Actually it depends on taste and tradition. Still the best rice for Hydrabadi Biryani and Bombay Biryani and North Indian Pulao is 1121 steamed rice no one can match that aroma and taste, you need to soak rice in water for 1 hour before cooking. Some cities in south i found they are using mansoori rice for biryani but is doesn't taste well.
चिपचिपा पन धान कि वैरायटी पर निर्भर करता है मगर कोई भी चावल पटना नहीं चाहिए। आप धान को अच्छे से सुखाने के बाद ही चावल निकालें और चावल को निकालने के बाद प्लास्टिक के बोरे हवादार जगह में रखें ताकि सीड़न ( मॉयशचर) ना लगे।
Jitny bhi log is video my hai sab ko mera salam from Pakistan. Salute to instructor. I am also your student from now
most welcome
Thanks sir aap hamko ese hi gyan dete rahe
Sir raw basmati ko kitne time tak soaking karna hota hai... Or cooking time ka method kaya hoga kindly help
Good job
Sir main Pakistan se hun good class sir main sir 1121 1718 k dhaan ki purchasing sikhana chahta hun aap iske bare mein Meri madad kar sakte hain
Thanks you so much sir
Most welcome
Sir ji dryer processing ki bhi video bnao
Rice picking ki full video or bnao
Mujhe training Leni hai sir kya process hai
1509 Sella ki cooking timing kya kya hogi
How much water should use for 1 glass of water
Sir braun rice ki cooking kaise karte hai, uska souking time kya hota hai, uska cooking time kya hota hai???
Stay blessed
Great
Krli kis Karn hoti h
Bhai ratio kaise nikaalte hi
Sir yeild kaise nikalte hai ishki bhi video bana dijiye sir
sure video banega
indea men Rice ky kitny verity hai
broadly saying Basmati & Non Basmati are two categories each one has further a hundreds of varieties. thanks
Nic vedio sir ji
Zabardast. From pak
Acha
Sir main v sikhna ha work rice mill ka
Online admissions kase le plz batana sir
I am live to Haryana
Sir do video for 1121 sella rice cooking analysis
Nic vedio sr thanks
Ye. Btaiye, Jo hlka yello colour. Basmgti rice me. Wo steam got a he ya sela
Ek video aney wala hai isper difference between white rice steam rice and sella. Keep following channel and use bell 🛎 icon for notification.
Sir online class bi lga sakte ho kya
No
God bless u sir
Thanks a lot for your appreciation.
Sir gadi ka sample hota hae to gadi no jaroor enter kare
Percentage kaise pata kare
which brand of rice is best for briyani in resturant
Actually it depends on taste and tradition.
Still the best rice for Hydrabadi Biryani and Bombay Biryani and North Indian Pulao is 1121 steamed rice no one can match that aroma and taste, you need to soak rice in water for 1 hour before cooking.
Some cities in south i found they are using mansoori rice for biryani but is doesn't taste well.
sir but in 1121 steamed rice a lot of brand like nafees,wagah royale,zabreen,krb,city heart ,nawagish,rich cook etc which one u prefer for resturant
@@mdzawed9906 KRBL's India Gate
u mean zabreen briyani rice
@@mdzawed9906 GAURI 1121 Premium is Best For Restaurant
1121m kett kitna hota h
Curly rice occur how
Best video
Nice video
Or video dalo
Awesome sir
Sir Hamko Bhi Shikhna Hai Kya Admisson Ho Jayega
Sure.. online training is available
1401 ki pakai ki vidio baniye
Pakai ka process same hai sabhi ka sir bass soaking time steam ya sella jo bhi ho uske hisab se rakhna.
Sir Kitna Time Lagega Shikhne Me
1.5- 2 months
@@MastersSkillsAcademy koi phn number ya website haha sa apko contact Kar Skye sikhne k liye
घर पर निकाले गए चावल के फटने और चिपचिपे होने का क्या कारण होता है ? इसमें सुधार कैसे कर सकते हैं ।
चिपचिपा पन धान कि वैरायटी पर निर्भर करता है मगर कोई भी चावल पटना नहीं चाहिए। आप धान को अच्छे से सुखाने के बाद ही चावल निकालें और चावल को निकालने के बाद प्लास्टिक के बोरे हवादार जगह में रखें ताकि सीड़न ( मॉयशचर) ना लगे।
धान पुराना होने पर चिपचिपा पन स्वतः ही कम हो जाता है। तो धान को 6 माह पुराना कर के ही चावल निकालें।
Cooking idea
Awaz ki quality ko bahtar karain. Your voice is veery waek.
Cooking time
Salla ke cooking nahe ati
Sir Nov send kro
ये हैँ नखरे
🙂🙏🙏🤔
BadBooo Nahein, KHUSHBOOO boliye :)
Smell means Mehak महक مہک
Cooking kharab hai sara mal ghum gya hai
Sir analysis Tranning karwaa te hai app? Mobile number
Email msarichha@gmail.com
Ok Sir@@MastersSkillsAcademy
Aquib sir kya aap ka contact number Mil sakta hain
Percentage kaise pata karen
Percentage kaise pata karen