Marriage aanadhum first youtube pathu try panunadhu unga sambhar dhan... really it came out too good...👍i Forget to comment at that time..till now im following the same recipe and ur Kovil puliyodharai was top notch ...🎉
I tried today sambar, wow really nice sambar recipe for tiffin. First I doubted how it will be nice without veggies and even shallots. But it really taste good. I did as same recipe just add shallots a handful. Thank you so much mami. You are beautiful being casual, wearing Saree nice. Unga samyal nanna iruku mami
Tried this receipe Chitra ma (am Mrs.BalaMohanaKrishnan 60 years) can I call u by yr name ?...it came out very well...all in my family liked it very much...all credits goes to u Chitra ma... 🙏🏼🙏🏼🙏🏼🙏🏼
For Dosa i made this as side dish now,it was really tasty.my husband really liked it.im just a beginner to cooking, keep posting simple recipes and dishes without onion
OMG..... got my moms recipe...... she passed away long back ago.... am tasting the same sambar right now which she used to make for me when I was child..... thanks a lot mam for this video
Hi Chithra! I made kurma last night it was excellent for chapathis! Today am going to make your idli kurma. I was watching this also and noticed your clay pot. Where can I purchase that ??
Just watched your link....Very Nice Sambhar side dish...In fact This Sambhar Would Taste Even More Good as it's a Homemade One taking care of Health & Hygiene point of view...Have Noted down this**Thanks!!
Hi Chitra. First I thank you for your my reply. I want that big broad kadai also know amc kadai and that hot water what brand wheru purchase? Sorry lengthy question. And u look beautiful.and slim .
Hi lalitha, Aluminium kadai is 40 years old its my inlaws, and AMC i bought it from amc consultant if you want i ask her to contact you.for hot water milton brand.
nice maami.. the way you r explaining is awesome.. you already become famous in tamilnadu... if you are able to put English subtitles as suggested by other viewers that would be great... started subscribe this channel after watching belly fat cutter drink...
akka will it be good if I won't add onions because we won't eat Onion & garlic at home . what is shaiva food means? when I visited some place in TN there was a board as shaiva unavugalam
Marriage aanadhum first youtube pathu try panunadhu unga sambhar dhan... really it came out too good...👍i Forget to comment at that time..till now im following the same recipe and ur Kovil puliyodharai was top notch ...🎉
Adding a spoon of ghee to the sambar at last gives heavenly taste to it!!! Yummy mouth watering recipe!
nalla puriyara madhiri solringa .measurement yellam oru vatiku renduvati soluvinga adhu romba pidikum. adhan ungakita irukira highlight. Thanku u Chitra Vaazhthukkal. vaazhga valamudan
Nandri
Madam, your tips & recepies are
are very informative..
Very good
I tried today sambar, wow really nice sambar recipe for tiffin. First I doubted how it will be nice without veggies and even shallots. But it really taste good. I did as same recipe just add shallots a handful. Thank you so much mami. You are beautiful being casual, wearing Saree nice. Unga samyal nanna iruku mami
+Archana Ramaiya
Thank you Archana
Saraswathi pooja vazhthukkal
Chitra madam your sambar is awesome n ur all recipes are Good. thankyou
looks simple yet yummy!. Gonna try it today. thanks for the recipe chitra
உங்கள் சமையல் அனைத்து நன்று, என் மனைவிகாக செய்தேன், பாராட்டு பெற்றேன், இது போல இன்னும் நிங்கள் பதிவிட வேண்டும் சூப்பர் மாமி நன்றி
நன்றி sir
Tried this receipe Chitra ma (am Mrs.BalaMohanaKrishnan 60 years) can I call u by yr name ?...it came out very well...all in my family liked it very much...all credits goes to u Chitra ma... 🙏🏼🙏🏼🙏🏼🙏🏼
I asked my wife to prepare as said above and it was like hotel sambar. Thanks a lot. Very nice.
+Subramanian G Iyer
Thankyou Subramanian sir
Tried your sambar recipe. Very simple and tasty. Thank you.
Thanks for your feedback
Hi mam without onion sambar very nice all my family liked it thanks
Vanakkam madam ur recepies are fantabulous ennaku payar pornam eppadi panrathunu konjam kaamikiraela pls thank u
Hi Madam. I tried out Omapodi, Seven cups, veg Kurma, hotel samber. All came out very well. Thanks, & good luck for your future endeavours.
