कैसे बनता है रोस्टेड मखाना? | Makhana Processing Business | Udyami
Вставка
- Опубліковано 10 лют 2025
- In this video, we will be exploring the world of Indian cuisine and uncovering the secrets behind the delicious dish known as "Roasted Makhana". From the origin of this tasty snack to its various health benefits, we'll take you on a journey of discovery to learn how to make this traditional treat in the comfort of your own home. Whether you're a foodie or simply looking for a new snack to try, this video is a must-watch! So sit back, relax, and let's learn how to make the perfect roasted makhana.
Udyami India is the online solution of EDP training with SAMADHAN for PMEGP beneficiaries and non-PMEGP beneficiaries.
Know More about Udyami India
Visit: www.udyami.org...
Facebook: / udyamiedp
Instagram: / udyami_india
Mobile App: Udyami
Android Link: bit.ly/UDYAMIINDIA
IOS Link: bit.ly/UdyamiIndia
For Online Training: www.udyami.org....
The Details Outline of Topics: www.udyami.org...
Call us on Udyami Helpline - 7526000444
email us- helpdesk@udyami.org.in
Superb👍🏻
Thanks for your appreciation!
Very nice
Is there any training course for this ??
Thanks for your comment. Kindly, drop your contact details for better assistance. You can reach out to us on this number 7526000444 and can connect on whatsApp on this number 9511115207
While adding flavour in makhana.....makhana should hot? Or that flavoured oil should be hot?
Thanks for your comment. Kindly, drop your contact details for better assistance. You can reach out to us on this number 7526000444 and can connect on whatsApp on this number 9511115207
Makhana and oil both should be hot
Vada pav banane ka