Chickpea Cookie Dough

Healthy and delicious, this Chickpea Cookie Dough is a no-bake treat that tastes just like raw cookie dough! Made with less than ten ingredients, you can whip up this delightful treat with pantry staples in no time.
Full Recipe: cookingwithcoi...
If you’ve ever been tempted to eat raw cookie dough straight out of the bowl, then this chickpea cookie dough recipe is perfect for you! This cookie dough is naturally gluten-free, vegan, and is good for you since we use garbanzo beans.
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[@memaw5455]

I made this but I used 3 TBS of maple syrup. No brown sugar. No cinnamon. I used 3 TBS of oat flour instead of rolled oats.
Turned out yummy.

[@YTStoleMyUsername]

I know your comment is a year old, but I'm curious, did you use peanut butter or some other nut butter? If so, did it taste peanut buttery?

[@e.v.8949]

Finally made this today, it turned out brilliant! Thanks for the simple breakfast recipe lol 😋

[@cookingwithcoit]

I’m so glad you liked it!

[@kirstenverhaegen1272]

Just made this and I must say, it is quite tasty, even though I didn’t blend it as well as you did. First time making something sweet out of chickpeas, felt a bit weird but it works! Also very filling! Thanks for the video 👍

[@TheBakingDiva]

Sounds yummy! I’ve made other desserts with chickpeas such as brownies and they came out really good. Thanks for sharing and I’ll see you again soon, Dolores 😊

[@cookingwithcoit]

Oh wow chickpea brownies sound really interesting! Thanks for letting me know. 🙌🏻

[@tracyrattner4924]

How do you deal with the papery skins that are on the chick peas? Do you remove them?

[@jennholden-myers1631]

I made it. Next time ill skip the PB. Ur wife was right on that part. And i used 1 teaspoon vanilla, and will skip the cinnamon too. Only put in a 1/4 tsp. Dont have a need for it.
Thankfully u DID do brown sugar. I see where so many skip that. The brown sugar makes a chocolate chip cookie what it is.
The pb kinda merfed it, jmo. But many will love that part. But ill skip it.

[@YTStoleMyUsername]

Thanks for your alteration tips. I am looking for a recipe similar to a chickpea cookie dough I love but can't find anymore. That one used almond butter, and I couldn't taste it. But I think peanut butter would be too much, you're right. Cinnamon too. Vanilla sounds like a good idea!

[@fairaies1786]

What could I use to replace the Maple Syrup? 🤔 it’s not really available where I’m from. Love your channel btw, just came from John’s video!

[@cookingwithcoit]

So glad to see you here! You could replace Maple Syrup with Honey. How does that sound to you?

[@fairaies1786]

@@cookingwithcoit sounds great, I love honey! Thank you ♥️✨ have a great day

[@stefangraham1]

Date syrup is also a good substitute

[@cherhonda]

Looks like it taste yummy😋 I will be trying this🍪 Thank You for sharing🤗

[@cherhonda]

I made it just now and it's yummy😋 I don't eat chocolate so that's the only ingredient MIA🍫

[@dayharper9637]

Hey! Your PDF version of this recipe calls for 1/2 cup of brown sugar instead of 1/4 cup. Would be great if you fixed the error!

[@dawnhollenbeck3293]

Yum just made these 😃

[@themysterious-_-3446]

THANK YOU VERY MUCH ❤❤❤❤❤❤❤❤ CAN I COOK IT IN THE OVEN OR IT'S MEANT TO BE RAW....??

[@jackieBarnesjaylob]

what can i use to replace peanut because i don't like any kind of peanut or butter

[@cookingwithcoit]

You can substitute with mashed banana also!

[@jackieBarnesjaylob]

Thank you

[@seikoyee]

can i use chickpea flour?

[@31.syabilazharw55]

Terimakasih Chef 🔥🔥

[@cookingwithcoit]

Terima kasih kembali!

[@linsfrassss]

Did you remove the shells from the chickpeas after you rinsed them?

[@Mohamed-qm6rz]

Made it and they are unnoticeable when well blended!

[@justincrediblefantasy8263]

Does it work without oats? I’m on a VERY VERY VERY strict diet I can have everything in that recipe except oats

[@cookingwithcoit]

Yes you can skip the oats, no prob 👍🏻

[@cookengineerrecipe3492]

Delicious...yummy👍

[@cookingwithcoit]

Thank you. I hope you give this recipe a try!

[@Carnahanqueen]

Your human it’s lovely

[@cookingwithcoit]

Ha thanks

[@olliestours]

If you wanted to, could you bake cookies using this chickpea cookie dough?

[@cookingwithcoit]

I wish but unfortunately it won't work unless you make some substitutions to get the cookie dough to rise a little. Otherwise I think they would be super flat cookies.

[@Carnahanqueen]

You should have let that dough cool

[@cookingwithcoit]

For sure

[@user-zv1jt1xb3r]

Love

[@cookingwithcoit]

Thank you!

[@egliptor]

Can this be baked for a biscuit rather than wet mixture?

[@ronoc9]

Can you bake this?

[@cookingwithcoit]

Unfortunately not. It's more of an edible cookie dough vibe rather than a baking cookie dough. But its very delicious!

[@Yuchub33]

Ok but has so muuuch sugar :(