Hi Guys, click the time below to bring you to your favourite moment! 👉Timestamp for food 0:00 - 0:47 | Super Rush Hour in #dimsum Hong Fu restaurant! 0:53 - 1:40 | #satisfyingvideo of Prawn #dumpling #虾饺 1:42 | Perfect #breakfast #congee #silkyporridge #粥 2:14 - 3:08 | Making of #cheungfun rolls #猪肠粉 7:49 3:14 - 4:00 | Egg Tart #葡挞 4:10 - 4:35 | Staff battling at kitchen! 4:42 - 6:30 | Children's favourite - Cute Piggy Bun Making #猪仔包 ✅6:05 | BREAKFAST FOOD REVIEW #猪仔包 #麻辣饺子 7:00 - 8:00 | Close up of dim sum serving from steam station! 8:11 - 13:14 ｜Filling up the Fried station! 8:45 - Making of Signature Crispy Fried Prawn Roll #炸虾卷 10:06 - 11:00 | Making of Signature Radish Cake #l萝卜糕 11:01 - 11:50 | Making of Signature Fish Paste #鱼丸 ✅13:19 - 14:22 | FOOD REVIEW Part 1 ✅19:12 - 19:50 | FOOD REVIEW Part 2 16:10 | Making of Signature Bao | Char Siew Bao, Dai Bao, Lotus Bao #叉烧包，#大包，#莲蓉包 Price & Food Review 3:50 | Egg Tart #葡挞 6:05 | Piggy Bun #猪仔包 8:25 | Snow BBQ Pork Bun #雪山叉烧包 ✅ 21:46 | Boss Interview Hong Fu Lou Dim Sum 鸿福楼点心 1, Jln Radin Bagus 7, Bandar Baru Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur 📍g.co/kgs/KdQxGhR
Much credit to the sifu owners of Hong Fuk Lou in operating such a clean, organized and efficient restaurant serving delicious and beautifully prepared dim sum...mouth watering. I wish I could taste. Excellent vdo to capture all this, well done 👍👍😋😋
Thank you so much for all your food videos. It's one of the best because of your excellent presentation showing the initial preparation of the food, the name & prices of dishes, name and address of the restaurants. All very informative for anyone who wishes to visit the restaurant shown in each of your videos. I watch all your videos but seldom make a comment but always give a "like". Keep it up and thanks again.
Dimsum is good, but for someone like me who doesn't frequent dimsum, I tend to splurge a bit more. My choice by far is Copper Mansion USJ. Very far from my house compared to Sri Petaling, but really worth the drive
Dim sum making, especially crafting items like dumplings, siu mai, and spring rolls, requires precise finger movements and a delicate touch. Gloves can reduce the tactile feedback necessary for shaping and folding dough or handling delicate ingredients.
Simple to comprehend….just ignore or put away the pork and eat the fish or the prawn variety. No need to complicate things. Life is tough nowadays. It’s just only food and human beings have been fighting from the beginning just for food for living.
Hi Guys, click the time below to bring you to your favourite moment!
👉Timestamp for food
0:00 - 0:47 | Super Rush Hour in #dimsum Hong Fu restaurant!
0:53 - 1:40 | #satisfyingvideo of Prawn #dumpling #虾饺
1:42 | Perfect #breakfast #congee #silkyporridge #粥
2:14 - 3:08 | Making of #cheungfun rolls #猪肠粉 7:49
3:14 - 4:00 | Egg Tart #葡挞
4:10 - 4:35 | Staff battling at kitchen!
4:42 - 6:30 | Children's favourite - Cute Piggy Bun Making #猪仔包
✅6:05 | BREAKFAST FOOD REVIEW #猪仔包 #麻辣饺子
7:00 - 8:00 | Close up of dim sum serving from steam station!
8:11 - 13:14 ｜Filling up the Fried station!
8:45 - Making of Signature Crispy Fried Prawn Roll #炸虾卷
10:06 - 11:00 | Making of Signature Radish Cake #l萝卜糕
11:01 - 11:50 | Making of Signature Fish Paste #鱼丸
✅13:19 - 14:22 | FOOD REVIEW Part 1
✅19:12 - 19:50 | FOOD REVIEW Part 2
16:10 | Making of Signature Bao | Char Siew Bao, Dai Bao, Lotus Bao #叉烧包，#大包，#莲蓉包
Price & Food Review
3:50 | Egg Tart #葡挞
6:05 | Piggy Bun #猪仔包
8:25 | Snow BBQ Pork Bun #雪山叉烧包
✅ 21:46 | Boss Interview
Hong Fu Lou Dim Sum 鸿福楼点心
1, Jln Radin Bagus 7, Bandar Baru Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
📍g.co/kgs/KdQxGhR
wow these guys are real masters at this amazing and i wish i was there to try one of everything lol
Much credit to the sifu owners of Hong Fuk Lou in operating such a clean, organized and efficient restaurant serving delicious and beautifully prepared dim sum...mouth watering. I wish I could taste. Excellent vdo to capture all this, well done 👍👍😋😋
Wow is all freshly make..
Thank you so much for all your food videos. It's one of the best because of your excellent presentation showing the initial preparation of the food, the name & prices of dishes, name and address of the restaurants. All very informative for anyone who wishes to visit the restaurant shown in each of your videos. I watch all your videos but seldom make a comment but always give a "like". Keep it up and thanks again.
Glad you like them! 🥰
Yummy yummy ang sarap naman
Very busy restaurant, they make dimsum on the spot n fresh too,,
还有老师傅带头做的点心越来越少了😢真的吃一次少一次❤❤尤其是这种很多保持古早味的真的是要去支持
Dimsum is good, but for someone like me who doesn't frequent dimsum, I tend to splurge a bit more. My choice by far is Copper Mansion USJ. Very far from my house compared to Sri Petaling, but really worth the drive
Ipoh Mali,top standard.
緬甸點心店🫠
是怡保叻。。。
不如你去看看现在餐饮业 哪里有华人年轻人要做😂 看到你这个留言都觉得可笑
Good breakfast❤❤❤
Where is this place ? Can you tell me please ! Thanj you
Please see description 👍
Tapow semur Enchik Mohammad?
Love this one compared to the famous Jin Xuan.
Very cheap Portuguese tart consider that the pastry process is complicated and difficult
很想吃咧。。
batu 8 kapar seafood
❤❤❤❤❤❤
十八般武藝樣樣精通⋯⋯
😆😆😆
Without Gloves
Dim sum making, especially crafting items like dumplings, siu mai, and spring rolls, requires precise finger movements and a delicate touch. Gloves can reduce the tactile feedback necessary for shaping and folding dough or handling delicate ingredients.
when you steam the dimsum, whatever bacteria or virus will disintegrate
Clown
Bro, go visit any dim sum shop in Malaysia or China, none of the sifu master where gloves der.
It's the art of dim sum man 😋
Clean hand is better than gloves
How nice if it's Halal!
😆
It would not taste as good if it is Halal 😀
Simple to comprehend….just ignore or put away the pork and eat the fish or the prawn variety. No need to complicate things. Life is tough nowadays. It’s just only food and human beings have been fighting from the beginning just for food for living.