Surprised there's not more Hannibal inspired dishes on here. That show was the creme de la creme of cuisine on TV, and the antagonist/protagonist often broke down his ingredients in excruciating (both literal and figurative) detail.
Babish: “Where we’re cooking not only with human remains but with clay, two very challenging mediums. Now I’ve never cooked with clay before...” Me: Something’s wrong, I can feel it
If I remember correctly, Janice Poon, the food stylist of Hannibal, mentioned in her connoisseur book that you could use foil instead of the green lotus leaves.
That would actually make sealing of the pork before covering with clay even easier, there are so many flaps and holes on the lotus leaves compared to a normal foil
i saw the title on my recommended and it said this "Binging with Babish: Clay-Roasted Thigh from Hannibal (feat. You" me: uhhh... *checks if i still have legs*
Best part about this comment is that he basically says that in the show. “It’s nice having an old friend for dinner!” Of course, no one got it at the party, but we we knew Oh we knew.
@@kennethcook9406 ^ Yup! A while ago a bunch of explorers actually presented a bunch of headhunter cannibal tribes with all sorts of meats, trying to figure out what tasted the most like human. Pork was the winner. I think one tribe actually choose spam, but they also heavily salted their people-meat, so...yeah.
Jonathon Lopez I support no one because I’m ancom but that’s beside the point. Democracy means making compromises but that doesn’t mean that you should vote for a leader that is literally shitting on the things that make your democracy stable. You know, like equality, and solidarity, without which any democracy fails? You know, those things Donald trump is publicly against? You may not stand for his racist, sexist, classist, downright disgusting views and the white supremacy or his idiotic way of dealing with crisis or his even worse way of dealing with the economy, but you still vote that into office. Also what other values does he have other than taking money from those that need it and racism?
I think Hannibal doesn't season his meat in the show because he has already done it - he feeds the guy seasoning before taking the leg, the show shows him doing this more explicitly to his other subjects later in the third season.
Television is also very exacting in how much time can be dedicated to each shot. The act, commercial, scene, etc breaks are timed down to the second, so it wants to focus on the interesting, unusual things hannibal does with the meat, like put it in clay. we'll assume he put salt and pepper on it. he's not an idiot. it doesn't show him washing his hands either, but we assume he did that.
"Why would you want kitchen twine underneath of prosciutto?" -Hannibal eats humans for breakfast, lunch, and dinner. Is that the really what you should be asking?
Actually, Hannibal only cannibalizes parts of people (typically an organ or a specific cut) he's killed. Sometimes he doesn't cannibalize them at all. He normally only cannibalizes people he hates, possibly as a sort of disdainful gesture of "people eat animals, so I'm eating you".
@@hardgay7537 he eats human almost daily. There were maybe a few times he cooked fish, but his go to is mostly human meat or organs. Most often organs. But he's been seen to cut off arms and legs as well.
So, do you have a dinner with friends after every shoot, or do you have an overflowing freezer, or do you abandon all pretense and chuck what you can't use?
"Pork is also the meat that tastes closest to human...." Why does anyone know that?? What cannibal was just like "you know what meat is closest to my friend Jerry? Pork."
Just simple genetics and chemistry. There's nothing at all horrifying about it. The similarities were researched long ago by the medical industry to find out what animal organs could be best used to make prosthetics like hear valves, and it turned out to be pork.
Hey since im so early i thought i would comment. By watching your channel my eyes were opened up to the culinary world which prompted me to take a foods class this year. I enjoyed it very much. So much that i decided to go to college for culinary arts. Thank you.
I'm attending college for Culinary Arts right now and I can't recommend it enough. Its a very hands on and labor-intensive major, but It's the most fun I've had learning in years. Good luck to you man!
Cannibalism, at least in the US, is not illegal. What's illegal is the fact that in order to have human meat you have to cut it off of another human, which IS an illegal action as it constitutes assault with grievous bodily harm or murder. However, there is the legal exception where the person from whom the cannibal gets the meat "donates" parts of himself for the cannibal to eat. Having said that, this is such a messed up topic I can feel my skin crawl by just typing about it.
In Anton LaVey's biography the author claims that the LaVeyan Church did participate once in cannibalism in San Francisco and there are claims that some members still do though rarely and "ethically" (the body from the book were "donated" if I remember correctly). They do tend to use the Polynesian euphemism "long pig", which shows you that even in cultures and sub cultures that participate there is still a natural aversion to eating people.
