I don't bother wrapping it in nori cos I'm a lazy bugger, but Spam musubi is lush. I did a Tiki themed Christmas dinner years ago and that was one of the favourites 🙂
Top tip! I don’t know where you get your ideas from. That looked really good. Prob won’t be picked up by the algorithms now as it could save people money.
That looked really tasty.I`ve also got a tip for you=If I cook something that is a mix of spices /powdered ingredients I put them into a small clip top plastic container first and shake it for about 30 or so seconds, then sprinkle the mix over the food.This obviously thoroughly mixes the spices and you don`t have to handle the food so much + gives all the food all the flavours.
I am currently making your tuna pasta bake From a year or so ago. It’s almost ready to come out of the oven and I am so thankful that I found you! I have about 9000 cookbooks and recipes and Pinterest folders full of really expensive and fancy things to make. And right now I don’t have the budget or the GAF to make anything like that for myself. I’m very grateful to have found you❤
Hi sweet, spam has gone up in price considerably BUT…… when you compare to a takeaway kebab this is the recipe for us. You nailed it again. I’ll be making those bad boys. Much love as always to you both xxx
What an inspired idea Adam a spam kebab. I've got a tin of Spam in my fridge right now. You've given me ideas. I usually just eat it boringly in a sandwich with English mustard or piccalilli. Although in the past after a few beer's i have experimented in making a Spam noodle ramen dish with various spices chillies and peppers. With the genius and inspiration of beer and to my mind it worked. Great channel.
Gonna try this recipe, thank mate, Tip; I always wrap my filled tortillas in foil + cut them on the diagonal (in half) = keeps them together when eating = just unwrap as you eat (no mess).
Hi Adam. When my husband saw a tim of Spam in the fridge a couple of days ago, he said “ Why is there a tin of Spam in the fridge? It’s not very nice.” So, I made your Spam kebabs for tea tonight. They were amazing Adam! Husband wants them again. Thank you for your fabulous recipes. x
What a great idea for spam! Ill be trying that. I smash up the spam, mix with miracle whip and chopped sweet pickles and make a sandwich. Might sound gross but I grew up with that, and I love it! Thanks Adam!
👍 A Spam favorite of mine is roasted with pineapple! Keep whole, stud with a few cloves, pour some juice over it, arrange the rings around it and top with a bit of brown sugar! Roast at 180c for 20 - 30 mins! [Old Katie Stewart recipe from the sixties!]
Thanks mate. I think it's a combination of improved quality and the consistency now I've gone part time, I have the time to put into it. I'm always looking to improve and adapt so hopefully I can build on the momentum 😁
Loved that, spam kebabs, who knew.... Can, a can.... That made me giggle, thanks Adam, enjoyed watching, good culinary skills, and ideas, comedy as well, legend.
Same Adam, Spam and Pet Chop Pork were fishing bate when I was a kid and not got human consumption 😂 but as I’ve got older I do occasionally like to fry off some spam and have it with eggs, beans and toast for a lazy tea - not something to make a habit of though, not a lot of goodness in it! But I will give this a whirl for sure.
Just subscribed, great channel, keeping things simple is the way forward. Spam kebabs, who'd a thunk it. Also the banter n humor is why I subscribe to most channels *tips hat*
Ok I've never thought to make spam into a wrap probably because I associate it with breakfast an I never thought to add any seasonings to it to amp up the flavor this is so simple I'm definitely making this
I found bringing the bottom of the wrap about half way up and when rolling it try tucking the edge under the filling a little bit so it becomes tight. It will loosen up when you pick it up and eventually all fall out anyway
That looks amazing, apart from cucumber, it disagrees with me, but with ezme salad, which is the chilli sauce they use in most kebab shops, and this would be spot on 👍😉 thanks Adam
Yummy stuff Adam, why do I watch your videos at night? You make mouth watering recipes.... Now I am going to have to wait till the morning to go buy the ingredients. My cat loves spam. I open a tin and there he is waiting for his share lol his name is Mr Pippin.
