Dahi Walay Baingan Recipe - Everyone will eat Eggplant now
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- Опубліковано 4 жов 2022
- Eggplant is very famous in desi cuisine. It is usually cooked in the form of bharta. Today I made an eggplant dish using yogurt which is finger licking delicious.
Agar apkay bachay ya ghar walay baingan khana pasand nahi karty to unhen ye baingan ki recipe bana kr den. Har kisi ko pasand aye ge.
Ingredients:
Eggplants 750gms
Oil for brushing while grilling
Gravy-
Oil 1/4cup
Onion 3medium
Tomato 1
Garam Masala 1/2tsp
Cumin 1/2tsp
Dry Red Chili (round) 3
Garlic 4 cloves
Green chilies 3
Salt 1/2tbs
Red chili 1/2tbs
Turmeric 1/4bs
Cumin Powder 1/2tsp
Coriander Powder 1/2tsp
Water 1cup
Dahi-
Hung Curd 1kg
Salt 1/2tsp
Red Chili Flakes 1/2tsp
Tarka for dahi-
Oil 3tbs
Cumin 1tbs
Dry Red Chili (round) 2
Red Chili Flakes 1/2tsp
Curry Leaves 4-5
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kunfoodsofficial
WELCOME to your very own KUN FOODS UA-cam channel.
I am Afzal Arshad, from Bahawalpur Pakistan.
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I am kokab khwaja ....I have done this type of recipe on t.v about 30 years ago ..people loves my this recipe which is in my book too ..
I like ur shows ur recipes..your way of teaching ..v.neat nd clean nd no ...faltu talks ..I mostly recommend ur shows to my friends ...stay blessed ..
I have tried your recipe many years ago and think it was the tastiest baingan I ever thought. I don't have yr book now but was thinking about you. ❤❤❤
@kokabKhawajaStudio I love your all recipes I tried your this type of baingan recipe 20 years before and it always turns out delicious .
Where are you these days Kokab aunty?
I used to watch your programs in my childhood with my mother
It's really pleasant to find you here and it would be much more pleasant if we'll watch your programs once again
❤
Heared alot from my mother about your recepies .she ysed to treat us with ur chocolate cake when we performed good in our exams
Dear Chef Arshad, this recipe is simply superb! My late wife, who passed away last month, used to often prepare this yummy recipe. She was a fan of yours, I saw this recipe again while surfing which reminded me of her. She was a brilliant Creative Director, blessed Portrait Painter and an amazing cook at the same time. I'm an 'eater' and know very well what good recipe is!
We used to watch most programs together including your Kun Foods YT channel.
Rgds.
Allah panje tan paak ke tufail me jawar e rahmat me jagah inayat farmaye 🤲🏻
@@pritulmachineshaider6487 I am really grateful! Jazak Allah!!! 💔🤲
May Allah unite you with her in Jannah
May her soul rest in peace 😢🤲
@@ambereennaqvi6436 Beta, I am so grateful to you for your kind and supportive prayer for her! 🤲 She was beautiful!❤ I literally lost my better half after 42 years of most friendly relationship! 💔 I love her so much! 💕 And I miss her whenever I was alone within myself! 😢 Jazak Allah!
دنیا میں 206 ممالک اور 4300 مذاہب ہے لیکن اللہ ہمیں محمد رسول اللہ صلی اللہ علیہ وآلہ وسلم کا امتی بنایا سبحان اللہ❤❤ALHAMDULILLAH ❤❤
SubhanAllah
Ye Allah Pak Ka Ahsan he 🙏
@@ghafoorengineering74765 to s
Aoa this is a Arabic dish and this dish Nam is fateh
Allhamdulliah
#ماشاءاللہ زبردست
سب سے اچھا سالن وہی ہوتا جس میں ٹھنڈی 'گرم #تاثیر کے اجزاء کو ایک #معتدل تاثیر میں بدل دیا جائے!!