I can make a theory based on basic logic/political science. Any tribe practicing cannibalism would do it in one of three ways: a) Ritualistic, eating the dead for example b) By way of Warfare, eating your enemies c) Desperation. I can't think of any other realistic situations. In the third case, they are likely to die out. In the second case, they are also likely to die out because constantly eating the dead will guarantee an outbreak eventually. The middle group is the interesting one. One can imagine that seeing an army rush in and eat your people is so terrifying, that the stories would have led to other tribes balancing against the cannibals and banning it to show their difference to the evil other. It's how us Jews came up with the ban on human sacrifice by the way, it was an attempt to distance ourselves from other tribes in the area.
Either "I LOVE YOU suck at cooking" or "I love you, suck at cooking" or "I love seeing you sucking on cooked stuff" or "Look, I don't even know how to use Google Translator" but not what you said there...
Ah! You only watched the first movie. Dr. Lecter cooked many parts of people over the course of the movies. I particularly liked when he was slicing a guy's brain out bit by bit, cooking it, and serving it right back to him.
The reason why Hannibal didn’t season the thigh was because he already “seasoned” it while it was still attached to Abel. In S3, we are shown how Hannibal feeds him and Bedelia with snails, acorn, oysters, and other flavorful stuff. Apparently, these foods help improve how they will taste when cooked.
Oooh. As a small suggestion and nothing to take serious...since this is a Hannibal thing, how about a Sweeney Todd: Ms. Lovett's meat pie? *^* Your work is amazing and I love to look out for your videos! Cheers!
Hannibal is a goldmine for re-creatable recipes. hey, Oliver, what about that weird small one-bite bird Hannibal made for Will? that scene was so intense, I was biting my nails the whole time (pretty sure I nibbled on some of my own flesh as well). *edit: NEVER MIND! I googled it and the bird is called Ortolan and it's illegal to sell (although you can make it and eat it.) also it's so brutal that the French eat it under a napkin.*
"It was like good, fully developed veal, not young, but not yet beef. It was very definitely like that, and it was not like any other meat I had ever tasted. It was so nearly like good, fully developed veal that I think no person with a palate of ordinary, normal sensitiveness could distinguish it from veal. It was mild, good meat with no other sharply defined or highly characteristic taste such as for instance, goat, high game, and pork have. The steak was slightly tougher than prime veal, a little stringy, but not too tough or stringy to be agreeably edible. The roast, from which I cut and ate a central slice, was tender, and in color, texture, smell as well as taste, strengthened my certainty that of all the meats we habitually know, veal is the one meat to which this meat is accurately comparable." - William Seabrook, a person that eat human flesh and wrote about it in a book called "Jungle Ways".
I'm not too sure what things eat has too much effect on how they taste. Crabs and lobsters eat waste products but it doesn't effect their flavor I'm told. I think people assume humans taste like pork because it's "white meat like us" but that's just an assumption. But unless we perform an experiment, no real way to tell. Besides going into the chemical makeup of different meats and human flesh.
It also depends on the human, disturbingly enough. Some cannibals in Southeast Asia have eaten Japanese, fellow Papua New Guinean, and American people before (the Japanese and American part were during WW2), and they loved the Japanese...taste, but didn't like the American very much.
I’d love to see more longpig recipes in the future. I generally pack my meat in a casing of salt and egg white to achieve this effect. Works wonders for cooking a whole thanksgiving turkey in two hours.
the clip at the beginning is so funny without context because it’s just some guy eating with dramatic ominous music in the background. no mention that he’s eating his OWN leg
@Binging with Babish I'm not sure if it's even at all possible but I'd love to see you try your hand at some animation foods. Studio Ghibli always comes to mind, I still remember the first time I saw the food in Spirited Away. Immediate hunger inc.
OH MY GOD FINALLY, IVE BEEN ASKING FOR THIS FOR SO LONG. I've been commenting on your videos asking for a recipe from Hannibal for so long because I was trying to be funny. And you actually did it. Also a collab with YSAC? This is probably my favorite video, and highlight of my day. Thank you!
