Tamarillo's - Tasting Fruit & Growing Trees

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  • Опубліковано 12 вер 2024
  • I'm going to be tasting Tamarillos (Tree Tomatoes) for the first time, harvesting some seeds and showing you the Tamarillo trees that I already have growing =)
    Find me on Facebook - / thekiwigrower

КОМЕНТАРІ • 80

  • @LindaBibb
    @LindaBibb 10 років тому +13

    When I was living in Panama it was common to find tree tomato juice on restaurant menus - they would just scoop out the seeds, then blend the flesh, ice, water and sugar into a delicious drink.
    When we moved to Ecuador we discovered that they often use tree tomato in their favorite condiment, ají. Good stuff, high in vitamin C. A shame it's next to impossible to find in the US.

  • @rwg727
    @rwg727 10 років тому +18

    We ate them in Hawaii where they grew well. We'd pick them when they are really ripe and bite the end off and suck out the insides. They are good

  • @ieatamclean6435
    @ieatamclean6435 6 років тому +4

    Bought some today, never know of these tomato before I'm now enjoying them.

  • @michaelfoort2592
    @michaelfoort2592 2 роки тому

    I love that you're able to have time to grow and to produce these videos. Very nicely done

  • @HuwRichards
    @HuwRichards 12 років тому +2

    Nice video Kalem, thank you for posting videos about all these interesting fruits that I've never heard before, I must try them! Thanks again and keep up the good work!

  • @shadowbanned5164
    @shadowbanned5164 5 років тому +3

    Best way to eat a red tamarillo is peeled then sliced like a tomato raw in a sandwich with pepper and salt that sandwich can literally stay in the sun all day and still taste just as good as when it was first made...Have them on toast the same way....For desert peel whole tamarillos halve them and put them on top of half a cup of sugar...leave them for the day and have them with vanilla icecream....OMG

  • @DitasVeg
    @DitasVeg 9 років тому +3

    I just bought some seeds online and then I found your video... My wish is to grow them in big balcony containers, I read it is possible . So let's see... thanks for the video.

  • @char7479
    @char7479 12 років тому +2

    thank you for the clip, we probably going to try to grow some on our farm

  • @trwent
    @trwent 6 років тому +2

    There are also yellow-skinned ones. I love them both, but I find the yellow ones a little spicier than the red ones.

  • @rudrarishi2523
    @rudrarishi2523 9 років тому +2

    The Video posted by you was nice -- you are very observant -- Keep it up and wish you all the Best -- I am a Tropical Nurseryman so was just surfing and saw your Video posted --

  • @philipvernejules9926
    @philipvernejules9926 4 роки тому

    .......they don't particularly like frost nor do they like intense sun. They're happy being in predominantly dappled sunlight with couple hours full sun in morning or /and afternoon . Those big leaves just wilt and droop in the hot sun. Shade cloth cover is also an option and this protects from frost also .
    ...I heard a kiwi accent and you claim you've never tried em before. Didn't think it possible .

  • @johnbritto1450
    @johnbritto1450 4 роки тому +1

    We ate them in malaysia too.especially at cameron highlands,pahang.sweet and juicy.

  • @PILMAN
    @PILMAN 12 років тому +1

    Was looking for these and I found the seeds at rare seeds, my wife made me a drink from tamarillos wheni stayed with her in Colombia

  • @ian.lwilson7156
    @ian.lwilson7156 2 роки тому +5

    They need shelter and warm conditions. Typically stewed in a sugar syrup. Very costly to buy! Worth growing.

    • @MultiEllis1
      @MultiEllis1 9 місяців тому

      Thats how we served them when I was in New Zealand, where they grow in the North island, outdoors. Stewed with sugar, and add unwhipped double cream or custard...amazing flavour! :-P

  • @char7479
    @char7479 12 років тому +1

    They normally start fruiting from the 2nd year, and have a life span about 12 years.

  • @myfanwy50
    @myfanwy50 11 років тому +1

    Thanks so much. Check about the tomato thing because apparently they are a member of the nightshade family :)

  • @Ziellette
    @Ziellette 11 років тому +1

    We make it into a juice, like a strawberry drink, tastes delicious :O)

  • @andrewyek
    @andrewyek 6 років тому +2

    i have this plant in Germany.
    i grew it from seed. but it can't take frost in germany. every winter, i have to relocate it.. it will rot in.. i have to chop it lower.. and it always come back in summer, but it only bear flower when autumn come.. but never fast enough before frost kills it.
    it should be able to grow in N.z, i suppose you are based in new zealand.
    truly
    andrew

    • @andrewyek
      @andrewyek 6 років тому

      yap, you are in n.z i heard you mentioned it in video.

