mishra* , ye recipe mere youtube channel par pahle se hi available hai. Is link ko dekhiye.
ua-cam.com/video/Up2Ak8u1Tsg/v-deo.html

[@shwetanganamishra5144]

@@nishamadhulika thanq mam

[@shwetanganamishra5144]

Mam ye flat beans h... Mene broad beans ki baat ki ti.....!!

[@raunakgautam9466]

kya iska taste accha hoga

[@perceptions-wq5ro]

ThQ. Never had this or even seen by me. Blessings. Mumbai

[@nishamadhulika]

Thank you *perceptions 1008*

[@perceptions-wq5ro]

@@nishamadhulika I jus went to the market n asked for sehjan ki phalli: she showed me 'drumstick':Singhi.. BUT ur video shows something else. What's that.? Is Not drumstick. Puzzled.ThQ

[@RAVIKUMAR-se7bf]

achaar me namak jyada gir jaye to kya kre ?

[@dr.umashree3255]

Good video ji

[@nishamadhulika]

Thank you very much, *Dr. Uma Shree*

[@sudhatiwari7361]

बहुत सुन्दर प्रस्तुति धन्यवाद मैम

[@nishamadhulika]

बहुत बहुत धन्यवाद *Sudha Tiwari*

[@monika.762]

Bhut hi bdiya mam 🥰

[@nishamadhulika]

Thank you very much, *monika's kitchen*

[@ushaverma1938]

👍👍👍👍👍👍👍👍👍

[@nishamadhulika]

Thank you *Usha Verma*

[@maheshkushwaha5478]

Humne aapka achaar banaya hai bahut achcha bana hai

[@nishamadhulika]

Thank you so much, *Mahesh Kushwaha*

[@roshwall]

I absolutely love tender drumsticks and aloo sabzi, but I've had no luck finding it in Bangalore. I still love the mature one in sambhar and dal

[@maureensamson4863]

You'd have to grow your own tree ! Good luck !😊😊

[@savitasaxena2719]

Ohhh i love u mam ,meri di ke ghr me sahjan ka per laga hai unhone bahut se fali di hai mai soch hi rahi the ki kya karu eska aur aapka video agaya 😍😍

[@PritiTiwari]

Wow super

[@urvashithakur3103]

Banao phir

[@devhiramal]

Kesa bna fir

[@shyamaghosal5160]

Superb, didi

[@veenashogawakar3801]

Naya achar.bahot achha

[@nishamadhulika]

Thanks *Veena Shogawakar* , try it out and give us your feedback on its preparation.

[@Amitmanjhi2000]

Hamari yeha sal Bhar lagati hai

[@krishasentertainmentfactor1953]

Isme sirka skip kr skte h kyaa

[@nishamadhulika]

जी सिरका इसे सुरक्षित करता है बाकी आप चाहें तो नहीं डालें

[@RajniSharma-yv8hb]

Kya pki Hui phaliyo ka bhi achar ban sakta hai

[@nishamadhulika]

ji nahi usaka sahi nahi banega baki aap swad anusar bana sakte hai

[@prkitchen5443]

Nice achaar recipe

[@misspoojapatel123]

Mam, aap ki channel hack ho gai he kya?? Please check

[@nishamadhulika]

30 mins ke liye down ho gya tha but uske bad recover ho gya. *Pooja Patel*

[@priyapandey1822]

Agar vinegar nhi hai to kya aad kru mam plz bta dijiye

[@nishamadhulika]

jee vinegar se achaar jaldee se kharaab nahin hota hai isalie aap ho sake vinegar daale

[@abdulmannan3369]

Thank you so much for teaching god shower his blessing on u..

[@piteshdahma2665]

Mem mujhe aapki rescpi pr bhut bhrosa pr ye byaiye kya babul ki fhli ka achar banta he

[@nishamadhulika]

Yes *Pitesh Dahma* bnata hai & Thanks.

[@veenagoyal1544]

Mam al p ka moringa cutter kahan seilega

[@nishamadhulika]

ji bartan ki dukan se liya hai

[@swad-e-zindagibyrakeshchan1502]

कच्ची फली को मटर की तरह फ्रीज करके रख सकते हैं ?

[@satnamwaheguru8346]

Mam ji hum to aap k, or aap ki Recipe k bohhhhhhhht fain hain. 👌👌👍

[@anamikagupta9628]

निशा जी नमस्कार!
क्या आचार डालने से पहले सहजन की फली को blanch या steam करना चाहिए या नही ...?

[@anamikagupta9628]

@@nishamadhulika , thank you ji. 😊

[@sitasahu388]

निशा मधुलिका जी क्या हम मोटे फली का अचार बना सकते हैं ,मेरे पास सूखी फली भी रखी हुइ है क्या अचार मे इस्तेमाल कर सकते हैं ,सहजन का अचार सुनकर अगले साल का इंतजार रहेगा .ऊपर वाले क्या खेल करता है ,वक्त बतायेगा .

