PATOK NA ICE CANDY PANGNEGOSYO!Coffee Jelly Ice Candy

PATOK NA ICE CANDY PANGNEGOSYO!Coffee Jelly Ice Candy
#dessertrecipe#icecandy#coffeejelly#pangnegosyo
Ingredients
1 pack (25g) Black Gelatin Powder
1/2 cup Sugar
4 cup Water
1 1/2 Tbsp Instant Coffee1 cup Warm Water
1 can(380g) Condensed Milk
1 pack(250ml) All Purpose Cream
1 1/2 x 10 inches Ice Candy Bag
Yields: 37 pcs
Enjoy!
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