Amma.... As you said Raitas are very very important recipes to learn.... All my life i have been doing only one raita.... Thank you for teaching different types of Raitas....
Good Morning Madam. I Girija mami. இன்று வெண்டைக்காய் வற்றல் குழம்பு செய்து இருக்கிறேன். அதற்கு புடலங்காய் தயிர் பச்சடி செய்து இருக்கிறேன். நான் இதுவரை செய்தது இல்லை. மிகவும் அருமை. எங்க மாமா விற்கு கொஞ்சம் டேஸ்ட் கொடுத்தேன். சூப்பர் ஓஓஓஓஓ சூப்பர் ஆக இருக்கிறது என்றார். நன்றி
Hello madam Happy to see many pachadi varieties Pachadi play an important role in our menu and very apt for summer I follow your tip when ever I make onion pachadi I sprinkle some salt and after sometime I squeeze out the excess water and then add curd which gives a creamy texture as you told Tq madam 🧡🧡🧡🧡
Dear Revathyji 🙏😊 Super!! 👏👏👌👌 taste while seeing itself, i never came across pudlankai pachhadi, & pasalaikeerai pachhadi is the super one, we hare tasting for the first time,reallysuper taste. Thanks for giving healthy & different pachhadi varieties Sooper!! taste. 🙏😊
Amma ungalukku koodaanu koodi vanakkangalsooper recipe Amma entha varaity raayittha ,s ketka erunthen neengal pathevu poottuvetteerhal roumba nandri amma
Vanakkam mams Good morning to both of you 0:16 whaaaaat??????????? evlo varieties solli tharel mam, how can anyone even think like that?????????????? ROMMMMMMMBA nandri mam, ivlo varitiesa pachadi solli kuduthadhuku!!!! 1:57, 2:46 super, 3:04 azhagu! 7:17 very true mam, 8:15 yes mam. Glass bowl set curd JUST SUUUUUUUUUUUUUUUUUUPERB!!!!!!!!!!!!!!!!!!!!!!!!! Indha pachadi ellame apdiye (madhyanam coffe badhilla) sapdalam mam , kooda konjam mixture irundha, aahaa, "ninaithale suvaikum" SUUUUUUUPERB pachadis mam!!!!!!!!! I have bookmarked this page mam. Pranaams Meenakshi
Wow..super raithas mam. One small request. Kindly tell how to manage the left over curds as it is getting accumulated as we use only small quantity to ferment curd for next day.
@@revathyshanmugamumkavingar2024 you are so kind mam. 🙂 I had this raitha as prasadham along with vegetable pulao in Iskcon temple, Ecr, Chennai long long back. As far as I remember they have used, 1. Yoghurt 2. Fresh green peas - steamed 3. Generous amount of coriander 4. Few Thulasi leaves. 5.salt When I tried at home, Along with the above ingredients, instead of adding steamed peas, I shallow fried fresh green peas in oil for 3 to 4 minutes and made this raitha. I also added few green chillies and it tasted good. This is what I remember mam 😄
Thanks for sharing these quick recipes Amma🙏. Amma please post your version of yummy Paal Payasam for Thai Velli ma I’m asking this recipe bcoz next week it’s Thai Velli😊
இனிய வணக்கம் அம்மா இன்றைய ரெசிபி தயிர் பச்சடி செம சூப்பர் அம்மா
Nandri ma
வெள்ளைப் பூசணி தயிர் பச்சடி எனக்கு மிகவும் பிடித்தது. செய்து பார்க்கப் போகிறேன். அருமை.
நன்றி அம்மா.
Mikka magizhchi ma
Amma.... As you said Raitas are very very important recipes to learn.... All my life i have been doing only one raita.... Thank you for teaching different types of Raitas....
Including carrot their pacchadi also tku amma
Thank you so much ma
வணக்கம் அம்மா 🙏. வித்தியாசமான தயிர் பச்சடி செய்து அசத்திவிட்டீர்கள். உங்கள் புத்தகத்திலும் நிறைய தயிர் பச்சடி வகைகள் உள்ளன.அவசியம் செய்கிறேன்.நன்றி👋🌹
Mikka magizhchi ma
Good Morning Madam. I Girija mami. இன்று வெண்டைக்காய் வற்றல் குழம்பு செய்து இருக்கிறேன். அதற்கு புடலங்காய் தயிர் பச்சடி செய்து இருக்கிறேன். நான் இதுவரை செய்தது இல்லை. மிகவும் அருமை. எங்க மாமா விற்கு கொஞ்சம் டேஸ்ட் கொடுத்தேன். சூப்பர் ஓஓஓஓஓ சூப்பர் ஆக இருக்கிறது என்றார். நன்றி
Ungalukkum mama virkkum enadhu manamaarndha nandri .