  • @RossHenderson-vx7sh
    @RossHenderson-vx7sh 4 місяці тому

    Nice with a sprinkle of sugar

  • @paulydoesdisco
    @paulydoesdisco 10 років тому

    Thank you for posting this. We inherited a mystery plant via a relative who had a fruit in Malaysia nearly 20 years ago and had no idea what it was. We now have a few plants growing in London, UK from a single fruit off the first plant. They grow well in pots in our London garden taking them outside in Spring and Summer but bringing them indoors in Winter. I'll take your advice about cultivating them and see if that improves our success in getting fruit. I guess we have different pests in UK. Some caterpillars like the leaves but their worst problem are aphids.

  • @PeterEntwistle
    @PeterEntwistle 12 років тому

    Very cool video! I hope I can find some to try.

  • @janmostert2682
    @janmostert2682 2 роки тому

    Baie dankie nou leer ek weer by jou.

  • @wasanthaarandara4905
    @wasanthaarandara4905 7 років тому +1

    Thanks for the upload.

  • @myfanwy50
    @myfanwy50 11 років тому +1

    I have one that is very unstable. It's about 1.5 metres high. I planted it straight from the pot into the ground but it appears that it's tap root has grown around in a circle just below the soil and it is unable to anchor itself in the ground?? I don't want to tamper with the root system but as it is a relative of the tomato what would happen if I built the soil up around the base of the tree and chopped it off to almost ground level? It has only the single trunk. In Australia :)

  • @robbocop83
    @robbocop83 11 років тому +1

    they are the best

  • @yinyangbq
    @yinyangbq 12 років тому +2

    here in Egypt we call it kaka .

  • @angelchettri6476
    @angelchettri6476 4 роки тому

    Hey im grown up eating this in my country bhutan we call this tree tomato and we eat make sauce with chills and green onions .

  • @MyMPPM
    @MyMPPM 10 років тому

    wow those leaves actually look edible 4:24 it looked like spinach or bok choy

  • @Megahs2010
    @Megahs2010 12 років тому +1

    Great video

  • @bFORCe2003
    @bFORCe2003 6 місяців тому

    Add sugar, stir well, then mix in some chocolate ice cream.

  • @eyezlow275
    @eyezlow275 7 років тому +1

    My country call it Sweet Eggplant. The plant grow like a eggplant!

  • @fruitisporn
    @fruitisporn 9 років тому +2

    love it!

  • @marcosmusixpcmusicam
    @marcosmusixpcmusicam 12 років тому

    cool. I have a red 1 meter high, but has not yet give us fruit, perhaps this summer.
    Do you use a sponge to ensure the tree guardian of the winds?

  • @michael61png
    @michael61png 11 років тому +1

    Hi, is there a chance of getting of getting some none-astringent Tamarillo seeds?

  • @Megahs2010
    @Megahs2010 12 років тому +1

    I tried to buy the seeds but no one has heard of this fruit. I'm interested in unusual / rare fruits

  • @petergilfillan8340
    @petergilfillan8340 5 років тому +1

    Hi. Do you need to grow 2 Tamarillo Trees together so that they cross pollinate or is 1 Tree ok?

  • @MrJoshcc600
    @MrJoshcc600 5 років тому +1

    Can you put salt on them like tomatoes? I don't really like sweets

    • @shadowbanned5164
      @shadowbanned5164 5 років тому +1

      Best way to eat a red tamarillo is peeled then sliced like a tomato raw in a sandwich with pepper and salt that sandwich can literally stay in the sun all day and still taste just as good as when it was first made...Have them on toast the same way....For desert peel whole tamarillos halve them and put them on top of half a cup of sugar...leave them for the day and have them with icecream....OMG

  • @jacobeksor6088
    @jacobeksor6088 5 років тому

    I am Montagnard indigenous I never seen this type of tomatoes before.

    • @shadowbanned5164
      @shadowbanned5164 5 років тому

      They are not tomatoes that just what we call them in NZ

  • @Aa-ur5tt
    @Aa-ur5tt 10 років тому +2

    How long it's take to grow from the seed ?

  • @davidoreilly7130
    @davidoreilly7130 10 років тому +1

    Quick question. You say the word astringent a lot in the video. Could I ask what that means as I'm a total newbie

    • @allencrider
      @allencrider 10 років тому +3

      google is your friend.

