Nepali momo Tyo Korean bibigo mandu vanda 100times haina 1000000000times vanda pani dami hunxa I like nepali momo ko ko hunuhunxa yeta aauns nepali momos lovers 😊😊😊😊
Me too,I tried Chinese dumplings here and it’s no taste,very simple plain boiled ingredients taste ….i can eat momo everyday because it is really tastier than other cultural dumplings .
Koreans are shy and so strict about their privacy, here in India if people sees a camera they smile and bring their friends too infront of the camera to say hi..
Literally finished the whole plates but couldn’t tell if they liked it or not. While in the korean shows endless expressions we see! WTH 🤦♀️ why are they so reactionless?
@@tiraangh1193 go frist good study . Chinees don’t say momo they say jiaozi . Google is momo is Tibetan language use ur own language. We don’t complain
@@Like-23 Tibet (Xizang) is a province of China. So Momo is also Chinese. Btw, dumplings were 1st originated or made in China. Tibet (Xizang) and all other copied later. End of story!
Definitely, they originated from tibet, but they especially momo entered in nepal during 13 centuries, and had been customized to nepali taste for long long long time, so taste of nepali momos and tibetan momos are so soso different. Overall dumplings originated in different parts of the world and have different style and tastes. Have some basic information. 😉
@@jirelsarmila1336 I do know that but the thing is that the word "momo" comes from Tibet and is a Tibetan dish, it doesn't matter how much the Nepalese have modified it "momo" will always be Tibetan and it really isn't that hard to accept that now is it?
@@dipenlimbu153 nope you can simply search it up momo is a Tibetan dish , although it is enjoyed and quite popular in Nepal but that doesn't make it a Nepalese dish
Nepali momo Tyo Korean bibigo mandu vanda 100times haina 1000000000times vanda pani dami hunxa I like nepali momo ko ko hunuhunxa yeta aauns nepali momos lovers 😊😊😊😊
Me
Me too,I tried Chinese dumplings here and it’s no taste,very simple plain boiled ingredients taste ….i can eat momo everyday because it is really tastier than other cultural dumplings .
You look so young. Keep on going and I like your accent. If I was there, I would have eaten all that momos because I am a momo craver.😅
Thank you, I will 🙏🙏
Love you didi must be Lonely there in Korea don’t feel lonely ❤ lots of love from Nepal ... you are really inspirational form me 🎉
Most foreigners are not used to spices. So better to use little spices if you feed them for the first time.
Don't compromise.
we gotta show them the real taste maaan...
Momo mai spices lawnu nai ta bhayena ni... authentic momo ma masala haru kei hudaina
hunxa hou...thorai hunxa tara masala pani hunxa..@@9TF_SAIYAN
Point 😜🙏🙏
Koreans are shy and so strict about their privacy, here in India if people sees a camera they smile and bring their friends too infront of the camera to say hi..
I think it’s depend on the person 🙂😁
Hi dee first time watching your video and i subscribe immediately love u💗💗
They really seemed to like the tomato pickle..
Nice de❤😊
I am Nepal and tell me that how it tastes like?🤭😆🤩
❤
They make you wait for long time
You're doing great Didi..next time halka editing pani mix garnu hola...ajha badhi ramro hunxa...i wish your great success...keep it up..💜
Ok… thanks sure I will ❤
You should've told them to dip the mo:mo full in. Mo:mo ko swaad achaar ko garda aauni ho
Next time hus 😁😁
The guy on the left ate well the whole time
Timi pani Korean jstaii xau Kabita😍
Xaina la j paitai she looks pure nepali
Literally finished the whole plates but couldn’t tell if they liked it or not. While in the korean shows endless expressions we see! WTH 🤦♀️ why are they so reactionless?
❤❤❤
Urban zakapa playing the BG
Momo is Tibetan food . Wow Nepali done nice jib
So, what's the point. We are no claiming momo originated in nepal . The term nepali momo just means nepali style momo .
Tibet belongs to China, so momo & dumplings are Chinese
@@tiraangh1193 go frist good study . Chinees don’t say momo they say jiaozi . Google is momo is Tibetan language use ur own language. We don’t complain
@@Like-23 Tibet (Xizang) is a province of China. So Momo is also Chinese. Btw, dumplings were 1st originated or made in China. Tibet (Xizang) and all other copied later. End of story!
❤❤❤ Keep smiling n vlogging 🇳🇵
Thank you for your support. Sure I will.❤
exposure ekdam badi bhayov video ma
Ok next time minimize garumlaa Haita 😂
Why they smelled food before eating ??
It’s Korean’s style coz it is new to them 😁
Maicha ko English chai nakali bayo. But overall ur korean language sounds good. As well as u also beautiful dear😊. Hope all the best🎉
Do food challenges next with them
It’s my first time to see your videos 🫣 I’m subscribing for manager❤❤ please make my kdrama dream true didju🫣🫣 sarangeo 😂❤ ❤
I like momo😋😋😋
Mandu 🥟 jastai vanxa…. Mero sathi Korean haru lee Pani kasto man paraunxa momo
Manager 😍
I will let him know 🤣🤣
@@KabitaShrestha1 🤭😁
Baafre Conversation Ta Clear Hoki Babaal Xa Ta..
please keep english subtiltes for your conversation too. loved the video di, keep it up lots of love
Life is momo
Make Korean kimchi momo kimchi filling in momo with chiken kima
❤
I feel that accent was not necessary
It will be plus point if we do 😁
can we let her speak however she wants perhaps?
Jealousy dekhindai xa 😂 !! Kudos to your effort sister 🫰
I feel your name is quite demanding.
i feel your ears aee not necessary..
Mandu ma ta flavor nai hunna vanya😅
🇳🇵🇳🇵🇳🇵
😂
I thought South Korea peoples cannot talk Nepali language😢😮lol
we love our food but dont pressure to other, we dont like their , they dont like ours. please
I think we need to explore our culture with each other and that is what I was doing 😁😁
Kasto manners nabhakoharu! 😮
Kina daksha
😁😁
Why would you say so? They all were good and respectful...
@@sunwoosdragon0412 exactly… they are way more friendly to me 🙂🙂
Momo and thukpa are not nepali dishes, they are of Tibetan origin 😒🙄 please get some basic information
Baneko ta nepali style le honi
Definitely, they originated from tibet, but they especially momo entered in nepal during 13 centuries, and had been customized to nepali taste for long long long time, so taste of nepali momos and tibetan momos are so soso different.
Overall dumplings originated in different parts of the world and have different style and tastes. Have some basic information. 😉
You're the one who needs the basic information
@@jirelsarmila1336 I do know that but the thing is that the word "momo" comes from Tibet and is a Tibetan dish, it doesn't matter how much the Nepalese have modified it "momo" will always be Tibetan and it really isn't that hard to accept that now is it?
@@dipenlimbu153 nope you can simply search it up momo is a Tibetan dish , although it is enjoyed and quite popular in Nepal but that doesn't make it a Nepalese dish
you have to complane about whare the dish is from like she made it her salfe and f you
You speak english like korean. And you are nepali😂😂😂
Mal ta kharoo hando raexau ta
Cant understand shit
Yesta Dog eaters haru lai k taha real taste.
❤