I’m interested in making this also. Cacao M&M Cookies. Wet Ingredients 2 sticks (226 grams) unsalted butter room temperature 1 cup (200 grams) granulated sugar 1 cup (200g) packed brown sugar Mix to incorporate. 3 TBSP unsweetened apple sauce or 2 eggs. 1 TSP Vanilla Extract Mix well to incorporate. Dry ingredients 2 cup (240g) All Purpose Flour 3/4 tsp baking soda Sprinkle salt Mix dry ingredients. Add 3/4 cup (75g) Cacao powder unsweetened. Mix to incorporate. Add dry on top of wet ingredients Mix together. Add mini semisweet chocolate chips and M&M’s Fold them in dough. Top them with M&M’s before baking Bake at 320 degrees Fahrenheit for 11-13 minutes. Let cool and enjoy.
I’m interested in making this also.
Cacao M&M Cookies.
Wet Ingredients
2 sticks (226 grams) unsalted butter room temperature
1 cup (200 grams) granulated sugar
1 cup (200g) packed brown sugar
Mix to incorporate.
3 TBSP unsweetened apple sauce or 2 eggs.
1 TSP Vanilla Extract
Mix well to incorporate.
Dry ingredients
2 cup (240g) All Purpose Flour
3/4 tsp baking soda
Sprinkle salt
Mix dry ingredients.
Add 3/4 cup (75g) Cacao powder unsweetened. Mix to incorporate.
Add dry on top of wet ingredients
Mix together.
Add mini semisweet chocolate chips and M&M’s
Fold them in dough.
Top them with M&M’s before baking
Bake at 320 degrees Fahrenheit for 11-13 minutes. Let cool and enjoy.
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