“we are cooking with not only human remains but with clay... now i’ve never cooked with clay before”
lmao didn't catch that
I was literally about to point that out!😂
Like no one else caught that?😂
NoRagret I did
It’s because of his Southpark episode! ;)
He has put tears and blood in dishes before
Hannibal is truly a monster. Cooking meat without salt and pepper? Bone chilling.
Unless he somehow makes it taste good, It’s a sin
At first I thought I commented this because of our profile pictures h
B o r p: I’ve been there fam
Bone chilling...is that a fucking pun
@@flaurosnickolas5243 the best pun
Surprised there's not more Hannibal inspired dishes on here. That show was the creme de la creme of cuisine on TV, and the antagonist/protagonist often broke down his ingredients in excruciating (both literal and figurative) detail.
I blame UA-cam
I'd watch him cook a fried brain from the movie
I would love to see him make Sanguinaccio dolce!!
Well the ingredients are a bit "extreme"
Adriano Arne-Ritz I once ate fried calf brain. The taste isn’t to bad. It’s the texture that kills me. Like half molten fat with some pieces in it.
Babish: “Where we’re cooking not only with human remains but with clay, two very challenging mediums. Now I’ve never cooked with clay before...”
Me: Something’s wrong, I can feel it
Ah you heard it too
I was looking for this comment
And I thought I was the only one
He doesn't salt the thigh because human meat is already really salty
@@adamandsethdylantoo , 10/10 comment.👍
I'm pretty salty myself
Not really. Personally I think the salt and pepper enhance the flavour a lot
TheErlex How exactly do you know this?
I’ve actually heard this before.. 😬
"Pork tastes most like human"
Oh, that's what pork tastes like!
*you wanna run that by me again*
Wonder which is more concerning, your comment or the people who claimed that pork tastes most like human
*wait*
Hol up
@@nise6699 I'm pretty sure that info is from actual cannibals. Also explains why human meat is sometimes referred to as "long pig"
The last time I tried cooking some sweet human flesh, the guy kept screaming about the oven being "too warm" for his liking. What a baby.
To stop that from happening I suggest a gag...works like a charm.
good ol' apple in the mouth
Kenji, you're a goddamn genius.
Oh, I usually stuff the throat with honey-glazed carrots.
Joseph, you're a chef's chef. Thank you for spilling all your sweet, sweet secrets...
If I remember correctly, Janice Poon, the food stylist of Hannibal, mentioned in her connoisseur book that you could use foil instead of the green lotus leaves.
i wonder if the dish would have tasted better if babish used plain foil instead of lotus leaves?
That would actually make sealing of the pork before covering with clay even easier, there are so many flaps and holes on the lotus leaves compared to a normal foil
The problem is the leaves generally require repeated drying and reconstitution to be properly cleaned of the tea like flavour.
Nah, too cheap.
Fun fact: Human meat is already pretty salty, hence why he didn't salt the meat
how do u know dis
@@Opptios I am a veteran Rust player.
you sound very suspicious...
@@drea2280 Weird Way To Spell Delicious
@@TrikSeSpicatymKloboukem Mario Kart is also a good example
"The tragedy is not to die, but to be wasted"
-Hannibal Lector
Achillez you meant ~Hannibal Lector
@@ccortez392 LECTER
Hannibal
R/iamverydeep
That reminds me of a puzzle game. Not gonna say which because spoilers.
고등 지능 ODINS trash
r/foundthemobileuser
wow cant believe Hannibal didn’t generously sprinkle both sides of the human thigh with seasoning. im appalled
Hannibal should've used some pepper, pepper, pepper
“Why I season my clay, not my human meat”
Adeline Beason wot
I looked it up and apparently human meat is really salty.
But he should’ve used some pepper.
Hannibal: “Now generously season your human thigh with some *Kosher Salt”*
i saw the title on my recommended and it said this
"Binging with Babish: Clay-Roasted Thigh from Hannibal (feat. You"
me: uhhh... *checks if i still have legs*
(Featuring *YOU* )
"ft. You Suck..."
Me: fair enough
guy insulted by UA-cam titles. Damn
No i dont have legs
abel gideon type beat
Remember kids, thicc thighs save lives.
but thigh highs are my demise
THEY SURE FUCKING DO!
Those PHAT thighs.
Kyler Harris yes sir they do
Only anime ones tho 3d girls are gay
Love the YouSuckAtCooking collab!
