Popia Simpul a.k.a Deep-Fried Snacks with Meat Floss Filling

Popia Simpul a.k.a Deep-Fried Snacks with Meat Floss filling
Recipe by:
// Mrs. Melia
// Check her channel at: @Melisha Addlif
Recooked by:
// THV
Ingredients
1 Pack of Spring Rolls or Dumplings,
^^ the most important thing is to choose the thin and flexible one (I use ready-made Dumplings from TYJ Spring Roll at 8.5” X 8.5” or about 21.5 x 21.5 cm;
100 gr to 120 gr Beef or Chicken floss, you may also use Fish Floss.
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