@@revathyshanmugamumkavingar2024 Good Morning. Tku so much for your kind reply Amma🙏🙏
அம்மா வணக்கம் 🙏. அருமையான தயிர் பச்சடி .செய்து பார்க்கிறேன் அம்மா.புடலங்காய் மசாலா செய்தேன் .சுவையாக இருந்தது அம்மா.
Nandri Jeeva. Idhayum seithu paarungal
Thank you so much mam. Loved this video because some times it feels easy to have such beautiful raithas in between.
Yes true ma
Summer season start aaga pogudhu... Mmmm... Seasonku etra unavu...👍👍👍.. by Revathy Sasikumar 🙏
Yes ma
Hello madam
Happy to see many pachadi varieties
Pachadi play an important role in our menu and very apt for summer
I follow your tip when ever I make onion pachadi
I sprinkle some salt and after sometime I squeeze out the excess water and then add curd which gives a creamy texture as you told
Tq madam 🧡🧡🧡🧡
Most welcome ma
Happy to see again amma.just pray for me to still my last breath want to work
Excellent Aunty.....keerai,podalanga.....were very different 👏 👌 👍
Hi Mam. Good evening. Five Varieties of raitha. Superb. Iwill try. Thank you so Mam for the recipes.
Most welcome ma
Nice variety raitha. Useful. Thanks
Most welcome ma
அருமை அம்மா, கோடைக்கு முன் எங்களை குளுமை ஆக்கிட்டிங்க நன்றி அம்மா
😄😄🙏
Dear Revathyji 🙏😊
Super!! 👏👏👌👌 taste while seeing itself, i never came across pudlankai pachhadi, & pasalaikeerai pachhadi is the super one, we hare tasting for the first time,reallysuper taste. Thanks for giving healthy & different pachhadi varieties
Sooper!! taste. 🙏😊
Thank you ma
Healthy and tasty yummy recipe
Beautiful your for sharing ma super💐🙏
Thank you ma
😍😋👌👍 summer recipes with summer costumes...saree and blouse combination, design 🤩👌👌👍
Thank you so much ma
These raithas are Healthy can be taken even just like that or with khari boondi . Thanks amma for all raithas and especially
Most welcome ma
Thank you for sharing this excellent recipe amma 🤩
We can do it with vendai Kai fry with lil salt let it cool then add fresh curd
Yes ma and even with brinjal.
Assalamualaikum nallathu seykireyn sister
Nandri ma
Amma ungalukku koodaanu koodi vanakkangalsooper recipe Amma entha varaity raayittha ,s ketka erunthen neengal pathevu poottuvetteerhal roumba nandri amma
Maghichi Rukhya
Suuuuper aunty
Kothamalli Thokku seichen Mam SUper
Nandri ma
Vanakkam mams
Good morning to both of you
0:16 whaaaaat??????????? evlo varieties solli tharel mam, how can anyone even think like that??????????????
ROMMMMMMMBA nandri mam, ivlo varitiesa pachadi solli kuduthadhuku!!!!
1:57, 2:46 super, 3:04 azhagu! 7:17 very true mam, 8:15 yes mam.
Glass bowl set curd JUST SUUUUUUUUUUUUUUUUUUPERB!!!!!!!!!!!!!!!!!!!!!!!!!
Indha pachadi ellame apdiye (madhyanam coffe badhilla) sapdalam mam , kooda konjam mixture irundha, aahaa, "ninaithale suvaikum"
SUUUUUUUPERB pachadis mam!!!!!!!!!
I have bookmarked this page mam.
Pranaams
Meenakshi
Apppppppppppa!!!!velo periya comment. 😁😁😁😁😁😁🙏🙏🙏🙏
Namaskaram mam 💐💐💐💐🙏🙏🙏🙏🙏🙏🙏🙏. Nowadays iam following your dishes daily 🙏🙏
Thanks ma
Healthy and different raitas.amazung ma.definetly will try . 👌🙂
Thank you ma.Do try.
