ginaya ko po yang step by step nyo ng puto at sobrang nagustuhan ng mother ko dati po kasi last yung bilo or yung malagkit n binilog medyo hilaw daw po ang resulta at na overcooked ang saging at kamote😅❤️💞thank you po sa pag share🤤
It looks delicious. To add more flavor you can add slices of jackfruits and you can add some cubed taro (gabi) or cassava. I preferred plain bilo bilo, sorry I'm just avoiding chemicals from the food color for cancer prevention.
Dapat huli yong bilo bilo e, yong ingredients mauna huli yng bilo, di tayo pareho ng idea pero ok nrin bilo bilo parin.favorate ko rin yn. Today mag bilo bilo ako.😅
If you have the same style in what you say and the conversation is about food you can stop the taste. Why! When you're always run over or stepped on by others about criticizing people, because but i don't care👏...
Liquid flavoring po yan sir, McCormick po ang brand na ginamit ko any brand namn po pwede nyong gamitin. Mabibili po yan sa palengke, supermarket at mayron rin po sa online shop.
Nice one. But I'm bothered with the disposable gloves you were wearing. Family naman ang kakain so kahit hindi na mag gloves. Anyway, I love your video.
Thanks for sharing. , but I think too much time is spent unnecessarily showing all along how to roll the glutinous rice and make the balls.,time that could have been spent on how to make the snack,just my opinion, PEACE to whoever was offended by my comment.
😂😂😂😂😂nkakatawa ung mga puro huli bilo bilo .. pakuluan mna s tubig etc 😂😂😂😂😂 kanya kanyang diskarte yan s pg luluto ang mhalaga msarap at d tnipid s gata ang bilobilo!
Woww ang sarap sarap naman nito. nice idea na din.
YUMMY, that’s GINATAANG halo-halo sa aming probinsya! 👍😋👏
Ganun pala sikreto para lumapot. Okay salamat po sa recipe
Sarap nito Lalo kun malaming na panahon
Amazing po yung hindi umaapaw kahit to the brim na yung niluluto😮
ginaya ko po yang step by step nyo ng puto at sobrang nagustuhan ng mother ko dati po kasi last yung bilo or yung malagkit n binilog medyo hilaw daw po ang resulta at na overcooked ang saging at kamote😅❤️💞thank you po sa pag share🤤
sarap nmn
Wow yummy😋..ganun pla ang secreto para lumapot..
Yes po😊
Thank you for sharing your recipe.I tried it and its delicious ❤
Looking delicious food
Thk you for sharing, thinking to cook mine now 😂👏❤️❤️👍🙏
Colorful kaayo..
It looks delicious. To add more flavor you can add slices of jackfruits and you can add some cubed taro (gabi) or cassava. I preferred plain bilo bilo, sorry I'm just avoiding chemicals from the food color for cancer prevention.
TVv 8
yummy sarap naman. gagawin namin ito this friday. February 16, 2024 thank you po. 🤗🥰
Dec.31 2024,nanunuod ng video nyo para gayahin❤️❤️panghanda ngaung new year😊😊
Yummy yummy❤
woww..kasarap naman ,,❤❤❤❤
Thank you 🥰
Ang sarap nman
Sarap po nyan😊
Sarap po nyan natakam ako
Looks delicious
Dapat iluto muna Ang bilo2x sa kumukulo ma tubig,tapos kapag luto na mga sahog pamghuli na Ang bilo2x ilagay
❤
Wow ang sarap nyan idol❤❤❤❤
Wow nakakatakam naman.
Ai kalami ❤galaway me while watching 🤤🫶
Sarap may fav
wow nice kaayo
Hello ,I'm from India,but nowadays I'm in Saudi Arabia in a sharing apartment with a family from Philippine,I saw her making this dish
woooooowwww 😍😍 yummy 😋😋😋😋😋
So yummy yummy po naman Ma'am 😋😋😋❤❤❤👏👏👏
Woow nice ❤
Kasarap naman😋Bagong kaibigan po🙋♀️
My favorite
Grabe inisa isa lagay ng bilo bilo
Yummy❤❤
😮😮 yummy
Dapat huli yong bilo bilo e, yong ingredients mauna huli yng bilo, di tayo pareho ng idea pero ok nrin bilo bilo parin.favorate ko rin yn. Today mag bilo bilo ako.😅
Ako rn HULI kong inilalagay ang Bilo. Bilo
If you have the same style in what you say and the conversation is about food you can stop the taste. Why! When you're always run over or stepped on by others about criticizing people, because but i don't care👏...
True dapat huli Ang bilo bilo lutoon Muna Ang ibang sangkap
anong pong tawag at saan nakakabili ng ginamit nyo pong pangkulay sa binilog nyong rice flour?
Liquid flavoring po yan sir, McCormick po ang brand na ginamit ko any brand namn po pwede nyong gamitin. Mabibili po yan sa palengke, supermarket at mayron rin po sa online shop.
@@Waisnananay salamat po
I use Pandan Leaves to add fragrance to my Guinatan…better than Vanilla……Up to you…which you prefer…..
Para lumapot gawa ng slurry from glutinous powder
How
Thank u po Nanay❤😊❤
Welcome po❤️
Bkt po wlang asukal
Pwede yung Coco Mama ang gamitin? What difference will it make against the fresh co coconut na kinakagog. Thanks po
Nice one. But I'm bothered with the disposable gloves you were wearing. Family naman ang kakain so kahit hindi na mag gloves.
Anyway, I love your video.
Dapat may gabi or yam
Thanks for sharing. , but I think too much time is spent unnecessarily showing all along how to roll the glutinous rice and make the balls.,time that could have been spent on how to make the snack,just my opinion, PEACE to whoever was offended by my comment.
So yummy maam❤ Magtry akong magluto ng mga kutsina at puto sa page mo ako manonood ❤
Thank you po🥰
No unripe jackfruit (langka)? Too much sugar for me but the rest is OK.
Dapat po may langka
Pwede po kayo maglagay ma'am.
wlang asukal?
Mayron po, 1 cup sugar ang nilagay ko. Pero pwede nyo po yan i- adjust depende sa gusto nyong tamis.
grabe sa sugar. hello diabetes is waiving
Don’t put sugar in yours.
asin yong gamitin mo kapag nagluto ka, pakialamera
@@Haydra1898 Yeah I don't use much sugar
Binignit
😂😂😂😂😂nkakatawa ung mga puro huli bilo bilo .. pakuluan mna s tubig etc 😂😂😂😂😂 kanya kanyang diskarte yan s pg luluto ang mhalaga msarap at d tnipid s gata ang bilobilo!
Hindi Tagalog (taga Bulacan) recipe n to. Hindi ganyan ang authentic bilo bilo