Yeet
I can't believe I've never seen this before
@@noob-master_69 same
I can never read his name without singing his theme song,
*you suck at cooking yeah you totally suck*
(*'▽'*)
Oh and now I know that all 3 of the food gods of UA-cam watch each other, now we just need to see if emmie watches
i'm so disappointed babish didn't say *pepper pepper pepper*
S T O P P O S T I N G
google plus is terrible I M S O R R Y
Haha I like google too
smøl acc you sure do like commenting
Boiledfridge i sure do like clay-roasted human thigh
So, i heard you're having a friend for dinner...
Oh my-
"Let's eat grandma!"
Best part about this comment is that he basically says that in the show. “It’s nice having an old friend for dinner!” Of course, no one got it at the party, but we we knew
Oh we knew.
2:59 “pork is the meat that taste most human”
Who exactly is your source...
Numerous accounts from the 1500's to the 1800's
They actually called human meat "Long Pork"
@@kennethcook9406 ^ Yup! A while ago a bunch of explorers actually presented a bunch of headhunter cannibal tribes with all sorts of meats, trying to figure out what tasted the most like human. Pork was the winner. I think one tribe actually choose spam, but they also heavily salted their people-meat, so...yeah.
Black market.
source of information or source as in who did he eat?
@@pothead789 white market and albino market
Thighs? Ah, I see you’re a man of culture as well.
Ruben Avila thicc anime thighs save lives
/r/thighdeology
Ruben Avila I LOVE THIS COMMENT
Thiccc thighs = best thighs
Ruben Avila we out here, fam
There are so many quality cannibalism jokes here
not quality just bunch of teenagers trying to be edge nothing new
Like “ pork meat tastes most likehuman meat thanks now i know how pork tastes like.” Moře of a cursed comment
Gives "You lookin like a snack" a whole new meaning
Well your pfp definitely doesn’t look like ones, more vomit inducing
@@dry5778 well its my opinion
Jonathon Lopez oh yeah surporting racist, sexist, idiotic white supremacists is totally an opion
@@dry5778 i may not stand for some of his values but yeah i support him and you can support who you want
Jonathon Lopez I support no one because I’m ancom but that’s beside the point. Democracy means making compromises but that doesn’t mean that you should vote for a leader that is literally shitting on the things that make your democracy stable. You know, like equality, and solidarity, without which any democracy fails? You know, those things Donald trump is publicly against? You may not stand for his racist, sexist, classist, downright disgusting views and the white supremacy or his idiotic way of dealing with crisis or his even worse way of dealing with the economy, but you still vote that into office. Also what other values does he have other than taking money from those that need it and racism?
IT HAPPENDED. the two best cooking channels actually did a colab
trippy Almazan Kitchen would like a word with you
You have forgotten the golden 3, with how to basic
I wonder how many people who haven’t seen the show know that in the clip from the beginning Hannibal was feeding Able his own thigh.
Hannibal: "Shall I carve?"
Able: "I think you already did"
Camera cuts to Able without legs
I'll be honest, they convey that well because that is the EXACT vibe I got from the clip.
@@jayp.7197 yeah, Hannibal is an amazing show. Highly recommend if you’ve got a strong stomach 😂. It’s an absolute work of art
Babish: Now, I've never cooked with clay before
Me: Wait hold on
Lilium • hello
So that explains all the peg-legged people
I’d love to see you touch on Hannibal again soon. There are just so many good food scenes in this show
I too would enjoy seeing Babish touch Hannibal.
I like how we don’t hear from you suck at cooking after the meat is brought out...
A collab we didn't deserve ( : (
fuck off pussy
@@maxeagle588 It's called a joke. Look it up
Were you? You were!!!!
I never would have imagined you suck at cooking and bwb!! Seriously sawesome!
This guy (the non-verified Binging with Babish account) is an imposter. Please report.
Sauce Stache But was he?
Kaine Kindle did all the spam get deleted??
Monique Acevedo was he?
I saw the name Hannibal and immediately thought of that one guy who crossed the Alps with a bunch of elephants in order to invade Rome.
Did he cook people in clay?
Yup absolute madlad
I ws thinking about eric andre's co host
@@bromicorn Hannibal Barca or Hannibal Lecter?
@@bromicorn which one is the co-host?
