Baked Chicken in Tamil by Chef YKU | Baked Chicken Recipe in Tamil | Easy Baked Chicken Recipe
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- Опубліковано 5 жов 2024
- Baked Chicken in Tamil by Chef YKU | Baked Chicken Recipe in Tamil | Easy Baked Chicken Recipe
#bakedchicken #bakedchickenrecipe #chefyku
Hi! Welcome to our channel Chef YKU and i am Yeshwanth Kumar. Pleasure to see you here and love your continued support.
Here is the recipe for for your convenience :-
Ingredients and its quantity required for Baked Chicken in Tamil by Chef YKU | Baked Chicken Recipe in Tamil | Easy Baked Chicken Recipe :-
Chilli Powder | 2 Tbsp
Onion Powder | 1 Tbsp
Garlic Powder | 1 Tbsp
Turmeric Powder | 1/2 Tsp
Oregano | 1 Tsp
Salt | As Needed
Chicken (Leg with Thigh) | 4 No
Oil | 2 - 3 Tbsp
Lemon Juice | 1 Tbsp
I would love to read your feedback. So, please leave a message on the comments box.
I am available on,
Facebook : / chefyku
Instagram: / chefyku
Twitter : / chefyku
You can reach me through, Email : chefyku@gmail.com
To know more about me please visit www.chefyku.com and here is what culinary legends say about me and my skills.
Yeshwanth Kumar is dedicated, highly skilled and has proved himself in the Culinary Olympics time and again. He is the future of Indian culinary successes.
Chef Damu
Celebrity Chef
President, South India Chefs Association (SICA)
Yeshwanth Kumar is the pride of our nation and all the chefs in India are delighted to see his historical achievement at Culinary Olympics. He is an inspiration for us and i wish him all the best.
Chef Manjit Singh Gill
President, Indian Federation of Culinary Association (IFCA)
Chefs of India must be proud that young Yeshwanth has won 4 silver medals in the professional category of Culinary Olympics, the worlds top most culinary competition held in Germany. This will motivate lot of Chefs. He has immense talent. I am sure he will bring more accolades. This is the beginning...
Dr.Chef Soundararajan
General Secretary - IFCA
President Mentor - SICA
When Young chefs like Yeshwanth Kumar became household names, that became a compelling reason for intelligent young children to go into the cooking profession. Chefs like Yeshwanth are the future Culinary Ambassador of India.
Chef Jugesh Arora
Honorary President - SICA
Culinary Consultant - Chef's Table Studio
Yeshwanth Kumar Umasankar is multi-talented Chef. I admire his skills and surprised to see his fineness at this young age.
Chef Sheetharam Prasad
General Secretary - SICA
Corporate Executive Chef, GRT Hotels & Resorts
Yeshwanth Kumar has made India proud with his awards and repertoire of culinary art forms. He is a young Culinary genius.
Chef Sudhakar N Rao
Vice President - SICA (Telengana)
Principal / Director - Brand CAI
Dear Yeshwanth, Congratulations! You have Faced challenges with strength, determination and confidence with right attitude and passion. Chef Fraternities in India is proud of your achievements. Yeshwanth is born to lead Indian Culinary to next level.
Chef Ramu Butler
Vice President - SICA (Kerala)
Chef and Restaurateur | Baywatch Suits, Kochi
Yeshwanth Kumar Umasankar will be a diamond in the Indian Culinary Cap!
Chef Kasi Vishwanathan
Vice President - SICA (Karnataka)
Director - F&B | Raddison Blu Atria
Young talented artist Yeshwanth Kumar is a testament of excellence in the Culinary Field. He is a great inspiration for the Chefs fraternity.
Mr Bennet
Vice President - SICA (Tamilnadu)
Director, Le Sash Institute of Hospitality Management, Chennai
Yeshwanth Kumar has established his presence being the youngest to win 4 silver medals in the entire history of Culinary Olympics. I congratulate him for his successes and wish him the best.
Chef Mohanakrishnan A K
Treasurer - SICA
GM - Food R&D | The Savera
Yeshwanth Kumar achieves the unimaginable with four silver medals in the history of Culinary Olympics. His expertise and finesse is truly commendable.
Chef Elango Rajendran
Advisory Council - SICA
Senior General Manager | Grand by GRT Hotels
Yeshwanth Kumar has redefined Young Indian Culinary History with his impeccable achievements. He is the embodiment of Indian Culinary Future.
Chef Mark Crocker
Skill Development Committee - SICA
Chef Consultant
We must laud Yeshwanth Kumar for his work and achievements in the Culinary Olympics 2020, Germany. His sheer brilliance is seen in all that he does.
Chef Bharanidharan P
SICA Executive Committee
Chef Consultant
Yeshwanth breaks the barriers of a young culinary genius and has excelled beyond all expectations. The 4 Silver medals that he won is just the beginning of his Culinary Excellence.
Chef Kannan N
Chief Co-ordinator - SICA
Junior Forum
Chef Consultant
Etho ungalale weekly once different dish try pandren. Ilana epome ore chicken kulambu thaan.
