Oh my goodness! What timing!! I am actually about to start putting together my own cookie box today as well 😂I made most of the doughs already, but wish I had your linzer cookie recipe before I started 😝 I definitely commend you for making all these variations since it is definitely a lot of hard work to put together all of them by yourself - they look fabulous!!! 💖💝
It was harder than I thought😂 I thought it’s just cookie recipes so it would be easy but it took me a whole day to finish😅 it was really fun though❤ Thank you for your sweet comment😊
Hi I love your recipes, I will be making the match wreath but how can I still make them green without the match flavor? what is white chocolate coating? is it just regular tempered white chocolate? where can I buy the sugar Christmas decoration that you used on the match cookie?
I love all the recipes you gave!! I made all except the matcha ones and they all came out tasting soooo amazing ♥️ I have a question though! Whenever I bake the pecan shortbread cookies they spread out a lot and don’t look all pretty and round like your cookies do 😭 do you have any idea about what’s going wrong?
Thank you so much! I'm glad that you like the cookies. There's a possibility that you over mixed butter and sugar so that too much air has been incorporated into the cookie mixture. So it spreads a lot. 😜
@@sundaybaking thank you so much for your response! ☺️ It is definitely a possibility that I over-mixed. I was having trouble mixing the eggs with the butter mixture (probably an issue with temperature?). I’ve subscribed to your IG and UA-cam! My extremely picky family loved every single cookie I made so I will be trying out more of your recipes 😋
My wreath cookie didn't work at all, for one thing you can't mix it all with a spatula unless u add way more liquid or butter I guess thats just an aesthetic choice? Then they turned gummy maybe the cake flour? and butter melts right away in oven so i know that needs to be less soft
Oh no! I don’t think you have to add more liquid to be honest because it was perfect consistency for me to pipe. I’d like to find a reason why your cookie dough turned out that way. Was your butter, egg, milk all room temperature? When cookie dough turns out weird, it normally is about temperature of the ingredients.
I love these cookies, would you mind telling me which flour brand you used? I recently moved to korea and I still can't find a good flour type to use for baking ❤️❤️
I’m actually in Canada! I think you can use 중력분 which is all purpose flour unless you’re making cake sponge like genoise. By the way, have a good time in Korea! I’m jealous 😝😝😝
![[Christmas Tree Collection 2023] Which of the 20 tree designs do you like? ｜How to｜Icing cookies](http://i.ytimg.com/vi/x9BQ0KzlwYU/mqdefault.jpg)
I was finding a cookie recipe that uses egg whites !! Thank you so much !! I always love to watch your baking videos ! 😍
I love a cookie recipe with egg white because it has light texture ☺️
Oh my goodness! What timing!! I am actually about to start putting together my own cookie box today as well 😂I made most of the doughs already, but wish I had your linzer cookie recipe before I started 😝 I definitely commend you for making all these variations since it is definitely a lot of hard work to put together all of them by yourself - they look fabulous!!! 💖💝
It was harder than I thought😂 I thought it’s just cookie recipes so it would be easy but it took me a whole day to finish😅 it was really fun though❤ Thank you for your sweet comment😊
쿠키박스 넘 예뻐요😍연말 선물로 제격이네요🤩알차고 맛있는 레시피 올려 주셔서 감사합니다☺👍
저야말로 늘 응원의 댓글 너무 감사드려요! 연말에 감기 조심하시고 즐거운 시간 보내시길 빌어요!!!🎅🏼❤️
선생님 쇼트브레드 쿠키가 넘무 퍼져용 ㅠㅅㅠ 별로 안만졌는데 무슨일일까요?
잼쿠키 커터 정보 알 수 있을까요?? 따라하고싶은데 크기가 딱 적당해보여서요!!
Hi I love your recipes, I will be making the match wreath but how can I still make them green without the match flavor? what is white chocolate coating? is it just regular tempered white chocolate? where can I buy the sugar Christmas decoration that you used on the match cookie?
크링클 쿠키 반죽을 미리 만들어두려는데 냉장에 며칠까지 가능할까요?!
Woww your cookies looks so yummy and pretty 😭😍may i know what size of the nozzle tip for your matcha cookies? Thanks ❤️
Mouth watering sweets, i like those matcha sweets, looking delicious😋. 🙏.
c@l pirtusO it's GODDDD!!😛
I love all the recipes you gave!! I made all except the matcha ones and they all came out tasting soooo amazing ♥️ I have a question though! Whenever I bake the pecan shortbread cookies they spread out a lot and don’t look all pretty and round like your cookies do 😭 do you have any idea about what’s going wrong?
Thank you so much! I'm glad that you like the cookies. There's a possibility that you over mixed butter and sugar so that too much air has been incorporated into the cookie mixture. So it spreads a lot. 😜
@@sundaybaking thank you so much for your response! ☺️ It is definitely a possibility that I over-mixed. I was having trouble mixing the eggs with the butter mixture (probably an issue with temperature?).
I’ve subscribed to your IG and UA-cam! My extremely picky family loved every single cookie I made so I will be trying out more of your recipes 😋
Thank you so much for this! Literally makes me happy to watch you bake.