I think Hannibal doesn't season his meat in the show because he has already done it - he feeds the guy seasoning before taking the leg, the show shows him doing this more explicitly to his other subjects later in the third season.
Jack Ge It's just white people cooking
Television is also very exacting in how much time can be dedicated to each shot. The act, commercial, scene, etc breaks are timed down to the second, so it wants to focus on the interesting, unusual things hannibal does with the meat, like put it in clay. we'll assume he put salt and pepper on it. he's not an idiot. it doesn't show him washing his hands either, but we assume he did that.
I also like to think he likes his meat on the "rare" side.
or that humn meat is one of the saltiest meats you can get your hands on....
@@alwaysnever6004 .. hilarious
"Why would you want kitchen twine underneath of prosciutto?"
-Hannibal eats humans for breakfast, lunch, and dinner. Is that the really what you should be asking?
Because that way when he's done dicking around with it, the camera sees nice smooth sheets of prosciutto instead of uneven twine.
Actually, Hannibal only cannibalizes parts of people (typically an organ or a specific cut) he's killed. Sometimes he doesn't cannibalize them at all. He normally only cannibalizes people he hates, possibly as a sort of disdainful gesture of "people eat animals, so I'm eating you".
@@hardgay7537 he eats human almost daily. There were maybe a few times he cooked fish, but his go to is mostly human meat or organs. Most often organs. But he's been seen to cut off arms and legs as well.
@@totiny3262 Must be a retcon for the series, then, because that wasn't the case in the novels.
Movie as well he'd only eaten a few people
i remember that one comment that went "eat me daddy" or something and you replied with "hit me up for the halloween special"
binging with babish FUCK OFF!!!!
Sees clay roasted thigh
Me: Oh cool
Sees its front "Hannibal"
Me: Oh no
He definetly cut someone into pieces to create this video
Light, It was probably a Patreon
A willing Patreon that is
Or did he?
Was it his last resort?
Gonzalo Vasquez it was either that or suffocation no breathing
Someone should costume as Babish on Halloween complete with the bald head, beard, apron, hipster denim shirt, printed tattoos, and watch.
Hi welcome to any NY film school, there are about 15 of him at each.
But you have to remove the top of your head
My art teacher is the art version of Babish 😂
weird recommendation: go as Seth Everman & Babish at the same time
Go to new york and you'll find about 250 000 exact replicas
So, do you have a dinner with friends after every shoot, or do you have an overflowing freezer, or do you abandon all pretense and chuck what you can't use?
Friendly Metroid yes
no
maybe
supposedly
sometimes
How about Mrs. Lovett's meat pies from Sweeney Todd
Goat the immortal please of god I want this
Savory and sweet pies?
YES
Or the pies from Titus Andronicus.
Yesss!
YSAC AND BABISH HOLY FUCK YOU COULD NOT GET A BETTER COMBO
binging with babish hey... do you know of any Big Surprises I should know about?
*P E P P E R P E P P E R P E P P E R*
ORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORAORA
Sorry I got bored
MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA MUDAMUDA
CHOPCHOPCHOPCHOPCHOP
Turn the onion to 350°
TOP 10 anime crossovers.
Dead meme
"Pork is also the meat that tastes closest to human...."
Why does anyone know that?? What cannibal was just like "you know what meat is closest to my friend Jerry? Pork."
@@prussianprince7828 He actually stated that it tasted like tuna. Polynesian tribes described it as pork like
@@juannaym8488 tuna doesn't make any sense im pretty sure its pork cause pigs are the most genetic relatable animals to us when it comes to meat
Others say it tastes like veal
i mean, yeah? i know this is a joke comment (i hope?)
Just simple genetics and chemistry. There's nothing at all horrifying about it. The similarities were researched long ago by the medical industry to find out what animal organs could be best used to make prosthetics like hear valves, and it turned out to be pork.
Hey since im so early i thought i would comment. By watching your channel my eyes were opened up to the culinary world which prompted me to take a foods class this year. I enjoyed it very much. So much that i decided to go to college for culinary arts. Thank you.
Ryan Snyder I'm happy for you man! Great to strive for something you love doing.
Nice job m8, hope you'll succeed
Dude that's amazing - best of luck!!!
I'm attending college for Culinary Arts right now and I can't recommend it enough. Its a very hands on and labor-intensive major, but It's the most fun I've had learning in years. Good luck to you man!
