I am sitting here in the US watching her cook this food and I am wishing I was there to taste it myself. It looks amazing and the method she uses to cook it is so intricate and so poetic that it totally enthralled me. I am looking forward to visiting Sunyani and tasting the food she makes.
The fish is called Mackerel whether fresh from the ocean, grilled or in the can is always called mackerel. Salmon and Tuna are totally different. You are doing awesome. Stay blessed.
Yes you are right. That fish is mackerel. I used to call it salmon when I lived in Ghana, until I travelled and got to know that salmon is totally different😂😂😂
My God, this is so labor intense. Kudos to all women in Africa and the world for making delicious food for their family. I myself barely cook because I live and work in big city. I don’t have time. But I admire and appreciate all the women do to prepare meals. 💕
I love how everyone is eating from the tray, and aunty Ajara is sharing the chicken!!!! my first time of watching this channel and I love the authenticity of the video.
I love watching your videos. As a japanese, i never get to experience this culture and being able to learn through you has been inspiring and makes me want to visit Ghana!! The people and culture seems very friendly and respectful and generous!!
A very talented lady. That meal looks so yummy. I hope her small business will grow from strength to strength and that many people will patronize her. 🇯🇲
This is the best jollof recipe that I've seen online. I have a Nigerian friend that makes Jollof like this (very different from other Nigerian's) I've been trying to get the recipe from him, but he wont give it! His Nigerian friends all come to him for it. Now I don't have to ask him to make it for me anymore...he cooks fish in his too....It's the best, I can tell this one was delicious...the color was perfect!
O.c. we dont make it exactly like this. Its very different.one of the major difference is that we use fresh tomatoes and scotch bonnet with peppers.we also use canned tomatoes.
@@oc4618 The Wolof people are a West African ethnic group found in northwestern Senegal, the Gambia, and southwestern coastal Mauritania. In Senegal, the Wolof are the largest ethnic group, while elsewhere they are a minority Rice farming flourished in this region, and Jollof began life as a dish called thieboudienne, prepared with rice, fish, shellfish and vegetables. As the empire grew, the Wolof people dispersed across the region and settled in different parts of West Africa, taking their sumptuous rice dish with them.
Taty! Too many great things going on in one clip. Content was incredibly spot on. I am huge fan of Sister Ajara, so anytime she is on camera I am happy. She is simply an amazing talent, and it appears she can cook all of the different varieties of foods we have in Ghana. I am consistently blown away by how easy she makes the cooking process seem. Furthermore, cooking in large quantities can be difficult as one will need the right measurement of ingredients. But not in her case. She is simply genius!🔥. I was waiting for her to break out into lengthy English words🙂. Ummmm, at times in the video I observed Ala walking around? Who gets behind the camera when Ala takes off🙂? Now the ending scene was brilliant. Everyone eating from the same bowl, sharing in the same food while engaging in conversation is an awesome part of our culture. It depicts how communal we are as a people, and the importance of everyone being fed and taken care of. Even the dogs and cats knew where their positions were in the hierarchy of the event🙂. The meal sharing made me miss a Ghana a lot, because it goes a long way in building and strengthening relationships/friendships. Great work as always and looking forward towards your next content.
I’ve looked at this video maybe 4 or 5 times over the years and I still enjoy it as if I’ve looked at it for the 1st time. If I ever visit Ghana I’m looking her up.
Tatiana I just discovered you channel while in my hotel in Nairobi. I am now binge watching... You and Sister Ajara are so much fun. I'm an American living in Ghana and I'm learning so much from watching you two. Thank you for sharing your lives with us. Sincere Love from PramPram
Am really impressed the way you cook🥰...have learnt another method of cooking jollof especially how you mixed the fishes together in a bowl...Keep it up✌✌✌
This is so much like Caribbean Peleau / Pelau - which is rice and meat in one pot. Not a big surprise as the Caribbean in Africa (Ghana/ Nigeria/ Ivorian and other W. African countries in miniature. Love this. Totally jollof is the OG :)
@@misscecilmutule-instagram Pelau is a Trinidad & Tobago speciality. We do not colour the rice with tomato but browned sugar. We brown stew the meat in the sugar then add washed rice, peas, pumpkin, carrots, coconut milk and other seasonings and let the liquid steam down in it. The rice is more brown than orange from the sugar after cooking. Its a favorite in my country served with fresh salad or coleslaw. 🇹🇹🇹🇹🇹🇹🇹🇹
You let me remember the old days, we eat together sleep together do everything together, but now things has changed. May God Almighty continue bless you and open the door for you so that everything will be come a successful. May your dreams comes true and I wish you all the best. God bless you.
