How to make a Stracciatella CAKE. Simple and delicious

A recipe for a very easy cake with stratiatella cream 😊 You can make it effortlessly and without problems in your kitchen 😊
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@Homemade Food Taste
ATTENTION:
It is best to bake a sponge cake the day before cutting it onto the countertops.
Add powdered sugar to the cream according to your own taste, remembering that chocolates have a different sweetness (depending on which chocolate we use milk, dark or dark).
For the topping, I used dark chocolate with a cocoa content of 43%, the density of the topping depends on the quality of the chocolate, the more cocoa, the thicker the topping will be. The density can also be adjusted with the amount of cream, the more cream, the thinner the glaze :)
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[@prostozgrudziadza5805]

Pięknie wygląda 🥰

[@InkNoo-NooX]

Idealny poradnik na idealny tort .

[@vikimina]

Witaj...ojejku ale torcik, aż ślinka cieknie ! 😍😍😍

[@marecki-s]

Siemanko pozdrawiam i wspieram łapeczka 14

[@vegetablegardengrochzkapus8856]

Pozdrawiam serdecznie 😄😄🌷

[@toiowousa]

Musze zrobic ,niedlugo urodziny corki🥰🥰🥰

[@dawidd7852]

Pozdrawim😊

[@michazmyslony2157]

Witam super przepis, mam jednak pytanie czy można nie dodawać do kremu czekolady? I jaka średnicę miała blacha do pieczenia?? Pozdrawiam :)

[@agnieszkaakwils6454]

Jaka jest średnica tortownicy?

[@joannakaczmarczyk7081]

Jaka jest średnica tortownicy?