Should use fresh banana leaves instead. They don't impart weird flavor.
But where can you get these?
Krzypl I’m guessing Asian markets
banana leaves is hard to find and really sticky
Banana leaf does transfer flavor tho
@@rosurin3646
A little, but not much. The surface of banana leaves are waterproof, by nature.
ALL THE COMBINATION IVE BEEN WAITING FOR MY WHOLE LIFE!!!! HANNIBAL! BABISH! YSAC! THANK YOU GODS
I came.
How are there not more Hannibal episodes!?! The artwork that goes into the dishes on the show are amazing
TWO OF MY FAVORITE HANDS AND HANDS + TORSO IN THE UA-cam COOKING BUSINESS
IVE BEEN WAITING FOR A YSAC COLLAB AND A HANNIBAL DISH FOR SO LONG THANK YOU
NOBODY MENTIONED PEPPER PEPPER PEPPER! THIS KEEPS HAPPENING!
Cannibalism, at least in the US, is not illegal.
What's illegal is the fact that in order to have human meat you have to cut it off of another human, which IS an illegal action as it constitutes assault with grievous bodily harm or murder.
However, there is the legal exception where the person from whom the cannibal gets the meat "donates" parts of himself for the cannibal to eat.
Having said that, this is such a messed up topic I can feel my skin crawl by just typing about it.
Grievous bodily ham*
system_ glitch probably when we found out that when humans eat other humans they can develop a disease that makes there nervous system waste away.
How did i end up here..?? Weird
In Anton LaVey's biography the author claims that the LaVeyan Church did participate once in cannibalism in San Francisco and there are claims that some members still do though rarely and "ethically" (the body from the book were "donated" if I remember correctly).
They do tend to use the Polynesian euphemism "long pig", which shows you that even in cultures and sub cultures that participate there is still a natural aversion to eating people.
I can make a theory based on basic logic/political science. Any tribe practicing cannibalism would do it in one of three ways: a) Ritualistic, eating the dead for example b) By way of Warfare, eating your enemies c) Desperation. I can't think of any other realistic situations. In the third case, they are likely to die out. In the second case, they are also likely to die out because constantly eating the dead will guarantee an outbreak eventually. The middle group is the interesting one. One can imagine that seeing an army rush in and eat your people is so terrifying, that the stories would have led to other tribes balancing against the cannibals and banning it to show their difference to the evil other.
It's how us Jews came up with the ban on human sacrifice by the way, it was an attempt to distance ourselves from other tribes in the area.
“Why, Hello Clarice. It’s good to see you again.”
"good to eat you" you mean
*Will
I LOVE you suck at cooking! Sooooo cool!
Either "I LOVE YOU suck at cooking" or "I love you, suck at cooking" or "I love seeing you sucking on cooked stuff" or "Look, I don't even know how to use Google Translator" but not what you said there...
Opulus or they just like the UA-cam channel ‘you suck at cooking’ with whom Babish collaborated
HAHAHAHA
Opulus Lmaooo did you even read the title of the video?
Well he _could_ have said: "I SUCK you love at cooking! Sooooo hot!"
Wow my two favorite cooking channels collide what a fucking day
Dude honestly same. You Suck At Cooking inspired me to start cooking at home and that new curiosity in food eventually led to me to this channel.
Joeph Nacmias i know right dreams have come true
"Today we are cooking with human remains and clay. I have never cooked with clay."
What did he mean by this 🤔🤔
On the South Park episode he did Scott Tenormans parents chili, where he used Pork, but it was to replicate human meat
Tigerwaw He did a South Park episode where he made chili with "human remains".
He used his own blood and tears in the Matilda chocolate cake episode.
binging with babish its not him,his name wouldve been highlighted. Its a scammer 8 yr olds
I love how YouSuckAtCooking collaborations are basically skits
Hold up, you did a Hannibal special without liver, fava beans, and Chianti????
Imao
Ah! You only watched the first movie. Dr. Lecter cooked many parts of people over the course of the movies. I particularly liked when he was slicing a guy's brain out bit by bit, cooking it, and serving it right back to him.
@@ConstantlyDamaged he was referring to the most iconic quote from lecter though. In the original movies it doesnt have the whole thigh cooking thing.