Love the cats name! 🤣. The story around my cats name is that when my uncle got him, he couldn't think of one so just went with the most generic cat name ever, mogs 🤣
I've watched many "what do you do with Spam" videos, and yours is the first kebab recipe I've seen. Looks scrumptious! I loved Spam as a child, but not as fond of it now. Too salty for my liking.
Great tip for naan and pitta bread use sissers to cut into the top and cut along the top you don't have to put them in to deep as the pitta/naan will pull open so easy this way, and no holes from the knife if your cack handed like me 😅 and no mess on your fingers from drips, oh must be warmed through to achieve a good opening!
I USE TINNED HAM OR GAMMON, yes the stuff with the jelly on, diced up about half a tin some diced boiled spuds about 4 spuds make a cheese sauce from a packet add a teaspoon of mustard and an extra 100g of grated cheese to the sauce, mix it all together put on a pastry lid , bought puff, and bake on 180 for around 30 mins ish its lovely , can add some diced boiled eggs as well if you want.
Hi Adam, I have a tin of spam in the cupboard not sure wha to do with it. I’m going to try this on my lot but not tell them it’s spam, will see how it goes. Thanks for another great idea for tea. Take care 👍
@@Adam_Garratt hi Adam, I can report it was a great success…..thanks for that. I will be making it again probably as a Saturday snack. Making your chilli con tomorrow as requested my my eldest….
Spam fried rice is Abfab and feeds a crowd too and they add pineapple in Hawaii. I’ve heard spam called Korean bacon 😂 Charlie likes spam and that’s a brilliant idea to make something out of nothing special, ❤️👍🏼
I love a quesadilla. But I now associate them with Napoleon dynamite, and immediately think of that scene where the mother says to Napoleon 'fix yourself a dang quesadilla!' cannot shift it 🤣
I was looking for a sausage and chickpea casserole recipe a few weeks ago and came across your channel. Since then I've still checked out an Atomic Shrimp video or two, but never looked at another Sorted video. Who needs pretentious posh boys!
Remember spam being a cheap food, growing up always had it cos it was cheap. Bought some the other day and sure I paid £3 for a small tin. Still buy it though cos love it.
Wow ! I hate spam but now i want to try this out .grate job on this idea😀🇦🇺👍 Ironically i worked in a kababe shop and the beef off the rotisserie would render alot off fat when you shave the meat off it might as well be spam, came wrapped plastic. I could tell one meat from the next buy how it would slice under the knife,cheap meat would tear ,burn easy and dry out compared to qulity rotisserie meat. I was embarrassed to sell it as meat. Cheaper for the boss and more money in there pocket.
Have you got a favourite spam recipe?
As in comment below Spam ramen you need a belly full of beer but tasty.
Spam Fried Rice from Hawaii or South-East Asia
Good old spam fritters. Delish.
I don't bother wrapping it in nori cos I'm a lazy bugger, but Spam musubi is lush. I did a Tiki themed Christmas dinner years ago and that was one of the favourites 🙂
@@deathbycocktail I am offended you didn't invite me to this tiki themed Xmas dinner! 🤣
There's something addictive about your videos! Please make more ❤
@@celeste5508 awww thank you! I've got one out tomorrow
Thank you! 🌈🤗
Top tip! I don’t know where you get your ideas from. That looked really good. Prob won’t be picked up by the algorithms now as it could save people money.
Top tip! Keep the tin in the fridge it’s easier to slice when it’s cold Adam 👍🏻
I'll keep that in mind mate thanks
Works great for corned dog too if ya want to slice it.
@@jay71512 ideal for corned beef 👍🏻
Adam is such a top geezer. Love his recipes and presentation style. I demand to buy you a pint sir.
You're too kind mate, thank you for the kind words
That looked really tasty.I`ve also got a tip for you=If I cook something that is a mix of spices /powdered ingredients I put them into a small clip top plastic container first and shake it for about 30 or so seconds, then sprinkle the mix over the food.This obviously thoroughly mixes the spices and you don`t have to handle the food so much + gives all the food all the flavours.
