How to Make Beef Keema Recipe | Beef Keema Banane Ka Tarika | Quick keema Recipe By Hum With Kitchen

Beef Keema Recipe | how to make Beef Keema | Beef Keema | Cow Beef Keema | Keema Recipe
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𝗙𝗼𝗿 𝗦𝗵𝗼𝗿𝘁 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗼𝗻 𝗧𝗶𝗸𝗧𝗼
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Beef Keema Recipe With Directions
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
-1/4 Cup Oil
-200 Gram Onion
-500-Gram Chopard Keema
-One Tea Spoon Ginger
-One Tea Spoon Garlic
-One Tea Spoon Red pepper
-One Tea Spoon Salt
-One Tea Spoon Coriander powder
-One Tea Spoon Cumin powder
-Chopped tomatoes 150 Gram
-Green pepper, sliced ​​lengthwise
-Two tablespoons of yogurt
-Black pepper 1/4 Tea Spoon
-Proven red pepper as needed
-1/2 Tea Spoon Kasuri Fenugreek
𝗗𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻𝘀:
-First 1/4 Cup Oil into the pan After adding oil, add 200 grams of onion.
-Add five 500 grams of beef minced meat at the same time.
-Fry it on low flame till golden.
-Add One Tea Spoon Ginger and One Tea Spoon Garlic. Then mix it on low flame.
-Then mix it on low flame.
-Cover it for five minutes.
-After five minutes, add red chili and salt and mix it with a spoon on low flame.
-Then mix it on low flame.
-Add One Tea SpoonCoriander powder and One Tea Spoon Cumin powder.
-Then mix it on low flame.
-Add Chopped tomatoes 150 Gram and Then mix it on low flame and Now we will cover it for ten minutes.
-After ten minutes, mix it with a spoon.
-Add Green pepper, sliced ​​lengthwise.
-Then mix it on low flame.
-Add Two tablespoons of yogurt and Then mix it on low flame.
-Add Black pepper 1/4 Tea Spoon.
-Add Proven red pepper as needed and Then mix it on low flame.
-Add 1/2 Tea Spoon Kasuri Fenugreek.
-Now our recipe is complete.
-Serve and Enjoy!
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