Awwww❤ thank you for saying that😊
I dont know why when i bake matcha cookies, it melted 😢. Help meee
Thanks you are amazing Pastry chef❤
Thank you for this! So peaceful and calming too 🥰
My pleasure! ☺️
Yes so peaceful, u never get tired from watching u r videos
Gracias por tan lindo video, saludos😘
Thank you ❤
Best channel ever please keep posting, u r a master
My wreath cookie didn't work at all, for one thing you can't mix it all with a spatula unless u add way more liquid or butter I guess thats just an aesthetic choice? Then they turned gummy maybe the cake flour? and butter melts right away in oven so i know that needs to be less soft
Oh no! I don’t think you have to add more liquid to be honest because it was perfect consistency for me to pipe. I’d like to find a reason why your cookie dough turned out that way. Was your butter, egg, milk all room temperature? When cookie dough turns out weird, it normally is about temperature of the ingredients.
안녕하세요!! 쿠키들이 다 너무 예쁘고 영상도 예뻐요 ㅎㅎㅎ저도 참고해서 녹차 리스 쿠키 만들어보고 싶은데, 혹시 반죽을 미리 만들어두고 이틀 정도 냉동해뒀다가 굽기 전에 녹여서 짤주머니에 담아가지구 짜서 구워도 괜찮을까요? 영상에서는 리스 쿠키는 휴지가 필요없다고 하셨는데 혹시 반죽을 냉동했다가 녹이면 구울때 모양이 변형될까요?
감사합니다! 쿠키 반죽에 버터가 있기 때문에 냉동했다가 다시 녹이기 까다로울실거에요. 미리 만드실 때 제일 권해드리고 싶은 방법은 이틀 전에 만들고 굽고 잘 밀봉해두시면 쿠키는 여전히 맛있을고에욬ㅋ
너무 사랑이예요 이번영상도요ㅜ 리스모양쿠키는 꼬옥만들어보고싶어요♡
리스 쿠키가 만드는데 제일 재밌었어요!😍 감사해요 퀸타님❤
Love the variety, great job as always :). One question, Do you use regular powdersugar? Because wouldn't it melt in the oven?
It’s regular powdered sugar! You need to use generous amount then it will be fine☺️ Thank you Minori❤
The Christmas cookies looks so delicious. I was too busy and I just have time to watch your video. Thanks for share the wonderful cookies recipe.🥰❤️💖🎄
My pleasure!☺️☺️☺️
I love these cookies, would you mind telling me which flour brand you used? I recently moved to korea and I still can't find a good flour type to use for baking ❤️❤️
I’m actually in Canada! I think you can use 중력분 which is all purpose flour unless you’re making cake sponge like genoise. By the way, have a good time in Korea! I’m jealous 😝😝😝
썬데이님 안녕하세요~ 채널 잘 보고있습니다ㅠㅠ 다른 게 아니라 쿠키를 선물하기 3~4일 전에 만들어야할 것 같은데 반죽을 미리 해서 냉동보관 해도 될까요? ㅠㅠ 아니면 쿠키를 만들어서 냉동보관 하는 게 더 나을까요?
허엇 답변이 너무 늦어버렸네요 이제서야 봤어요 ㅠㅠ 초콜릿 크링클 쿠키랑 말차 리스 쿠키 빼고는 냉동 보관 가능하구요 크링클 쿠키와 말차 쿠키는 선물하기 하루 이틀 전에 만들고 구우시고 잘 밀봉 하시면 될거에요! ☺️
와우 눈이 호강했어요 보는 내내 행복해지네요
다는 못하더라도 시도해봐야겠어요^^
감사해요 민디님❤ 다 만들면 힘드니까 하나만 만들어도 좋을 것 같아요😊
Your Videos are always amazing! Would you be able to tell me the diameter of the drawn circle for the wreath?
Awwwww thank you so much ❤️❤️❤️ Unfortunately i didn’t measure the size of circle🥲 I should’ve done that. Sorry!
thanks for the video
흐엉 넘 이쁘고 맛있을것 같아요💚무화과잼이 많아서 우선 잼쿠키부터 따라 만들어볼게요🧡
오오 무화과잼 너무 좋은데요? ☺️❤
the matcha wreaths are stunning !
미리 메리크리스마스 영상처럼 즐겁고 따듯한 연말되세효🎄💌💖
감사해요❤ 저도 미리 메리크리스마스예요🎅🏼감기도 조심하세요!!!
꺅🎀💯😍😍이뻐요^^클스마스분위기에,예쁜 쿠키박스에🎄👍
헤헤 감사해요 담초마미님❤
Is tempered chocolate just chocolate melted?
Yes it’s coating chocolate so you don’t have to do tempering
does anyone know what piping tip she used?
I got mine from my friend and it has no name or tip number. But i find very similar one on the internet. It’s wilton tip 32!
혹시 모두 중력분으로 아니면 모두 박력분으로 해도 되나요? 둘중하나만 사려구요
네 식감이 조금 달라질 수 있지만, 큰 영향은 없어요! 둘 중 하나만 하셔도돼요-
@@sundaybaking 감사합니다! 박력분 하나만 샀어요! 잘 만들어보겠습니다🥰
好漂亮的组合！！❤
So beautiful and easy recipes😭🤌🏼💗
Thank you so much ❤
@@sundaybaking Your welcome! 💗
레시피대로 하면 몇 박스가 나오나요? :D
두박스 정도 만드실 수 있어요! ☺️
초코틀 정보좀주세용
SILIKOMART - MR. GINGER CHOCOLATE MOLD 입니다❤
너무 이뻐요
감사합니다 ❤