That's a great idea!
I am currently making your tuna pasta bake From a year or so ago. It’s almost ready to come out of the oven and I am so thankful that I found you! I have about 9000 cookbooks and recipes and Pinterest folders full of really expensive and fancy things to make. And right now I don’t have the budget or the GAF to make anything like that for myself. I’m very grateful to have found you❤
Nice one Jen
Using a potato peeler on the spam was a pure genius move Adam! Great video 👍 I'm now off to buy a peeler!
Cheers Ted, hope you are having a chipp Sunday afternoon
You can use a peeler on a block of cheese too. Good for cheese and pickle sandwiches.
Lol good owl impression
🦉🤣
Brilliant Adam, who would have thought, a good old tin of spam could make a delicious wrap. Thanks for sharing.
Glad you enjoyed it Sheila, no problem x
Brilliant Adam. This is going to be my signature BBQ dish this summer. You are a genius 😊.
Hope you enjoy mate! Love a good BBQ
Spam on the next level and all within a great budget. I thought pitta bread would have been an option as well. Get well soon Adam.
Cheers Paul, yep pitta bread, wraps, or just whack it between 2 pieces of bread. Endless options
I always place the tortillas on some foil, wrap as I fold, then twist at both ends - makes them a lot easier to eat and you can pack more in
I need to up my wrapping skills 🤣
Hi sweet, spam has gone up in price considerably BUT…… when you compare to a takeaway kebab this is the recipe for us. You nailed it again. I’ll be making those bad boys. Much love as always to you both xxx
I know babes, I had to hunt around to get some cheapish. B&M came through in the end. X
B&M are brilliant for sometimes random and reasonably-priced 'luxuries'. Spam, noodles, salt/pepper/seasonings etc. See also: corned beef, lol :)
Very nice. So simple. Tortilla wraps are so versatile as well, can be used for so many delicious things.
Absolutely
Fried spam on toast is a belter! Or bacon grill 😋
Oh man bacon grill reminds me of my teens when I moved into my first place at 18. Loved that stuff, and I couldn't afford real bacon
Finely diced bacon grill is wonderful in scrambled eggs
@@annalieff-saxby568 ooohhh that sounds lovely 😋
I love Spam Fritters with chips, Egg and Beans. Yummy!!!!!😋😋😋😋😋
So good!
What an inspired idea Adam a spam kebab. I've got a tin of Spam in my fridge right now. You've given me ideas. I usually just eat it boringly in a sandwich with English mustard or piccalilli. Although in the past after a few beer's i have experimented in making a Spam noodle ramen dish with various spices chillies and peppers. With the genius and inspiration of beer and to my mind it worked. Great channel.
There's a Korean dish called Jigae budae that uses spam as a key component if you want other ideas.
@@Adam_Garratt Thanks i will have to Google that
Loving it Adam! Brilliant job slicing the spam... need some hummus on the tortilla though mate!
They looked amazing Adam 😋
Thanks Stephen
Inspiring as always Adam. I think you probably wanted pita and not naan bread. Definitely going to try this.
Been following you for years, first time I’ve plucked up the courage to comment. Love your videos and this one is really original mate. Big ❤
Thank you Jack, appreciate you sticking with me for so long pal
Gonna try this recipe, thank mate, Tip; I always wrap my filled tortillas in foil + cut them on the diagonal (in half) = keeps them together when eating = just unwrap as you eat (no mess).
What a great idea that Adam.
Awesome job. Many thanks.
You're welcome mate
I swear I could smell the spam cooking. Great video Adam.
My kitchen smelt amazing Anne x
I must say, what a genius use of spam !
Hi Adam. When my husband saw a tim of Spam in the fridge a couple of days ago, he said “ Why is there a tin of Spam in the fridge? It’s not very nice.” So, I made your Spam kebabs for tea tonight. They were amazing Adam! Husband wants them again. Thank you for your fabulous recipes. x
Absolutely love hearing stories like this Gwyneth. Glad you both enjoyed them lovely x
What a great idea for spam! Ill be trying that. I smash up the spam, mix with miracle whip and chopped sweet pickles and make a sandwich. Might sound gross but I grew up with that, and I love it! Thanks Adam!
