Turning a Supermarket Steak into Restaurant Quality
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- Опубліковано 3 жов 2024
- **Ingredients Below**
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*Ingredients*
Scotch Fillet Steak
Butter
Garlic
Thyme
Rosemary
Salt
Pepper
Olive Oil
"Ivan Milat and Susan Boyle" 😂😂😂😂😂
What a legend can cook even on Austin's car ! Think you could do next one on top of Shammi's G-wagon if he still has it? 😂
*mclaren
Gotta love the confidence and also not knowing wtf he's doing lol
Look at the bloke he defs used to be a junkie
Have you looked in the mirror. And this is coming from someone who based his whole personality around a scream mask 😂😂
Honestly this became one of my favourite channels real quick, lets go Greek!
Looks like a good Steak but terrible camera work. Who tf films in portrait mode
Everybody should have a Blake in their lives!
Yum! I'd defs be pouring those beautiful juices over the top, for sure 😋😋
I love your work Blake but steaming a steak tightly wrapped in foil for 10 minutes after cooking just doesn’t work for me.
I love a good crust on a steak and this just kills it. Rest it, sure, but not mummify it.
Do the mummify then chuck it back in the pan piping hot 30 secs each side to finish it off. Best of both worlds
Really tried hard to not sear the second side too lol it was like a forest in there
@1:40 gets me every time 😂
Better than the main channel, at least it's not staged
AWESOME PRODUCTION. He got out of his car with the cooking materials at the back already.
Have noticed you haven’t said hi to your Mum in a while?
I'm all aboot it blakey that looks great
I lost it at the end there 🤣
Surely you agree wrapping it up in foil instead of resting on a wire rack ruins that crust
no Jason.foil is better option.you want the sauce to soak in as much as possible.a "crust" in not an element needed on steak.
100%.
Butter and basting produces a softer crust. It's a choice, richness of the butter vs a good crust. Both are valid, just depends on preference.
Idk how you guys cooking ya steaks but i have not once been to a restaurant where they wrap it in foil 😂
@@jasonhussey8412 I had a heatlamp to rest protein under. Other common places are by the burners or even in clingwrap (see marco cooks for floyd), each requires an adjustment in how far you take the product, to account for the temp of the resting area. Foil is a valid option, would need to cook it more under from what you want, to account for the heat trapment.
Yes, I don't order steaks out that often unless I really trust the location... (or more typically,
order it a degree under what I want, i.e order a rare for a mid rare at most pubs...)
One steak and there u go bunch of rosemary n tyme. Loads of butter it will be delicious bah blake is on high fo sure
Hey Blake overheated olive oil becomes toxic. Worst oil for high temperature cooking.🤢
The car smoke you breath in every day is toxic to not sure how many deaths from olive oil
Nice and easy energy great one!
How not to cook a steak. Bbq all the way.
susan boyle LMAO
How to make a steak with no crust lol
Aww m8y ur an absolute crakka... 🎉🎉🎉 Ur crakkin me up man. 😂😂😂😂 Gr8 stuff blake
Looks like he added some extra flavors when he picked his nose 👃 😭😭😭
Bro what’s this background country music?? I vibe with it
Once again Blake fucking sick love ya work big fella,boot cooking fucking rocks MATE
Your ment to base after you flip
Anyone complaining about salt it got reduced down with the oil which wasn’t bad either and the butter..
Where is the crust
Imagine doing that to someone else's car.
so early on the aromats and butter baste
Dude said Ivan milat 😂
Want any steak on that salt and pepper😅😅
Gotta ask ....whats up with all the 15 year old Chrysler 300's?
i see austin managed to clean his car
Where's the crust
Never got a soggy steak at a restaurant
Would you like some steak with that salt?
Oi fr 😂was thinking why does this bloke look so dry makes sense now
hey blake what's your thoughts on a sous vide cooking steaks then searing em?
Best way to cook steak is ........ cook it😜🤙
Steak looks amazing love ya vids but mate I tell ya if I seen you throwing rocks at my dog 💪👊😵🤕😅
That looks medium well
Couple lines couple steaks you know the drill
Missed garlic powder
Do you like some steak with your salt? That thing would taste like the ocean with that much salt on it
its flakey salt, bit different to table or rock salt way less potent and burns off pretty quick
The cooking period reduced a lot of the salt 😎
I think you wanted a little bit of steak with his salt and oil I've never seen so much oil or salt on a steak ever and I am a chef / butcher so I kind of know my s***
Bit of Harold halt,
Bit of buddar,
Yeaha
Savage scratches on the car, lucky it's just a Chrysler.
Let Austin taste test all ya food
That's a rib eye here in Canada
Doesn't really make sense basting the steak without searing/forming a crust especially when you've got too many herbs on top to begin with. Wrapping it in foil continues the cooking process by steaming it, so the meat doesn't properly relax. Don't get me wrong, if you want a juicy steak without a crust this is one way to do it, but restaurant quality I'm not so sure
Yeh steamed af!
Didn't that use to be blakey's car🤣
A little more rare lol
What's next cooking in a 🌳 great video get ya self a nice cool beer
Just oil the steak and not the pan
This is the way.
I dig it
I love boot cooking 🧑🍳
U touching the beer and after raw steak AHH man
Steak cooks, any bacteria is dead lol
Boot cook, uncut
Big love Blake!!! You know how to cook and drink my good sir. Keep it going big man
Come to Africa
I think it is charred enough
Hahahahaha doesn't even use he's car this bloke is a legend but as for the food looks lovely but should of smashed the garlic and stripped the herbs to get the essence right through...
That steak is so overcooked
For fuck sake Blake !!!
🔥🔥🔥🔥🔥🔥
I think you were frying more salt than steak there
That's called Makin' moneyyy!
@@turul44 cush dolla yo
Grey
Fk Gordon Ramsey I’m watching this from now on 🫡
To much time and rose Mary for me. Way to much you don't need much that stuff is very powerful. It would overwhelm the steak imo.
Hi its be here, you f##kin lost your phone in bali, and i help you to look for it around canggu in THE middle of THE night.
Hi Blakey ❤️mum
Throwing trash around. Nice.
👌
Saltgay
Lookin' good
How not to cook a steak
what has happened to Austin? So grumpy and angry all the time...
He’s on his man period
His $7500 car, is scratched now ...
@@CrazyWhiteVanDriver i mean in general.. think he has been in a bad mood lately
@@DjMiBsweden prob on his rags
@@CrazyWhiteVanDriver hahaha true
🤘🤘
yikes, all wrong lol
Is this video a piss take or it’s based on a real recipe
It's just a steak...
Far to much salt no crust no good. sorry pal
Andy sux
Fuckin hell mate thats way too much salt and way too much butter. You put the herbs, garlic and butter after flipping the steak and baste the hell out of it. The end result however looks good i must say.
Jesus calm down with the salt holy crap "heart attack comes to mind" and all them herbs... Yuk can you taste the steak with all that green 😲😬🙈😱🤢🤮
Pls cook a steak properly
Austin used too be cool😎
Shithouse
So raw it could eat a salad
lol that beer wasn’t finished. Threw it away half empty
No crust
that's not restaurant quality. you didnt even sear both sides and put herbs way too early. im out