Had the honor & privilege this past year of working under Chef Jason Perry, formerly of Jackson's Steakhouse in Pensacola, at the new BB&T Point stadium built for the new Atlantic League baseball team here in High Point, NC. He told me I should check out The Flavor Matrix, so I looked it up & bought it that same week. Great stuff!
James, I bought your book from Amazon. I am having a hard time understanding on how to pair stuff. Do you have a email I can reach you with some questions?
Using "The Flavor Matrix". The pairings are AMAZING!! Thank you Chef Briscione for putting this invaluable resource together.
perfect thing for an app to cross reference ingredients, hope to see one out soon
Had the honor & privilege this past year of working under Chef Jason Perry, formerly of Jackson's Steakhouse in Pensacola, at the new BB&T Point stadium built for the new Atlantic League baseball team here in High Point, NC. He told me I should check out The Flavor Matrix, so I looked it up & bought it that same week. Great stuff!
James, I bought your book from Amazon. I am having a hard time understanding on how to pair stuff. Do you have a email I can reach you with some questions?