@@ConstantlyDamaged witch one was this? I don't remember him doing that
@@thatkrispyboi351 That'd be the movie Hannibal, the 2001 movie.
"I've never cooked with clay before" after mentioning the main ingredients of human flesh and clay
Wait a second....
When your meal is thicker than you will ever be. 😪😢
and hotter too 😭
Last time I checked, Shrek is dummy thicc and still manages to get me dripping.
@@creamymustard2407 thats not the point anyone is making
“Beggars chicken” requires fancy ingredients
Ah well, guess we can’t be choosers
More from Hannibal please
All from Hannibal please
The reason why Hannibal didn’t season the thigh was because he already “seasoned” it while it was still attached to Abel. In S3, we are shown how Hannibal feeds him and Bedelia with snails, acorn, oysters, and other flavorful stuff. Apparently, these foods help improve how they will taste when cooked.
As Gordon Ramsay would say, "Finally, some good fucking food."
(feat. You Suck at Cooking)
...Where is he for the rest of the video?
*Babish:* "Oh...he was there the whole time."
Oooh. As a small suggestion and nothing to take serious...since this is a Hannibal thing, how about a Sweeney Todd: Ms. Lovett's meat pie? *^*
Your work is amazing and I love to look out for your videos! Cheers!
Hel I'll take it seriously, I'd watch it.
Hannibal is a goldmine for re-creatable recipes. hey, Oliver, what about that weird small one-bite bird Hannibal made for Will? that scene was so intense, I was biting my nails the whole time (pretty sure I nibbled on some of my own flesh as well).
*edit: NEVER MIND! I googled it and the bird is called Ortolan and it's illegal to sell (although you can make it and eat it.) also it's so brutal that the French eat it under a napkin.*
the ortolans in the show were made out of marzipan and dried pasta for the bone crunching sounds.
Charles Boyle is a fan as well
Wait that's a real thing?? I thought American Dad made that up. That's messed-up.
It's illegal to eat ortolans
@@noneverever I’ve heard there’s a few Waystar executives who enjoy it as well.
YSAC and BWB collab? *Shits pants*
Just wait until he collabs with Food Wishes. The world will explode from the sheer awesomeness
My two favorite cooking shows
My two favorite UA-cam channels.
Imagine a podcast between YSAC, BWB and Sam O'Nella
And then, Epic Meal Time.
Feat. Alucard.
"Pork is apparently the closest tasting to human meat"
_h m m m m_
My compliments to the chef!!......Hannibal is a show filled with gloriously gory recipes xd
Lets be honest it was one savage reply to hanibal
I hope I am as sassy and as chill if ever forced to eat my own leg.
eirik nystrom i think he need to have a cook-of with gordon ramsay
+Karel Rindo Ooo that would be so awesome to watch!
Two of my favorite cooking channels in one video? am I dreaming?
"It was like good, fully developed veal, not young, but not yet beef. It was very definitely like that, and it was not like any other meat I had ever tasted. It was so nearly like good, fully developed veal that I think no person with a palate of ordinary, normal sensitiveness could distinguish it from veal. It was mild, good meat with no other sharply defined or highly characteristic taste such as for instance, goat, high game, and pork have. The steak was slightly tougher than prime veal, a little stringy, but not too tough or stringy to be agreeably edible. The roast, from which I cut and ate a central slice, was tender, and in color, texture, smell as well as taste, strengthened my certainty that of all the meats we habitually know, veal is the one meat to which this meat is accurately comparable." - William Seabrook, a person that eat human flesh and wrote about it in a book called "Jungle Ways".
I'm not too sure what things eat has too much effect on how they taste. Crabs and lobsters eat waste products but it doesn't effect their flavor I'm told.
I think people assume humans taste like pork because it's "white meat like us" but that's just an assumption. But unless we perform an experiment, no real way to tell.
Besides going into the chemical makeup of different meats and human flesh.
It also depends on the human, disturbingly enough. Some cannibals in Southeast Asia have eaten Japanese, fellow Papua New Guinean, and American people before (the Japanese and American part were during WW2), and they loved the Japanese...taste, but didn't like the American very much.
Ali Ince I heard that in a VSauce episode. 😊
I take back what I said. A agree with you. What we eat can effect the way we taste.