[@anuradhalifes5709]

Mam eski sabji kaise banti plz btaiye

[@sujannaveen6188]

Cut krke ,Boil krke , masala bhun ke usme daal do bn jayegi simple,ha lahsun zarur dalna

[@savitasharma2195]

Thank u Nisha ji

[@mahnoorsw0rld482]

*Gud...* 😊😊😊

[@abhishekrajbhar4583]

namskar mam very nice achar

[@mr.ayan.7131]

nyc recipe I will try

[@sangeetasaini1772]

Mam hard wali ka n banta h kya qki soft to kam milti hn hard hi jyada bikti dekhi hn

[@nishamadhulika]

jee bana sakte hai uska bhi-Thank you

[@sunildhayal9982]

Gawar ki phali aachar banta h kya

[@indersingh-xd8hh]

mam .....dhup me rkhna h ya andr.........3day achar ko

[@mdponirhossain5037]

My wife like your recipes

[@kamlakumar2550]

Mam ye bhut kdvi hoti h

[@gorab88]

Lajawaab😜😀

[@nishamadhulika]

Thank you very much, *SANSKRIT MADE EASY*

[@Not-You-Tuber]

Channel hacked or what??

[@nishamadhulika]

30 mins ke liye down ho gya tha but uske bad recover ho gya. *Swamoy Bhattacharjee*

[@Not-You-Tuber]

@@nishamadhulika Thanks for replying mam.. I just got scared..❤️❤️

[@jenyurikouth4984]

Superb

[@mishrajains5865]

hi aunty..recipe is gud but i would like to advice you one thing..THAT we should always keep pickles in Glass jar..bcz plastic is not gud for health.

[@omprakashmanda6103]

मेम अगर सिरका नही हो तो निम्बू रस मिला सकते है क्या।

[@nishamadhulika]

बहुत बहुत धन्यवाद *Omprakash Manda*

[@PinkiDevi-vb3mv]

Achar me vinegar kyon milaya apne

[@suchiesachdeva503]

Can you sell drumsticks pickle to me ?

[@nirlapkaur3633]

very nice mam vvvvvery tnk u.

[@sangeetashealthyfoods]

Bahut achha Sajan Ka 4 Banai Hai sehat Mand hai

[@nishamadhulika]

Bahut bahut dhanyawad *Sangeeta maurya vlog*jee aap bhi ise banaye or hme bataye ki ye aap ko kaisa laga hai-🙏 🙏

[@devanshisinghpihu8426]

nisha aunty aapne etna fresh sehjan kha se available ki

[@soniyamishra5851]

Itni mulayam hamare yha nhi milti madam

[@nishamadhulika]

🙏

[@punambhatia1321]

Hello mam what to do if it tastes bitter.

[@nishamadhulika]

Yes, you can add some dried mango powder or you can also use vinegar.

[@madhurani6504]

Ma'am please drumstick bhaji ki recipe bataye. Thank you

[@nishamadhulika]

Thanks *MADHU RANI* , for your suggestion.

[@pratimasingh9266]

Nisha ji sahjan ki sbhi banana btaiye

[@devanshisinghpihu8426]

aunty ji delhi me etna fresh aur patli sehjan ki fali nhi milti

[@pahuwindmamhotraekamnooran5401]

Mene Jo order kihy tha wo receive ni hohy

[@nishamadhulika]

Thank you *Pahuwind mamhotra Ekamnoor Anhadnoor Singh*

[@priyankapattnayak1653]

Nice 😍

[@komalthakkar7227]

Account hacked ho gaya nishamam???

[@tanpreetsingh767]

Account Hacked!!!!

[@niteshbagla6045]

Yes

[@Salonifitcoach]

M bhi mrng m Dali huie video dekhna cha rhi thi but mil nhi rahi

[@ashagupta7231]

If it is good for diabetics

[@nishamadhulika]

Thank you *asha gupta*

[@parmjitsharma8381]

Wow

[@nishamadhulika]

Thank you so much, *Parmjit Sharma*

[@RajRaj-iv6ff]

Thank you mam 👌

[@nishamadhulika]

Most Welcome, *Raj Raj*

[@kalyanibanerjee5963]

Maam 3 din jo namak dalke rakhenge wo freeze rakhenge ki aisai plz boliye

[@nishamadhulika]

jee baher rakhe -Thanks

[@anuanuanu1728]

Thanks for sharing, but kadva pan kitne din tak achar m rehegaa

[@nishamadhulika]

jee 2se 3 din me chala jaata hai achar khe layeg accha ho jaata hai-Thanks

[@MadhuSharma-zt5qz]

Very nice and yummy

[@nishamadhulika]

Thank you very much, *Madhu Sharma*

[@lovelybro9118]

