Yuechenji Hotpot experience for a vegetarian!

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  • Опубліковано 8 лют 2025
  • Hotpot, known as "Antique Soup" in ancient times, is named after the "gu-dong" sound when food is put into boiling water. It is one of China's original delicacies and a food for all ages.
    Hot pot generally refers to a cooking method in which a pot is used as a utensil, a pot is boiled with a heat source, and water or soup is boiled to cook various kinds of food. Typical hot pot ingredients include various meats, seafood, vegetables, soy products, mushrooms, egg products, and staple foods.

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