Reading this made me hungry
Oh God
I’d love to see more longpig recipes in the future. I generally pack my meat in a casing of salt and egg white to achieve this effect. Works wonders for cooking a whole thanksgiving turkey in two hours.
I might try that turkey trick! Thanks for the idea!
I-😹
hell yeah, both of your channels are awesome, nice to see a feature
"This week we're cooking with not only human remains, but with clay. Now, I've never cooked with clay before."
Wait, what?
I am genuinely scared of this being on my search history
“Pork is also apparently the meat that tastes closest to human”
who in the hell made that discovery 💀
I heard it was pirates or other people who got lost at sea
A bunch of very, very bored and macabre British explorers a century ago.
Cannibals
That guy who made his foot into a taco probably
Polynesian cannibal tribes
HELL YEAH You Suck At Cooking is featured! I've been waiting for a collab for so long haha.
My two favorite chefs? Making a crossover? This is the best day of my life.
I'm dissapointed that you didn't make a famous piece of art to enhance the food
In a similar vein, you should recreate Mrs Lovett’s meat pies from Sweeney Todd. I would suggest a pork and ale pie
HE DID IT FINALLY yAy
YESSSS A HANNIBAL EPISODE FINALLY. MORE HANNIBAL SOME TIME?
so next time we will see how to cook human's brain😂
YESSSS
Why do you all want to eat people so bad?
Deathwhistle we just wanna marry Mads Mikkelsen mate
theres the truth revealed xD
How about "Po's Noodle Soup" from Kung Fu Panda?
Kendall Churchill YESSSS
isn’t it just noodles really like didn’t Po’s adopted father say there’s actually no secret ingredients and stiff
MORE DISHES FROM HANNIBAL PLEASE
the clip at the beginning is so funny without context because it’s just some guy eating with dramatic ominous music in the background. no mention that he’s eating his OWN leg
@Binging with Babish I'm not sure if it's even at all possible but I'd love to see you try your hand at some animation foods. Studio Ghibli always comes to mind, I still remember the first time I saw the food in Spirited Away. Immediate hunger inc.
Or the pork from Asterix
Those foods had no right looking that damn good
I literally just ate and thinking about Ghibli food is making me salivate.
I saw the title. And now I am worried about your flatmate.
When he lulled out the pork I was like no way he actually got a human thigh
Babbish said "I've never cooked with clay before" implying he has in fact cooked with human meat before
Oh my god my two favorite cooking channels
SAME
Can you do a Lord of the Rings special where you make Lembas bread and Sam's stew with Po-ta-toes
Don't forget the crispy bacon!
please do this okay
What are taters, precious? Stupid fat hobbitses!
How could you not include Pippin/Gimli's salted pork?
2ND BREAKFAST!!!
OH MY GOD FINALLY, IVE BEEN ASKING FOR THIS FOR SO LONG. I've been commenting on your videos asking for a recipe from Hannibal for so long because I was trying to be funny. And you actually did it. Also a collab with YSAC? This is probably my favorite video, and highlight of my day. Thank you!
You’re telling me a piece of play roasted this thigh?
"We are cooking with not only human remains but with, clay". "I've never cooked with clay before" *Wait*
When you see BWB out the window and he is making a hannibal video without the meat
BWB:so you have chosen death
“I need more clay phaluses in my kitchen.” -BWB 😂👌
OMG HOLY PEPPER PEPPER PEPPER TWO OF MY FAVE UA-cam CHEFS DOING A COLLAB
“Or pretend slow motion,because you forgot to set the camera to slow motion”.
Do my eyes deceive me?
You suck at cooking and binging with banish?
There is a god...
Infinity war is the most ambitious crossover event
Babish: *H O L D M Y B E E R*
*H O L D. M Y. P E S T O.*
Babish: Hold my kosher salt
Flori P you fishing for likes with that original comment?
I love how this is in my suggested whilst I watch the 3rd season of Hannibal
"The tragedy is not to die, but to be wasted"
Mads Mikkelsen sure likes his human.
GTX 1080 did you know Kojima cast him in the game Death Stranding? From what I can tell he is a villain but that remains to be seen.
WHAT IS THIS? A CROSSOVER EPISODE???
THE COLLAB I'VE BEEN WAITING FOR ALL MY LIFE
Hannibal probably didnt use salt due to human meat being naturally extremely salty