Sister Ajara you are a very strong and hard working lady. Plus you are an authentic Ghana cook. Your food is very cook that’s why everyone loves it. This my second time seeing this video. Thank you very much. Such a wonderful friend you have in Titiana.
She is very talented and know how to cook almost every local dish keep it up Ajara. Tatiana I think you should always include her in your video. She makes cooking so easy.
Ajara,i love your cooking, one of these days, you will come to cater for my birthday party by cooking different dishes for me in Nigeria wit your friend Titiana weldone!
Hello sis! Great video. The fish is called mackerel however I've noticed Ghanaians refer to it as salmon! Keep up the great work. Watching with lots of love from Canada!!
It's looking like Briyani... In our country it's a very favourite food... Very yummy...🤤🤤🤤😋😋😋 How's your sweet polite Hubby and cute Kid😊😊 Happy to see you all sharing the food in a Single plate... Nice people of Ghana😊😊👍 Enjoy... Happy Sunday 👍💐
I can watch you and this Ajara girl all day long 🤣🤣🤣🤣🤣 so soo natural , real, beautiful and heart warming watching you 2 👍. Isn't Ajara the sweetest and most hardworking girl in Suyani 😄
excellent growth in subscribers, consistent and amazing contents, amazing team and much love to you tati and ajara. coming to Ghana soon, will be visiting Sunyani . much love from Australia
@@TatianaHaina will surely contact you Tati. Please tell ajara that as for her food diee we will be ordering plenty. Am so happy and blessed to meet you
The fish is called Mackerel ladies. Tati, do not be confused. Salmon and Tuna are totally different fish. Love your channel, especially with sister Ajara. Stay blessed ladies. From Atlanta Georgia
Tatiana my brother in-law is really enjoying the food in Brekum as we speak. Thanks to you and Ajara. Thanks for delivering the food to him yourselves. He sent me the video right now. Good to see you.
Aaaawww he was so so nice. We loved to take the food there ourselves. Really appreciate this from you and your family. You can get my number from sister AJARA so we stay in touch. ❤️
We have a Ghana restaurant here in New York in America and I ate you jollof rice before it tastes delicious with the Gary and the fried chicken wish you could make other chicken too like baked chicken stew chicken brown and chicken jerk chicken stuff like that
This is why the internet is such a great invention. It opens a window Into the lives of people who are thousands of miles away from us 🥰
This fish is Mackrel
This fish is Mackrel
@@yaabruwaa7578as if someone asked u here
🤣🤣🤣🤣🥺🥺🥺🥺😄😄😄😄♥️🖤💚
I am sitting here in the US watching her cook this food and I am wishing I was there to taste it myself. It looks amazing and the method she uses to cook it is so intricate and so poetic that it totally enthralled me. I am looking forward to visiting Sunyani and tasting the food she makes.
I love the part when they're all eating together. Makes the food even tastier when enjoyed with family.
Me too
The fish is called Mackerel whether fresh from the ocean, grilled or in the can is always called mackerel. Salmon and Tuna are totally different. You are doing awesome. Stay blessed.
Thanks for the comment
Yes you are right. That fish is mackerel. I used to call it salmon when I lived in Ghana, until I travelled and got to know that salmon is totally different😂😂😂
Hmmmm
@@TatianaHaina thx
Is it necessary to use fish in the rice ? Can you use a substitute for those allergic to fish ?
My God, this is so labor intense. Kudos to all women in Africa and the world for making delicious food for their family.
I myself barely cook because I live and work in big city. I don’t have time. But I admire and appreciate all the women do to prepare meals. 💕
Everyone has sometime to cook its a choice...
I love how everyone is eating from the tray, and aunty Ajara is sharing the chicken!!!! my first time of watching this channel and I love the authenticity of the video.
Makes me wish I was a kid and back home I miss my childhood 😍🥰🙌
I love watching your videos. As a japanese, i never get to experience this culture and being able to learn through you has been inspiring and makes me want to visit Ghana!! The people and culture seems very friendly and respectful and generous!!
Do well to visit hun you definitely will have an experience of your life.
البركه دائما في الجماعه❤❤❤❤احبكم انا من مصر شمال افريقيا وجدت القناه صدفه وحبيت الطريقه فى الاكل
A very talented lady. That meal looks so yummy. I hope her small business will grow from strength to strength and that many people will patronize her. 🇯🇲
Amen 🙏🏼
Where can I get your blender
@@juanittaaddo6654 ?? 🇯🇲
Amen
This should be required watching for any young people wanting to learn how to make one of our staple foods as Ghanaians... well done all of you.