Sitka Nahi ho to nimbu daalsaktehai mom

[@nishamadhulika]

Yes *Lovely Bro* , esa bhi kar sakte hain

[@lovelybro9118]

Thank you mom

[@ashokarora7840]

Excellent

[@nishamadhulika]

Thank you very much, *Ashok Arora*

[@anuanuanu1728]

Mam achar kadva kyo bana h

[@nishamadhulika]

jee aisa hota to nahi hai sayed aap ne masalo ka anupat sahi nahi rakha hai-Thanks

[@amritpalkaur1822]

सहजन के फूल की सब्ज़ी बताएँ नीशा जी प्लीज़ 🙏🏻

[@nishamadhulika]

Suggestion ke liye thanks *Amritpal Kaur*

[@amritpalkaur1822]

@@nishamadhulika welcome dear 🙏🏻

[@govindsharma1262]

Mam pls sajan ki sabji banana bataiya

[@nishamadhulika]

Thanks *Govind Sharma* , for your suggestion.

[@ParminderKaur-xc6hs]

dheu ka achaar ki respy medam

[@srilaxmimylavarapu6669]

Madam are. these the drumsticks which we use for sambar, because they are looking different.

[@MahaMuniKashyap]

srilaxmi mylavarapu :- yes it is drumstick. cook drumstick when it is very soft. in north we cook it with mustard seed paste.

[@devendersingh9426]

Sir yea kachi drumstics hain

[@soniharilal1289]

Sirka kisaka hy

[@nishamadhulika]

soni harilal Aap koi bhi sirke ka use kr skte ho

[@sarojgarg6927]

Mam kitne fhli h

[@nishamadhulika]

Thank you *Saroj Garg*
nishamadhulika.icn.in/member/videocomments?videoid=9514

[@shashirajput1396]

Tq mom🙏

[@nishamadhulika]

*Shashi Rajput* , it is my pleasure.

[@jatinderpanag6608]

di agr fli pk gi ho to kia kre

[@nishamadhulika]

jatinder panag paki hui fli ki aap sabji bna skte hai

[@savitasharma2195]

Nisha ji sehjan kaun se month me fresh multi hai

[@sankalpyadav8623]

Isi month me.. march me...

[@naitikgungunfamilyvlog9]

Mam ye to hame milti hi nahi to fir kaise achar dalege

[@nishamadhulika]

🙏

[@malikgirl06]

where do you buy these beans????????

[@user-fq9nw3zp3n]

Ye sehjan tree har jagah lagi hoti h

[@masterlyshaurya1004]

After 3 days mum drumsticks was seems black . Is any thing wrong

[@amnadaily5525]

Oil me dupa k rakhen

[@masterlyshaurya1004]

@@amnadaily5525 Thnku for reply but me shuru me hu jb hum namak k sath drumstick ko mix krke rkhte h tb ye 3 din bad black dikhne lge

[@ramverma9471]

Very good

[@nishamadhulika]

Thank you *Ram Verma*

[@ranjitgill406]

hlo mam
hamare ghar par sahjan ka podha laga hai us par bhut sari sahjan fali lagi hai par bhut jyada kadvi hai kya us ka vi achar bn skta hai

[@ranjitgill406]

Nisha Madhulika mam ripe hone k bd vi woh bhut jyada kadvi hoti hai

[@hindibhashaa]

Ranjit Gill sehjan phali thodi kadvi hi hoti h . Jab aap achar bnaoge ya sbji to uski bitterness kam ho jati h. Aame like karelA

[@girishkumar7088]

kya sahjan 'lobiya ,' hota hai

[@sarlaraizada1051]

Testy🎉

[@nishamadhulika]

Thank you very much, *sarla raizada*

[@prggpt11]

Hi Nishaji,its called string beans or long beans...i think drumstick aka sehjan phali is completely different vegetable...Thanks for amazing recipes

[@ghazalasajid9013]

ritz this is young drum sticks

[@rakeshkumar-io2mm]

Puna CM to Bhut Choti hoti h

[@Prince_Charming_1]

I think that it is called Moringa pod,not bean. It is a tree that has amazing nutrition,vitamins and protein.

[@anilsood2880]

Nice

[@vatanveersingh6218]

Nice mam

[@nishamadhulika]

Thank you very much, *Vatanveer Singh*

[@nidhibansal5780]

mam अगर सिरका ना डालना चाहें तो क्या करें

[@nishamadhulika]

jee daal sakte hai-Thanks

[@nidhibansal5780]

@@nishamadhulika mam apka reply clear nhi. viniger ka substitute kya h

[@latasahu7000]

Aap chhile nahi hain kya madhu ji sahjan ko

[@nishamadhulika]

jee ye bahut hi soft hai aap ise aise hi bana sakte hai agar aap ne hard liya hai to ise chhilna hota hai-Thanks

[@henrydesouza4214]

Mam, pls tell us how to make drumstick daal