Yes he did! It’s a very nice oven, a lot of good pizzas are going to come out of that thing. I’m this video, he bought his cheese from Gioia Cheese Co in El Monte. I am not sure if he gets it there every week. But it sure is yummy! Thank you for checking out my channel! Sub if you haven’t yet.
Oh yeah, you start with a simple recipe, then you burn a pizza and crave better results so you practice more, then get your neighbors involved... its an addiction for sure! lol
FRESH!! Hand made about 20 minutes from us. There is something about fresh made cheese. Store is great... but if you can get your hands on some artisanal hand made cheese, DO IT!!
@@michaelgrimaud4778 oki doki . Keep up the good work. Your videos actually motivated me to finally build my business plan. At least that will be a start haha
How many pizzas does he typically bake? Does he use only two Gozney Roccoboxes for that? Is Roccobox good for the pizza business, how many pizzas can it bake max?
I love trying wood 🪵 cook pizza 🍕. The pizza wasn’t bad but it wasn’t the best pizza either. It was a great experience trying it. The pizza lacked flavor. Same thing with La Crosta. The pizza was 🫤.
Just ordered the roccbox. Great video production.
That looks delicious! Will have to drive down there and check it out! Thanks for the video 🤤
It’s so good! Pick up a couple!
Use to work there at the P&DC and would usually go to Casablanca afterwards.
Awesome video, thank you for a great local recommendations. I know where I'll be eating this Sunday.
You won’t regret it!
Like that he wears gloves. That means a whole lot more than just a pretty pizza.
the oven kills all the germs
Just went there this past Sunday and he has a wood fire oven now on a trailer! Very good. Also where does he get his cheese?
Yes he did! It’s a very nice oven, a lot of good pizzas are going to come out of that thing. I’m this video, he bought his cheese from Gioia Cheese Co in El Monte. I am not sure if he gets it there every week. But it sure is yummy! Thank you for checking out my channel! Sub if you haven’t yet.
great videos! I started making pizza when I got my ooni koda and now it is an adition. subbed!
Oh yeah, you start with a simple recipe, then you burn a pizza and crave better results so you practice more, then get your neighbors involved... its an addiction for sure! lol
love it. I have myself a roccbox and I´m trying to have a pour business. nice video man. what camera do you use????
Roccbox is great! I use a Sony ZV-1
Hey those pies look great. It looked like the flames were pouring out out of the roccbox, has Adam hacked those ovens??
No, that’s normal! The flames poke out the front just a tad. You can turn it down, but he’s got it under control.
what kind of cheese did he use? Where did he get it?
FRESH!! Hand made about 20 minutes from us. There is something about fresh made cheese. Store is great... but if you can get your hands on some artisanal hand made cheese, DO IT!!
damn cool. I guess episod 5 will be online sometime in april ? may maybe ?
April! I am scouting my next local restaurant now... I have been to busy with my own pizza passion. But within the next couple weeks for sure.
@@michaelgrimaud4778 oki doki . Keep up the good work. Your videos actually motivated me to finally build my business plan. At least that will be a start haha
great vid _ just wondering is that a skin thing or.. did yo prop the flour as a somethin? bit strange eh!/?
It was a creative decision made at the time. lol
What does he charge for the pizza? Looked amazing!
I think his 10" pizzas start around $9. Such a great deal for a really good pizza! Hes passionate about pizza, my kind of guy!
How many pizzas does he typically bake? Does he use only two Gozney Roccoboxes for that? Is Roccobox good for the pizza business, how many pizzas can it bake max?
With the roccboxs, you can cook about 1 pizza every 5 minutes with a maximum of 12 pizzas per hour.
@@magnightentertainment4032 Is this from personal experience? I know people who make over 100 pizzas with 2 Gozney Roccoboxes, that's why I'm asking?
Is that flour on your head?
I feel judged.
No. No. I'm just being funny.
@@darylgraham1ify I know! Lol
I love trying wood 🪵 cook pizza 🍕.
The pizza wasn’t bad but it wasn’t the best pizza either. It was a great experience trying it. The pizza lacked flavor.
Same thing with La Crosta. The pizza was 🫤.