For Dosa i made this as side dish now,it was really tasty.my husband really liked it.im just a beginner to cooking, keep posting simple recipes and dishes without onion
Great Recipe. Nice , quick and smart presentation. Very simple and grand.
+Vaidyanathan Ravichandran
Thank you
OMG..... got my moms recipe...... she passed away long back ago.... am tasting the same sambar right now which she used to make for me when I was child..... thanks a lot mam for this video
Thank you adarsh
this receipe is very delicious . I am a south Indian. this receipe is without Puli. love it. big fan of yours
+Lalitha Jayakumar
Thank you lalitha
Hello madam, I tried it just now, taste will come out like hotel style, really tasty, keep sharing recipes like this
Thanks for your feedback
Super, looking great 👌👌👌😍
Super madam. Thanks a lot
நீங்கள் சொல்லும் விதம் மிகவும் அருமை
Nice sambar, it really tastes good.my children liked very much. Credit goes to u mam
Today I had breakfast at my friend's place. She served sambar prepared by your recipe and it was indeed delicious.
+Durga Mani
Thankyou durga and your friend too
Super recipe....tried it...came out so well
Thank you mam
puli water use pannakudatha mam?
Konjama pannalam
Hi chitra one clarification I want for this sambar sambar powder is not necessary?
nice mam..you have great ability and creativity I love your cooking
I watch your cooking almost everyday in America. I miss a lot of Indian cooking. Thank you very much
Thank you so much
Hi Chithra! I made kurma last night it was excellent for chapathis! Today am going to make your idli kurma. I was watching this also and noticed your clay pot. Where can I purchase that ??
White kuruma without coconut seyarathu eppadi mam neenga updated pannunga mam
Chitra miss ... You look the same as you were ten years ago! How awesome can you be ! So happy to see you... Keerthi
How are you keerthi? Eppa enna pannindu irrukaen, enga irrukka chennaila dhan irrukkiya
I tried sis. Very tasty. Thanks for sharing👍🥰
Perungayam katti mam where u got
Mam I am following ur recipies .this also came out well.thank u
Can we omit the dhall
@@thyagarajant.r.3256 sir I have tried with daal .it was good .I felt without daal this sambar won be good.thats my opinion.
Supera saiyaraiye enudaiya anbaana vaazhthukkal chithra muralikku. Ellame nannaa planaraye ,sirithamugathodu, bale pramadama.
Thank you mami, உங்க அன்புக்கு .
super
Nani ma cooking is nice. I just grinded garam masala recipe, I have bought brinjal, will do the recipe and comment how it came.
Your sambar tastes very yummy... my family members liked it very much.Thank you.
Thank you Aishwarya
Mam inthe recipe ku puli thanni add panalama? Neenga can addnum solrenga no num solrenga commenla.
Just watched your link....Very Nice Sambhar side dish...In fact This Sambhar Would Taste Even More Good as it's a Homemade One taking care of Health & Hygiene point of view...Have Noted down this**Thanks!!
Meeku telugu rada
hi, Chithra, I am your fan . I like your all recipes.
Thank you Mrs.Ravi
It comes out very tasty mam. ...thnks for ur recipie😊
+subanewton raja
Thanks for your feedback
superb nice txs a lot,very simply explanation txs again,hoping for more recipes.😃
Laxmi Sithamparam
I tried today... it's simply superb ....
+Ramya Soter
Thank you Ramya
i tried madam it suits well
with pidi kozhakattai also. thanks again for yummy sambar
+Aruna Sabarinath
Thankyou Aruna
dear madam i like all your receipe u r my guru for my cooking
Vegetable poottu yeppadi seivathu mm..
kama kama vasana varudhunnu solra expression super madam.
Chinna vengayam idli sambar eppadi panrathu sollunga madam
Akka na morg try panni pathe super akka but na athula veg la pottu senchu pathe super akka 😊😊😋😋😋
Oh super thanks for your feedback lakshmi
Thanku akka I am trying dis for first time
Mam, I have tried this it came out very well. Thank you
+Abarna Manikandan
Thank you Abarna, keep watching
Madam it's super
Can u post how to do kariveppilai powder using groundnut.
Bcoz one of my friends mother did it , it was awesome for idly
+Saranya Thulasi
Sure
Mam do you have same in English.my frd in bombay wanted.