👍 A Spam favorite of mine is roasted with pineapple! Keep whole, stud with a few cloves, pour some juice over it, arrange the rings around it and top with a bit of brown sugar! Roast at 180c for 20 - 30 mins! [Old Katie Stewart recipe from the sixties!]
That's a really good idea!
That actually sounds 🔥😯
Oh wow that sounds delish!!!
What a brilliant idea that looks so scrumptious.
Thanks Fay x
I love spam...Thank you Adam.... Hope your feeling better soon....👍♥️
Thank you Kathy 😊 x
I just cut it into slices, put in in bread with brown sauce. Lovely. Also fritters. 😊
Great 😊 idea Adam!
Really happy to see the views on your recent videos doing well Adam!
Thanks mate. I think it's a combination of improved quality and the consistency now I've gone part time, I have the time to put into it. I'm always looking to improve and adapt so hopefully I can build on the momentum 😁
I can clatter a whole tin of Spam too, lovely stuff! This is a great idea, definitely going to play around with it cheers 👍🏻
No worries matey, have a chill Sunday afternoon
Well done on the test card, brought back memories 😂😂😂
🤣🤣🤣 glad you noticed
Wowza! Spam and Kebab fan salutes you! ❤
Thanks mate!
Looks delicious as always Adam. I don't think I've ever tried spam but I would eat it cooked like this 👍
Give it a go mate
Loved that, spam kebabs, who knew.... Can, a can.... That made me giggle, thanks Adam, enjoyed watching, good culinary skills, and ideas, comedy as well, legend.
Glad you enjoyed it Jon, and thank you 😊
Defo will try this ! Love spam anyway. A childhood favorite xx
I've had it in place of bacon for a fry up before, and it's so good when it's crisp on the edges
As I said when you topped a cottage pie with hash browns, this is genius!
A self published cookbook must be in the offing??
One day for sure!
Did this with a tin of Own-brand Bacon Roll
Bloody lovely!
Was it good? I've not had bacon roll in years
It's all in the taste Adam! Looks nice 😊
You got that right!
Title is a trick question as it already tastes incredible!!! 😛
Wow definitely trying this Adam ❤
Happy Sunday Adam nothing better than spam chips and beans I love it
Classic after school dinner 😋
Ingenious use of spam! Thanks for sharing, so going to try this!
Enjoy!
I usually have Spam egg and chips but this one takes it up another level. Can't wait to try it. Great video bud 👍
Hope you enjoy, thank you mate
That looks soooo good!
Used to love spam fritters
Spam fritters are elite!
Same Adam, Spam and Pet Chop Pork were fishing bate when I was a kid and not got human consumption 😂 but as I’ve got older I do occasionally like to fry off some spam and have it with eggs, beans and toast for a lazy tea - not something to make a habit of though, not a lot of goodness in it! But I will give this a whirl for sure.
Great for catching carp, and also perch. I've yet to try it, but apparently perch is good eating as well
Great idea Adam, never heard of this before. Gonna give that a go!
Cheers mate
Just subscribed, great channel, keeping things simple is the way forward. Spam kebabs, who'd a thunk it. Also the banter n humor is why I subscribe to most channels *tips hat*
Welcome aboard Luke!
Nice one Adam looked very tasty matey!!!