Great job. I enjoy this show because it shows authentic african cooking and the foods come out so delicious looking. Keep them coming...
🥰
@@TatianaHaina good luck to well done my dear..
The lady knows how to cook
She makes cooking so easy and fun …💕💕💕
Very easy
@@TatianaHaina Those who wrote comments in the comment section cannot judge the opinion of the postman ignorantly whether it is factual or fake!!
This is the best jollof recipe that I've seen online. I have a Nigerian friend that makes Jollof like this (very different from other Nigerian's) I've been trying to get the recipe from him, but he wont give it! His Nigerian friends all come to him for it. Now I don't have to ask him to make it for me anymore...he cooks fish in his too....It's the best, I can tell this one was delicious...the color was perfect!
This is how most Nigerians I know make their jollof. They sometimes call it party jollof
O.c. we dont make it exactly like this. Its very different.one of the major difference is that we use fresh tomatoes and scotch bonnet with peppers.we also use canned tomatoes.
I don't understand why people associate jollof with Nigeria ... Jollof are from Senegal like attieke from cote d'ivoire
@@oc4618 The Wolof people are a West African ethnic group found in northwestern Senegal, the Gambia, and southwestern coastal Mauritania. In Senegal, the Wolof are the largest ethnic group, while elsewhere they are a minority
Rice farming flourished in this region, and Jollof began life as a dish called thieboudienne, prepared with rice, fish, shellfish and vegetables. As the empire grew, the Wolof people dispersed across the region and settled in different parts of West Africa, taking their sumptuous rice dish with them.
38:00 they cat and dogs want to eat too 😂 I like seeing the family seat around eat with they hands 😊
Taty! Too many great things going on in one clip. Content was incredibly spot on. I am huge fan of Sister Ajara, so anytime she is on camera I am happy. She is simply an amazing talent, and it appears she can cook all of the different varieties of foods we have in Ghana. I am consistently blown away by how easy she makes the cooking process seem. Furthermore, cooking in large quantities can be difficult as one will need the right measurement of ingredients. But not in her case. She is simply genius!🔥. I was waiting for her to break out into lengthy English words🙂. Ummmm, at times in the video I observed Ala walking around? Who gets behind the camera when Ala takes off🙂? Now the ending scene was brilliant. Everyone eating from the same bowl, sharing in the same food while engaging in conversation is an awesome part of our culture. It depicts how communal we are as a people, and the importance of everyone being fed and taken care of. Even the dogs and cats knew where their positions were in the hierarchy of the event🙂. The meal sharing made me miss a Ghana a lot, because it goes a long way in building and strengthening relationships/friendships. Great work as always and looking forward towards your next content.
Thanks boss. I get behind the camera when Ala is not around.
Hi
@@TatianaHainaI love your channel❤❤❤ Please help Ajara start a cooking channel of her own. I'm glad I found your channel ❤🎉
I’ve looked at this video maybe 4 or 5 times over the years and I still enjoy it as if I’ve looked at it for the 1st time. If I ever visit Ghana I’m looking her up.
Lot of love 💕💕💕💕 African peole god bless Africa ,Love fron india,,❤️❤️❤️
When we say Ghana jollof , this is what we mean .
Ajara is really skilled 😋😋
Ajara is a senegalee name the jollof are from Senegal
Hello Madam 💐 Waiting for your Video... Have a Shiny Sunday... I am from India🇮🇳
❤️
I like how that little child gave that other little girl some food powerful much love.
Sister Ajara needs a cooking show. I love to watch her cook.
Tatiana I just discovered you channel while in my hotel in Nairobi. I am now binge watching... You and Sister Ajara are so much fun. I'm an American living in Ghana and I'm learning so much from watching you two. Thank you for sharing your lives with us. Sincere Love from PramPram
Much love 💕🥰
Am really impressed the way you cook🥰...have learnt another method of cooking jollof especially how you mixed the fishes together in a bowl...Keep it up✌✌✌
For whatever reason, I feel so connected to this labor of love.
