Zaa'tar Focaccia | Oven Baked Italian Bread with Olive Oil and Herb Crust

#Zaatar #Focaccia
RECIPE:
Zaa’tar Focaccia
1/2 cup lukewarm water
2 teaspoons active dry yeast
2 teaspoons salt
21/2 cups lukewarm water
6 cups all purpose flour
1-11/2 cups extra virgin olive oil
*fresh French Thyme
*Chilli flakes
*flaked sea salt to finish
Bake at 425F / 220C
SOCIALS:
/ suzannehusseini
/ suzannehusseini

[@CobrazFinest]

My friend just suggested your channel. So glad she did!

[@SuzanneHusseini]

Thank you so much and welcome! :)

[@umomar2238]

واخيراً طليتي بطلتك الملكية ❤️🙏🏼🌹 كل الحب

[@zeevee11]

Love your recipes. Thank you for sharing 💖

[@georgiaspencer542]

Looks so delicious!

[@maimoonamanzoor3091]

Looks yummy

[@maryamshirazi9547]

I love this Bread looks so yummy❤

[@dollyseguin1386]

Looks excellent thank you

[@jocelynetalbot3370]

Excellent.Best to you.

[@sajarose4994]

رائعه شيف سوزان..🌸💚

[@mhermarckarakouzian8899]

The English word for the main herb in zaatar is actually called savory. We grow it in our garden along with thyme and oregano. And at the end of the summer, we let them dry and mix all 3 together with sumac and sesame seeds to make zaatar. This homemade stuff is sooooo good!

[@SuzanneHusseini]

Savoury is a close cousin to this variety of Zaatar .
It’s actually organum syrianum in Latin.
Delicious for sure

[@marwashome8101]

تسلم إيدكي أنا متابعتك من برنامج صحبه طيبه