یہ تو بینگن بریانی ہو گئی ما شاء اللّٰہ 👌
Looks delicious mouthwatering recipe 😋
میں نے بھی try کئے اور واقعی میں بیت بہترین بنے اود سب نے بہت زیادہ شوق سے کھائے۔ اب سچ میں ہمارے گھر میں یہ فرمائش کر کے بنواتے ہیں۔ جزاک اللہ for sharing the recipe
ماشاءاللہ بہت خوب
Wow delicious MashaAllah
آ پکی ریسپی بہت اچھی ہوتی ہیں
میں یہ بیگن بناتی ہوں
دعوتوں میں بھی بناتی ہوں سبکو بہت پسند آ تے ہیں
جزاک اللّٰہ
جیتے رہو
Bhoot zuberdust recipe. Kya baat hay😊😊😊😊
Zabardast
Beautiful presentation.
ماشاءاللہ بہت عمدہ
Behtareen recipe hai yeh baingan ki. Thank you for sharing!
Saved this video, we love eggplants, I can't wait to try this dish. Thank you!
Zaber dast
Love this! I have grown up eating this and make this frequently as well. We call it "dahi-baigana" which literally means dahi waale baingan 😅
I am from Odisha (India) and in our house, this is a very commonly made and well-enjoyed dish. It is made for regular lunches as well as special occasion meals. I love this dish!
However, this is never the main entree dish, rather a side dish (like a raita). Also, we usually cut the eggplant lengthwise (thick juliennes) although I'm now inspired by your video to make this into roundels. Thank you for sharing awesome recipes as always, but this one touched my heart specially.
Relishing
Emiti katile bou mariba 🤣
@@sidhantdas3333 kintu aakhi mundi khaile, Bounku seyi swaada aasiba. Enjoy! 😉
wow kithna acha receipe.Surely I will try
Apki video isliye bhot Jada achi hoti hai or specially mujhe behad pasand hai kyuki ap ekdum Aram se or koi Tam jham nahi hoti or koi badi video nahi hoti thanks 🙏 love you from India 🇮🇳
Wow ! ,,, Looks yummy and something different, too
زبردست۔ ماشاء اللہ
Zabardast 🇦🇪
This looks amazing! so delicious and wonderfully prepared.
Bohot he maze k lag rahe zabetdast
Wow MashaAllah looks delicious
Omg these bengan were out of this world !!!! I couldn’t stop eating !!! So so so good !!! Thankyou for the recipe!!
The best part of your videos is you enjoying your food at the end and laughing :)
This has been in my family for generations.
MashaAllah very nice 👍 recipe thank you for sharing Allah bless
Hyderabadii bengann
I will try this recipe once I get well soon.
Love from Bharat 🇮🇳❤️
Mouthwatering. I will try for sure😋
Love from india 🥰
Mashallah bohat testy lag rahe han mon main pani aa gea
Bohat aala
Bro you r very nice may God bless you ☺☺☺☺
A perfect recipe
Thanks brother!
I made it and received a lot of compliments
Stay Blessed
Zabardast...👍
Wah!!!! Delicious receipe👍
Kmal kr dia apny. Dekhty hi mo me pani agya. Yam yam
Looks yummy! 👍 And tempting.
Stay blessed Chef
Munh man pani bhr aya h afzal bhai ufffff kia testy recipe h very good
Ye main ny first time pakistan main nano k ghur mumani k haath k bany kahye thy ..ic ka name burhani bol rahi the ..bhhttt shadeed mazy k thy ..i still feel the delicious taste....
I am your new subscriber from bangalore India 🇮🇳
Very nice dish.i will try this.thanks for sharing 😀
bohet achi dish hy kahas kr wo log jo gost ni khaty mon m pani agya
Zabardast Bhai
Wow amazing 🤩😍🤩 thanks for sharing 👍👍👍
Mashalllah this recipe looking very nice❤
I tried these and they turned out so tasty everyone loved it. Thanks for this yummy recipe
Best cook I have ever seen..stay blessed 👍
Waooooooo
Omg looks yummy 🎉
Turkish and Middle East countries use a lot of baigan (egg plant) in their cooking and it comes out great. Egg plant with lamb , a lot of recipes use this vegetable.
mumbai india you are the best
Wah kya recipe hai
Ye peshawar ky log banaty han...very yammyyy called borani. 💞💞💞 my favorite
This dish is originally from Iran, Turkey, Kurdistan and Middle eastern . And from these places this dish has reached Pakistan and Afghanistan. Actually, this dish belongs to Iran, Turkey, Kurdistan and other countries . Kashmir and India too
V nice
Zabardast👍👍👍
bohat mazay k lug rae ya dish.kul he bnaon gi.thanx for sharing
amazing and unique recipe thanks for sharing
Zabrdast recipe
My wife is Turkish and she makes this dish. I love it.