  • @marjanstokelj410
    @marjanstokelj410 5 років тому +1

    Čudovito.
    ❤❤❤❤❤❤❤❤❤❤❤❤❤

  • @erico593
    @erico593 2 роки тому +1

    Lair! I just tried after this video, It tastes like an evil! And it is freaking expensive in Newzealand!

  • @bartacomuskidd775
    @bartacomuskidd775 5 років тому

    Can i get some "Tango" Tamarillo seed from you? The sweet variety orange skin?

  • @KapilSreedhar
    @KapilSreedhar 11 років тому

    thanks for the video =D

  • @UluWat2
    @UluWat2 8 років тому

    Can you help?....my plant grew to a 1 1/2 metre tall then the leaves died off...do you know what might have happened here. I too live in NZ ( Akl )

    • @shadowbanned5164
      @shadowbanned5164 5 років тому

      Probably white fly if the leaves were eaten or frost if the leaves turned brown tamarillos hate the frost.

  • @user-qz6kv3nw8n
    @user-qz6kv3nw8n 10 років тому

    вкусный фрукт напоминает помидор с крыжовником или персиком мы зовем его томадрила

  • @robbocop83
    @robbocop83 11 років тому +1

    my wife loves them it's making her water

  • @stevevegas3949
    @stevevegas3949 9 років тому

    I'm thinking those Leaves must be pretty Good too if the Caterpillars are Eating them...

    • @asupremum1246
      @asupremum1246 7 років тому +1

      Steve Vegas not necessarily for humans. Many caterpillars are capable of eating extremely bitter plants that then make the caterpillars unappetizing to predators. Also the plant is in the deadly nightshade family so the leaves could possibly be deadly to humans. I don't know much about it in particular

  • @RockyEvolutionGal
    @RockyEvolutionGal 6 років тому

    Can these be grown indoors? Full sun? Partial sun?

    • @TheKiwiGrower
      @TheKiwiGrower  6 років тому

      They can grow in a quite bit of shade but they do like the sun. They need a relatively sheltered area :) Not sure how they would do indoors but they do grow quite big

  • @nixonsmateruby1
    @nixonsmateruby1 4 роки тому

    Show me the way to tamarillo.

  • @drrahilakurdi5943
    @drrahilakurdi5943 2 роки тому

    🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷

  • @cosimocartani3994
    @cosimocartani3994 8 років тому

    buongiorno scusate se mi introduco io o comprato i semi Tamarillo dalla rete non erano buoni c'è qualcuno che li vende o scambia semi grazie

  • @rosewood513
    @rosewood513 7 років тому

    Use DE on the leaves to kill the bugs.. nice video thanks

  • @michieljacobs9969
    @michieljacobs9969 7 років тому +1

    lol if its too ripe you cant harvest seeds you joking me thats the beat time to harvest

  • @dfrusdn
    @dfrusdn 11 років тому

    Best for salsa.

    • @shadowbanned5164
      @shadowbanned5164 5 років тому

      Best in a sandwich with lots of pepper and a little salt.

  • @Harmonikaklange
    @Harmonikaklange 6 років тому

    Tomate de árbol

  • @7moodx97
    @7moodx97 12 років тому

    loool im pretty sure if i found them i will buy them

  • @brt9577
    @brt9577 11 років тому

    Hello from Victoria Point QLD, are you able to answer a question on pruning, do you want my email address, or use this site?

  • @aniabikosaraju3330
    @aniabikosaraju3330 8 років тому

    I want these seeds. can u help me please. I am from India. can we cultivate in India

    • @shadowbanned5164
      @shadowbanned5164 5 років тому

      I would imagine they would do pretty well in India they hate the frost

  • @7moodx97
    @7moodx97 12 років тому

    Great Never see them Before !
    I think I won't Like Because I don't like Tomatoes

  • @WeLoveEasonChan
    @WeLoveEasonChan 4 роки тому

    You kept emphasising and differentiating them as "astringent" and "non-astrigent" types without actually explaining what these terms really mean...

    • @monarchatto6095
      @monarchatto6095 3 роки тому

      They kind of mean like, a stingy sour type of taste. I bought an astringent type, that’s what it felt like.

  • @asupremum1246
    @asupremum1246 6 років тому

    I think these fruits taste so awful lol..the flavor profile is complex in all the wrong ways.

    • @TheKiwiGrower
      @TheKiwiGrower  6 років тому +1

      Haha fair enough! each to their own :). they definitely are a little unusual

    • @shadowbanned5164
      @shadowbanned5164 5 років тому

      Try one peeled then sliced raw into a sandwich with lots of pepper and a little salt you may be surprised.