The method I learned from a 70-year-old teacher, I cook this bread 3 times a week❗️
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- Опубліковано 28 кві 2024
- The method I learned from a 70-year-old teacher, I cook this bread 3 times a week❗️
You will always want to eat them, delicious, easy and simple! The result will surprise everyone. A simple and delicious recipe that anyone can prepare. Stop buying and cook yourself. Cook with pleasure! Cook with love!
Recipe and necessary ingredients:
280 ml of hot water.
8 g of dry yeast.
450 g of wheat flour.
8 g of salt.
____
Mix until they dissolve. Knead the dough for 2-3 minutes until a soft dough is obtained.
Without waiting, we divide it into two parts. We make each piece into a ball. We cover them and let it rest for 10 minutes
We roll out the other dough as much as we can with the help of flour, and grease the dough we spread with melted and cooled butter.
If you want, you can use margarine
Let's fold it like in the video and apply oil to each layer
Put it in a suitable container and cover it
We put it in the refrigerator to prepare the other dough in the same way
We prepare the other dough in the same way
Put this in the fridge
First, take out the dough we prepared
We expand the dough until it is thin and square.
The thinner the better
Divide into 6 equal squares
Pour fresh cheese on each piece
We roll
We stretch the rolls a little and connect their ends together
Put egg yolk on them
Bake in a preheated oven at 180 degrees Celsius until golden brown. Perfect breakfast recipe.
everything is ready
Let it cool a little
The smell of bread filled the whole house
Its appearance will whet your appetite
It is so easy that anyone can do it easily
You can make filling with different ingredients
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Thank you for watching
Thank you dear bakers
Enjoy your meal ❤️
#Easy bread making
#Recipes
#Bread
#Breakfast
Croissant
Instructions
easy bread
Recipes
Delicious
Bakery
I'm going to put on weight watching this channel ❤ looking forward to making this for the family on the weekend XX
😍😍😍👌👌good
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