Apdiye intha infused chicken epdi panrathunu oru video podunga bro
How sweet! That's so kind of you. Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
@@ChefYKU kudos to you for engaging every subscriber comment 👏 pls take ur time
@@ParameshChockalingam Its my pleasure. Thank you very much.❤️😍🙏.
பாக்கவே ரொம்ப நல்ல இருக்கு🤩
மிக்க நன்றி, மகிழ்ச்சி!❤️😍🙏
Dhivya was adding fun element along with cooking
Yes. She is busy now.
Looks mouthwatering 😋Chef YKU. Thanks for sharing and will try.
Thank you very much, Anna.❤️😍🙏.
@@ChefYKU 🙏
Hi Chef... U r unique...🧑🍳 Really all ur dishes looks soooo delicious... 😍😍😍Thanks for the tasty recipe chef.👍
How sweet! That's so kind of you. Thank you very much.❤️😍🙏.
bachelors easy ah cook pandra mathiri recipes videos post pannunga bro
Noted. Thank you very much.❤️😍🙏.
Hello Chef please make a video on steamed fish recipe. I'm a huge fan of your cooking.
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
Hii yeshwanth all ur dishes were unique and excellent..plz do recepie on kesari...
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
Where is Divya akka?
She is busy with other projects.
Super bro arumaiyana recipe
Thank you very much.❤️😍🙏.
Yash pallipalayam chicken recipe upload pannunga Yash...waiting..
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
@@ChefYKU take ur own time Yash..
Looks.. perfect chef 👍🏼
Thank you very much.❤️😍🙏.
nicest one... Thank you chef 🤝
That's so kind of you. Thank you very much for your love and support.❤️😍🙏
Wow super 😍😋bro next do ice cream recipe Baskin robbins
Thank you very much.❤️😍🙏. We have ice cream recipe in our channel already. Please watch.
Hi, it is very nice! should it be on the tray for 15 min or should we like turn it around every few min?
15 minutes is for pre heating and 25 minutes for roasting / baking. Flipping the pieces after 15 minutes is optional only. Please try and share your feedback.
Thank you very much.❤️😍🙏.
@@ChefYKU thankyou
Super boss.
Can you help me in marketing ooty garlic powder
Thank you very much.❤️😍🙏. Sorry, we are not promoting any products right now. You can make out the same in our channel. We get many brand promotion offers though.
Dei yashu super thambi
Thank you very much.❤️😍🙏.
Simply superb..but we dnt have oven..so whats the another way to do this ..plz tell me
You may cook it over Dosa Tava or Cooker. Place a bed of crystal salt in cooker and place a stand. Keep.the chicken over the stand and close the lid without gasket. Please try and share your feedback. Thank you very much.❤️😍🙏.
@@ChefYKU surely I'll try..thank u so much dear
Pls upload some baking & pastry videos
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
@@ChefYKU sure
Infuse checkeen try
Will try. Thank you very much.❤️😍🙏.
Please upload many recipes using Geek Otg
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
Will try this recipe on Sunday thambi
That's so kind of you, Akka. How are you? Its been almost 6 months since read your comment. Hope everything is fine at your end. Thank you very much.
@@ChefYKU I am good pa How are you doing? I've become a teacher and lil busy with the portions and missed the opportunity of meeting you... Loads of love always ❤🎊❤
Thank you for remembering me ❤🙏❤
@@Priyanka-xb8ui Wow! That's a great news. Many Congratulations and wish you all the very best. 💐💐💐
tasty recipe thank u chef 😊
Please try and share your feedback. Thank you very much.❤️😍🙏.
tasty recipe
Thank you very much.❤️😍🙏.
While baking the inner chicken goes very dry ? How to avoid that?
Getting the core of the meat becoming tough is possible only in microwave cooking. In the conduction and convection method of cooking, the exteriors get tougher before the core of the meat.
@@ChefYKU yeah rite thanks ..i understand now ... Regards
Please post a video on microwave cooking what can and can't?
@@dhanilfrancil3716 Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
@@ChefYKU welcome man, keep up the good work...
Vera level... Bro
Thank you very much.❤️😍🙏.
Tasty 👌👍😋
Thank you very much.❤️😍🙏.
Convection oven la வெச்சா எத்தனை டிகிரி, எந்த mode ல வைக்கணும்
You may keep it at 180 degree celsius. Please try and share your feedback. Thank you very much.❤️😍🙏.
@@ChefYKU which mode should be used. Only the tungsten which is at the bottom should be turned on or both ?
@@johnwesley007 Both, top and bottom to be on with fan ( if available ).
Infused chicken... Seiga bro....
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
Your owen name ckef👨🍳.?
Geek Airocook and Morphy Richards
!
🙏
bachelors easy ah cook pandra mathiri recipes videos post pannunga bro
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏
Please upload many recipes using Geek Otg
Certainly, I will. Please give me some time. Thank you very much.😍❤️🙏