Nice recipes. Most more of healthy weight loss recipes of south indian style
Post
Sure, thank you
Siddha Dr. Sivaraman sollirukraru mam.. Raita is the best food having more immunity..its very important to learn
Thanks ma
cool and summer spl pacchadi thanks ma
Most welcome ma
Wow all 5 raithas are semma recipes dear madam, thank you so much 🙏😘🌹😘
Most welcome viji Balan
@@revathyshanmugamumkavingar2024 🙏❤😘❤🙏
Wow..super raithas mam. One small request. Kindly tell how to manage the left over curds as it is getting accumulated as we use only small quantity to ferment curd for next day.
I will upload a video ma regarding leftover curd.
Thank you so much mam
Super Raitha's 😋😋 will try definitely 🥰🥰🥰❤❤
Thanks ma.do try
Superb ma very useful summer
Yes ma thank you
For summer season it is healthy and cool
Yes ma
Curd, thulasi, green peas combined raitha is also tasty. Try it once mam. I had once in ISKCON and is now a regular raitha dish in my household.
Wow!!can you post the recipe.
@@revathyshanmugamumkavingar2024 you are so kind mam. 🙂
I had this raitha as prasadham along with vegetable pulao in Iskcon temple, Ecr, Chennai long long back. As far as I remember they have used,
1. Yoghurt
2. Fresh green peas - steamed
3. Generous amount of coriander
4. Few Thulasi leaves.
5.salt
When I tried at home, Along with the above ingredients, instead of adding steamed peas, I shallow fried fresh green peas in oil for 3 to 4 minutes and made this raitha. I also added few green chillies and it tasted good.
This is what I remember mam 😄
Super cool recipe for summer amma , thanks for sharing 👍
Most welcome ma
Super ah irukuma 👌👌👌👌
Nandri ma
Thanks for sharing these quick recipes Amma🙏.
Amma please post your version of yummy Paal Payasam for Thai Velli ma I’m asking this recipe bcoz next week it’s Thai Velli😊
Sure ma
Amazing Amma. Good info ma. All new recipes ma.
Thank you so much
I love all your recipes mam. This raitas are really tasty and healthy mam .like cherry on top. Happy valentine's day mam 🍫🙏🏻
Thank you ma
Madam, we are staying in Bangalore, here setting de curd is a big problem for me. Pls say any tip to set curd easily.
Add few green chilly stalk to the boiled and warm milk.
Super👍👍👍👍👏👏👏👏👏
Mam plz put a video recipe vazhai poo vadai kuzhambu. Next time try to put it mam.
Sure but vaazhaipoo kuzhambu already uploaded ma
super amma
Thanks ma
Very nice👌♥
Thanks ma
Very useful recipe.
Thanks ma
Thank you 😊 amma.
Most welcome ma
Amma this is super fr this summer.awesome patchadi.amma,ungka curd eppadi evalavu nalla erruku? Konjam sollungka ma pls
Nandri ma.Paalai kuraindha flame ill kothikka vittu urai ootruvein.
Super amma
😊🙏
Vehu arumai
Nandri ma
Thanks a lot mam 🙏
Most welcome ma
Awesome.ma
Thanks ma
Looks yummy
Even tastes good
Super❤️
Thanks ma
Mam, all the pachdis r finger liking five fingers
😁😁😁🙏
Thank you so much Mam
Most welcome ma
வணக்கம்.........
வாழ்க வளமுடன்.........
🙏🙏🙏🙏🙏🙏🙏🙏🙏
Nandri ma
Ammmmaaaaa
😀😀😀😀😀🙏
amma yummy taste ma pathave thanku
😄😄🙏
Super
😊🙏
thanku
😊🙏
சூப்பர்மா
Nandri ma
❤❤❤
Nice mam
Thanks ma
EXCELLENT MEDAM
Thank you
Good morning Amma ❤️💐
Good day ma
Beetroot thair pachadi also there
Yes ma
Home..tour.podugka.amma
😊🙏
Good morning amma
Good day ma
The garlic would be bad in the raita
Good for health and gives nice flavours
good🌸🌺👍 morning💐🌟💐🌟💐
SPINACH, TOMATO 🍅 CUCUMBER🥒, TOMATO, PUMPKIN🎃,BOTTLE GOURD REHTA S 💕💕ALL ATTAKASAM ,ARUMI🌹 THANK YOU🌺🌹 MAM 💕🌹👍👌🌈💕🌹இனிய காலை வணக்கம்
3. தக்காளி தேங்காய்👍 தயிர் பச்சடி க்கு சிறிது பாதாம் ஊறவைத்து சேர்ந்தது அரைத்து செய்யலாம்
நன்கு இ௫க்கும்
Thank you Rukmani
Nice Mam
Super
Thanks ma