www.youtube.com/@chemist1998
Yeah this is Turkish dish 😊too
Really very nice and easy recipe l will try thanks for sharing
Ma sha Allah delicious 😇 😋
Wow.... Looks yummy... Worth trying 😊👍
This dish I have been making since 10 years but one thing is different when we cut brinjal we put direct red chilli powder salt dry coriander powder and turmeric and put aside for 1 hour this will not make them black and then we shallow fry believe me you will like this way and the rest of the recipe is same serve with yougurt
I have tasted this dish in the hostel of Aligarh Muslim University, many years ago and just loved it ❤ Thank you so very much for sharing this recipe ❤
Looking so yummy 🤩
Unbelievable delicious recipe! Afzaal does it again! I’ve never had this dish as my grandmother from Italy always had a tomato sauce or olive oil, lemon sauce on it. In US we don’t have this and this is the first time I’ve heard of it. Amazing taste and its healthy as I baked the eggplant slices in the oven vs. frying them. Thanks again for another 5 star recipe!
MashaAllah Afzal Bhi Allah pak barkat daly
MashahAllah aap ki video bahut achi hoti h
Love from India
MashaAllah this looks phenomenal. Can’t wait to try iA,
Mouth watering recipe 🤤
I really like ur recipes ur genuine chef
Mashallah zabardst yummy nice ⚘ 😊 😘 😋 😍
Maa Sha Allah!! Zaberdust dahi wale baingan!
kashmire baingan
Wonderful recipe. Egg plants are eaten in Middle East countries too. Pl try sometimes those countries spices too to give a twist. Continue making vegetable recipes and add Arabic, Jordanian, Lebanese flavours.
Ķkk¡ññ
It's afghan origin dish & is called Burrani
You explained each & every step so well.....the dish looks mouthwatering!
We call it burrani, my father would always request my mom to make him burrani. 😊
Afghans origin dish is bombs 😁
Borani my favorite
This dish is from Iran, Turkey, Kurdistan and middle eastern countries. And from these places this dish has reached Pakistan and Afghanistan. Because the two provinces of Pakistan and Afghanistan were formerly part of Khorasan Iran. But I don't understand why you call other people's food Afghan. Why do you people always resort to lies. And then if someone else says that this dish is also made in our country, then you people start fighting over the food taken from others. After so many wars for God, stop hypocrisy now.
Hr br k trha bhtreen 👌😋
Ya bht mzy ke bnte hai hum esy bengun ke curry khty hai
Masha Allah 💕 💕 bhai sooper
آج تو واقعی کمال کر دیا
Salam aap ki recipe very nice hai .sab se good baat ye hai ke aap full recipe apne comment box mein bata dete hai . Excellent .
Mashallah bahut khoob bahut acche tarike se aap samjhate hain,
Bht mazy ki hoty hai mere bacho ko bht pasand hai har waqt farmaesh karty hai
Really mouthwatering recipe
Very yummy 👌👌
Masha Allah 😇
Very delicious
Bhai boht mazzy k bany ha bengan wow🎉🎉🎉🎉Allah apko tandrusti atta farmaye
Yummy recipe👌
Ye borani baigan kehlatey hain. Mai to 15 saal se bna rahi hoon ye dish.
Favourite in my family
🙌🙌
Mey be ye hamare Bengal India ka dish hai doi begun 🥰👍
Masterful creation
Zabardast recipe
Yummy delicious recipe
Mouth watering recipe .😋 i will must try it in sha Allah 👍your way of explaining the method is very very nice .especially i just love your habit of reciting bismillah before tasting the food .and your expressions at the end tells how yummy it is.🤤 بارک اللہ
Wow so tempting 😋
Wonderful recipe
Uncommon recipe thanks a lot!n ofcorce yuuumy❤️❤️❤️
This is called BURANI .Ye hamari family dish hai hum subhi ye show se khaty Hain meri Dadi Amma phir meri ami or ab hum b isy banaty Hain amazing dish UA-cam pe pehli daffa Dekhi.