Madam Ajara knows how to cook 👩🍳 God bless you two ❤️❤️
Amen 🙏🏼
That looks good, didn’t expect anything else from Ajara! She is so talented 😋
Honestly ! She’s making me want to visit sunyani just to try the food when I’m next in Ghana. Ajara is extremely talented
Ĺl
GOOD JOB DONE 🍾🥂😍❤
This is so much like Caribbean Peleau / Pelau - which is rice and meat in one pot. Not a big surprise as the Caribbean in Africa (Ghana/ Nigeria/ Ivorian and other W. African countries in miniature. Love this. Totally jollof is the OG :)
Am east African and we call it pilau. Cook meat and rice with spices in one pot but you can roast the meat afterward in the oven or grill
@@misscecilmutule-instagram Pelau is a Trinidad & Tobago speciality. We do not colour the rice with tomato but browned sugar. We brown stew the meat in the sugar then add washed rice, peas, pumpkin, carrots, coconut milk and other seasonings and let the liquid steam down in it. The rice is more brown than orange from the sugar after cooking. Its a favorite in my country served with fresh salad or coleslaw. 🇹🇹🇹🇹🇹🇹🇹🇹
37:55 Kids First in Africa, doesn’t work 😂🤭😂.. but the food, I already tested it's sooooo yummy. Such a talented Lady.
Jeeez! This is the BEST authentic looking Ghana Jollof...you can't get it any better than this!!!! Thanks Auntie Ajara!
You know it 🥰
When you see a good cook you know. She’s doing great 👍
She knows how to cook it's really perfect!!
You let me remember the old days, we eat together sleep together do everything together, but now things has changed. May God Almighty continue bless you and open the door for you so that everything will be come a successful. May your dreams comes true and I wish you all the best. God bless you.
Amen 🙏🏼
The jollof looks perfect and Tatiana is so beautiful ☺️
I've watched a couple of her videos and. I can say she adapts a very hygeinic way of cooking👏👏
Sister Ajara you are a very strong and hard working lady. Plus you are an authentic Ghana cook. Your food is very cook that’s why everyone loves it. This my second time seeing this video. Thank you very much. Such a wonderful friend you have in Titiana.
I love how sister Ajara cooks. May the Almighty God bless the work of her hands. May she prosper in life in Jesus mighty name. Amen
She knows how to cook. I wanted to eat the jollof. Nice and fluffy cooked to perfection
I ate all ooooo 🤣
I love the way she cooks.......I noticed she doesn't use much seasoning for this food.........keep it up ma.
I enjoyed every bit of this video! Well done to sista Ajara.
❤️
I tried this recipe at home and my jollof was so delicious
Aawww that’s great
hey do you know what type of rice sister ajara used? like was it basmati rice or jasmine rice?
My husband and I enjoy your channel. You post authentic Ghanaian recipes. Thank you.💕❤️
Sister AJARA is doing amazing job thumbs up
🥰
She is very talented and know how to cook almost every local dish keep it up Ajara.
Tatiana I think you should always include her in your video. She makes cooking so easy.
I love the fact that everyone is eating in one plate. Even the baby. Family is everything. Jesus loves y'all and He's coming very soon 🙏🏾
I don't because if one person is sick they will pass the illness to everyone else...even the baby. Best to scoop food into a separate plate.
Thank you for promoting West African Food and Culture.
Wow authentic n delicious, tempting recipes. God bless u d chef she awesome God bless u dear n ur family too.
Ajara,i love your cooking, one of these days, you will come to cater for my birthday party by cooking different dishes for me in Nigeria wit your friend Titiana weldone!
I really love the way everyone eat together in one plate ❤️ ❤️
❤️
Sis Ajara again ooo. What can't she cook doesn't exist ooo. Her cleanliness is out of this world. Love you both.
🥰❤️👩🍳
I know Tati is super happy at this point cuz the jollof is ready
Am definitely going to cook same today dear,good job Haina
Is stomach was dancing. Anyways I’m in diet wai. I beg 🤪
Is stomach was dancing. Anyways I’m in diet wai. I beg 🤪
Wonderful cooking. Mouth watering Jollof rice❤
It looks sooo good. Wishing I could eat with you guys. Love from the USA. Happy blessed holidays ❤️🙏🏻😇✌🏾🎄
Ajara is a really good cook may Allah bless her, maybe you could help her to establish her own cooking channel too
I love this woman she should open a restaurant she make nice food
God willing
I am happy to discover this channel. Glad to see the Ghana people. No matter how hard life is hard for all of us, we can find happiness anywhere 🙏
my co -worker made me some.... loved it every since... blessing to all
We call it mackerel ☺,I wanted to dive through my television 😂😂😂the food looks so yummmmmmy
Ahahaha you want to break it 😃
Please tell Ajara that she is a GREAT CHEF, blessed by Allah. Thanks for your knowledge videos. From New York, USA
It’s so interesting to see a different way of preparing meals compared to in the US
Wow , natural gift , no measurement. The jeloff rice came out so good
I love seeing you two together ❤
🥰
the fish is called mackerel, salmon is pink inside and muchhh more bigger. Much love sister ajara love her cooking
Hope all is well with you and your family in our bono community sunyani, watching live from London UK
We are all fine mum
Ajara can cook! Her jollof look amazing!