As always excellent vid sir 👍
Cheers Dave, have a fab sunday
Thanks Adam. Looks banging. Deffo going to try this. Mmmmm
Enjoy, Kim! X
Wow! They look fantastic. 😁
Thank you Sylvia x
Definitely trying those off on a camping soon fab easy dinner ❤
Love camping but haven't been for years. Take me with you! Used to camp in the new forest with the wild roaming horses
Ok I've never thought to make spam into a wrap probably because I associate it with breakfast an I never thought to add any seasonings to it to amp up the flavor this is so simple I'm definitely making this
Hope you enjoy x
Oh wow, I'm deffo gunna make this, it looks bloody delicious ❤😋
Hope you like it Sarah x
I found bringing the bottom of the wrap about half way up and when rolling it try tucking the edge under the filling a little bit so it becomes tight. It will loosen up when you pick it up and eventually all fall out anyway
I just suck at making wraps, always have 🤣
Hubby's gonna love this
Looks as good as the mcd copies bud,Thank you.. definitely going to try this.
Never connected the humble spam to kebab meat ,well done,once again
Works a treat mate
wow can.t wait to try xxxxxxxxxxxxxx
Excellent idea, I'll try that next week.
Thanks 😊
Great idea Adam, looks tasty, have to try this, i can only eat spam fried think it tastes better, well done.
It's so good fried isn't it. Changes the taste completely
What a great idea, love. Will defo be trying this!
Have fun and enjoy
Looks excellent 👌
Thanks Ian, have a fab Sunday afternoon
Mmm takes my spam n pickle sandwich to another level😛such a good idea cant wait to try it out n hope ur feeling better soon🤗
Thank you Joan. I'm in the pub, so must be getting better 🤣
@@Adam_Garratt Ahh good yes i was in tje pun earlier🥂no roast pork for me today😀😁
I have NEVER eaten spam. But this....I might have to try!!!
Let me know how you get on
That looks amazing, apart from cucumber, it disagrees with me, but with ezme salad, which is the chilli sauce they use in most kebab shops, and this would be spot on 👍😉 thanks Adam
Absolutely mate, make it how you like. I love kebab shop chilli sauce, it hits different
this looks great mate fantastic budget buster going to try it next weekend instead of a takeaway i think it will even be ok for the kids cheers 🍻
If the kids aren't too keen on spice, just use half a tsp of chilli powder instead
Get well soon Adam xx
awesome mate
Yummy stuff Adam, why do I watch your videos at night? You make mouth watering recipes.... Now I am going to have to wait till the morning to go buy the ingredients. My cat loves spam. I open a tin and there he is waiting for his share lol his name is Mr Pippin.
Love the cats name! 🤣. The story around my cats name is that when my uncle got him, he couldn't think of one so just went with the most generic cat name ever, mogs 🤣
@@Adam_Garratt my cat got his name because he likes second breakfast lol. Cute cat is mogs , have a great day....
I've watched many "what do you do with Spam" videos, and yours is the first kebab recipe I've seen. Looks scrumptious! I loved Spam as a child, but not as fond of it now. Too salty for my liking.
Thank you 😊
Doesn't matter how it looks, taste yes!!!
Spam FTW!
It tastes great as it is
Love it straight too
I love fried spam.buttys with lashings of butter an brown sauce. But spam kebabs. Can't wait to give it a try. Lip smacking idea Adam love it
I need to try that combo mate
@@Adam_Garratt take your preference on sauce red or brown.
Those Lidl Mini Naans are great with a coating of water and in the air fryer for 4min at 180c. Great as always Adam.
I snacked on a couple later on, and they taste pretty decent. Shame they were so flimsy though
@@Adam_Garratt the water seems to be the secret ingredient. Though it was trivial but the difference was immense.
I am amazed & there was a key
I knew it. I was thinking of corned beef 🤣
Yum🌸
Brilliant Adam
Cheers David
I’ve missed you! Hope you are feeling 💯 soon 🤗
I'm much better now Shirl, x
@@Adam_Garratt oh good to hear Adam xo
Great tip for naan and pitta bread use sissers to cut into the top and cut along the top you don't have to put them in to deep as the pitta/naan will pull open so easy this way, and no holes from the knife if your cack handed like me 😅 and no mess on your fingers from drips, oh must be warmed through to achieve a good opening!
Ps and you don't burn your fingers 😅
That's a great idea!