Super Mam na try pannittu aparama solre
👍
Can we do this sambar without onion please confirm tomorrow for diwali Amavasai is der so I am asking please confirm
Onion illama pannalam
@@chitramuraliskitchen thanks I always like ur dishes in advance happy diwali to ur family from us 🙏🙏
I'm from Karnataka all recipie r nice
+Leela Rani
Thank you leela msm
hi akka neega sonnapadi saambaar seidhen semma 👌👌thanks ☺
+Sathik Irfana
Thank you sathik
Kadalai paruppukku bathila kadala add panalama
I prepare this.... It's really very tasty.... Thanks sister....
Mam thanks for your valuable tips...Sambar senju pathu reply solren mam
Ok thanks for watching
Super ra irruku madam naanum seichi partha sema taste irruku
That was very delicious. A big vanakkam to the Smiling Murugan in your kitchen.🙏🏻🙏🏻🙏🏻
Going to tey this today. Thanks for the recipe akka.
Thanks for watching Geetha 😊
ms.chitra murali...what perungayam you are using? it is not a powder but as solid .....
Superb receipe.Thanks.
What is paasi parupu?
Moong dal
madam neega pana vellam yepdi and yenga use panalam answer kudukalai
mam u taking yoga classes
whether u taking which place
Can I put any kind of vegi
Thanks. I tried this, it came out awesome.... I reduced the Paruppu quantity by 20%. My daughter loved it, so did my mom... Keep it up..
Hi Chitra. First I thank you for your my reply. I want that big broad kadai also know amc kadai and that hot water what brand wheru purchase? Sorry lengthy question. And u look beautiful.and slim .
Hi lalitha, Aluminium kadai is 40 years old its my inlaws, and AMC i bought it from amc consultant if you want i ask her to contact you.for hot water milton brand.
Puli thanni vendama mam
Thakkali pulippu podhum
Yesterday panninaen super aa irruthuth mami thanks
+KRISHNA DAS
Thanks for your feedback
Hello madam your's recipe aloo bonda pannen super thanks for your tips.
Very well explained in a simple manner
Thank you ghomathy mam
what are the four ingredients fried in the beginning ma'am?
Sudeepta Namdev
Same question
Pls write ingredients in English pls
What masalas you roasted first
Pls reply
Thanks nalla eruku.neenga use panum endha sandal an adhu enga vanginayle? Tell me add plse
Very nice..........
Chitra madam your sambar is awesome n ur all recipes are Good...
+Siva Sakthi
Oh, thank you
Siva Sakthi 9ydwfy4wqg nnut
Mam sambar seythu paarthen sema test sema thanks mam
Thanks for your feedback sh nabess.
thanks so much for ur recipe sambar..... super tasty....
Mam indha recipe le puli thannni allowedaa mam?
+Priya
Yes you can add
Mam you go for an expect opion or self cooking?
Mam eppati irukkiranka ?
akka idu parupu kolamba sambara wt about vegitable
Really super madam. Enjoyed the taste...
Today I try very good thank you sister
+Sathyendran. C
Thank you sathyendran
nice maami.. the way you r explaining is awesome.. you already become famous in tamilnadu... if you are able to put English subtitles as suggested by other viewers that would be great... started subscribe this channel after watching belly fat cutter drink...
+vijaya kumar
Thanks for watching vijaya kumar
Super Madam Very nice recipe it has come out well , Good one !
+Prakash Narayanaswamy
Thank you
I liks this your hôtel sambar. very nice.
நல்ல விளக்கம்
akka will it be good if I won't add onions because we won't eat Onion & garlic at home . what is shaiva food means? when I visited some place in TN there was a board as shaiva unavugalam
+Madhuri A
Shaiva unavagam means only vegetarian food
Instead of onion you can cabbage
Chitra Murali's Kitchen thanks
Tried yesterday, it came out very well .Thanks for the delicious recipe.
Thanks for your feedback
I tried your recipe it was delicious thanks a lot sister
Thankyou
Thankyou
mam when we dry roast all the things. we have to roast it well or light?
+Sugan suganya you roast light golden colour
Chitra Murali's Kitchen m!lagucolambu
Ma’am nice video please put a video on making sevai recipe
Madam sambar super ithu Pola try pannarom
Arumaiya irukku Nandri
+uma kasthuri Nandri