Hello sis! Great video. The fish is called mackerel however I've noticed Ghanaians refer to it as salmon!
Keep up the great work.
Watching with lots of love from Canada!!
Everyone says salmon here ooo 😂
This is a labor of love, that’s a lot of work.
It's looking like Briyani... In our country it's a very favourite food... Very yummy...🤤🤤🤤😋😋😋 How's your sweet polite Hubby and cute Kid😊😊 Happy to see you all sharing the food in a Single plate... Nice people of Ghana😊😊👍
Enjoy... Happy Sunday 👍💐
Thanks for watching and happy Sunday to you too
@@TatianaHaina 🤗🤗🤗
@@skbhabhu4697 I’m from Ghana but live in Japan and have Indian friends so I eat Biriyani and Chapati always
I can watch you and this Ajara girl all day long 🤣🤣🤣🤣🤣 so soo natural , real, beautiful and heart warming watching you 2 👍. Isn't Ajara the sweetest and most hardworking girl in Suyani 😄
Ajara is amazing! What a gem! What a chef!💯❣
A quick look showed me many recipes for Jollof Rice for instance.
Ajara is hard working, kudos to her!
❤️
This was so lovely to watch from beginning to the end. Very hardworking women. God bless you all 🥁🙏🏿.
I wish knew how to make this..it looks delicious 👌Can't hardly find food like this in Atlanta.
Ikr! I pray someday you'll be able to make it here to enjoy all these and more
On the flip,it's not so difficult to put together hun
Proudly Ghana (Traditional Cooking) love you guys
I love these cooking videos! Keep them coming 😍😍👌🏾
Sure babe ❤️
Looks so yummy. We call that red rice and its my favorite💖💖💖
If Ajara is in the house, everyone including the dogs and cats are well fed!
Great soundtrack, great food, good vibes. Well done
Tati you are right is called mackerel but Ghanaians call it salmon. You are doing an amazing job 👏 🙌 ❤
Thanks 😊
Thank you very much You are really crating job for people in Ghana
Wooow this food looks inviting and yummy delicious thanks for sharing sis 😘😘😘😘
Excellent recepie...i love it❤❤❤❤❤
excellent growth in subscribers, consistent and amazing contents, amazing team and much love to you tati and ajara. coming to Ghana soon, will be visiting Sunyani . much love from Australia
Thanks so much. Will love to see you
@@TatianaHaina will surely contact you Tati. Please tell ajara that as for her food diee we will be ordering plenty. Am so happy and blessed to meet you
Sister Ajara - our Main Woman and Super Chef! She needs to be on a TVshow!
This is one of my favorite videos to watch,I have watched this over 20 times...Thank you Tati and Auntie Ajara!!
The onions grind it all up putting the onions in the oils delicious 🥰mmmmmmm
Your friend is so humble and totally amazing. I would love to visit her when I visit Ghana; my mother's tribe is "The Mende Tribe" (Creole')
This makes my soul happy 😊 to see a family enjoying a meal together the food looks so good my y’all stay bless 🙏🏾❤️❤️
The fish is called Mackerel ladies. Tati, do not be confused. Salmon and Tuna are totally different fish. Love your channel, especially with sister Ajara. Stay blessed ladies. From Atlanta Georgia
It looks so delicious and the fish in English is called Mackerel
Tatiana my brother in-law is really enjoying the food in Brekum as we speak. Thanks to you and Ajara. Thanks for delivering the food to him yourselves. He sent me the video right now. Good to see you.
Aaaawww he was so so nice. We loved to take the food there ourselves. Really appreciate this from you and your family. You can get my number from sister AJARA so we stay in touch. ❤️
@@TatianaHaina sure thanks so much.
Good job you know how to cook. God bless you
Yea
Great 👍
We have a Ghana restaurant here in New York in America and I ate you jollof rice before it tastes delicious with the Gary and the fried chicken wish you could make other chicken too like baked chicken stew chicken brown and chicken jerk chicken stuff like that
This jollof rice looks delicious and yummy 😋😍
I tell you 😋
You and your site are a credit to your people. I'm new here and love all your videos. LOve it!! Shukhran!!
This jollof rice looks yummy 😋, thanks for sharing hun
It was yummy
ما شاء الله عليكم... الرز شكلها تشهي... الله يوفقكم🌹😍
Back to back😍😍
Much love Tati😍😍😍
🥰
God bless bless thé woman who cooked, she cooks very well.