Great idea. Need a peeler now😅
B&M 3 for £1.99 😁
I USE TINNED HAM OR GAMMON, yes the stuff with the jelly on, diced up about half a tin some diced boiled spuds about 4 spuds make a cheese sauce from a packet add a teaspoon of mustard and an extra 100g of grated cheese to the sauce, mix it all together put on a pastry lid , bought puff, and bake on 180 for around 30 mins ish its lovely , can add some diced boiled eggs as well if you want.
Hi Adam, I have a tin of spam in the cupboard not sure wha to do with it. I’m going to try this on my lot but not tell them it’s spam, will see how it goes. Thanks for another great idea for tea. Take care 👍
You'll have to let me know if you tricked them successfully 🤣
@@Adam_Garratt will do….and I’ve just been to Aldi, purchased some heavy duty kebab bread….no leakages 🤣🤣🤣
@@Adam_Garratt hi Adam, I can report it was a great success…..thanks for that. I will be making it again probably as a Saturday snack. Making your chilli con tomorrow as requested my my eldest….
Mini naans go well in the toaster - just sprinkle a bit of water on them and hey presto!
Spam fried rice is Abfab and feeds a crowd too and they add pineapple in Hawaii. I’ve heard spam called Korean bacon 😂
Charlie likes spam and that’s a brilliant idea to make something out of nothing special, ❤️👍🏼
Budae jigae is a Korean dish that uses spam as a key component so I wonder if it comes from that Aunty x
@@Adam_Garratt probably Adam all I know is after the Korean War it was a staple because it was in the rations the troops ate 😂😂
Ohh since you have more tortillas you can have a quesadilla for dinner later on this week!! Yummy!!
I love a quesadilla. But I now associate them with Napoleon dynamite, and immediately think of that scene where the mother says to Napoleon 'fix yourself a dang quesadilla!' cannot shift it 🤣
@@Adam_Garratt you know I have never seen that movie!!! Every time I try something happens! 😂 I have to try it again today!!
@@cherbearTX59 it's so funny Aunty, I can't explain why, it's just a bit odd in a good way 🤣
@@Adam_Garratt I'm watching it now! Wish me luck! I have a very weird sense of humor so I'm sure I'll love it! 😂
@@cherbearTX59 haha let me know if you liked it.
I was looking for a sausage and chickpea casserole recipe a few weeks ago and came across your channel. Since then I've still checked out an Atomic Shrimp video or two, but never looked at another Sorted video. Who needs pretentious posh boys!
Remember spam being a cheap food, growing up always had it cos it was cheap. Bought some the other day and sure I paid £3 for a small tin. Still buy it though cos love it.
Wow ! I hate spam but now i want to try this out .grate job on this idea😀🇦🇺👍
Ironically i worked in a kababe shop and the beef off the rotisserie would render alot off fat when you shave the meat off it might as well be spam, came wrapped plastic.
I could tell one meat from the next buy how it would slice under the knife,cheap meat would tear ,burn easy and dry out compared to qulity rotisserie meat.
I was embarrassed to sell it as meat.
Cheaper for the boss and more money in there pocket.
I'm very picky about my kebabs. We have some amazing ones here in Leicester, but some absolute dives as well
Yes you rectangle can do!
Genius
That looks great, but even better with seven pints of Guinness as a starter 😊
Yessssssss 😋
Aw, mate. I'm only 0:13 in and I'm feeling like you just need a little 'ug. Really appreciate your videos, you're on to something. Keep it up :) x
Thank you Betty x
Lmao thinking about a spam kebab! Definitely gonna give this a bash.
Let me know what you think pal
Yeah, it did have a key!! Adam I grew up on this stuff - my daughter,soninlaw&grandson won't touch it !! Poor mans steak 😃
I knew it! I was thinking maybe it was corned beef that had the key, but they both did
Never thought of that… indeed, you’re a bl***** genius, gonna try it asap… in a month all the tins are sold out in the supermarket 😄
It actually took me a while to find some cheap. Many of the shops around here are the express type stores that charge a fortune!
few chunky chips on the side / sorted
Lovely stuff