The Best Potato Salad Recipe! CREAMY Korean Potato Salad & Soft Potato Salad Sandwich: DELI-QUALITY!
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- Опубліковано 25 чер 2024
- #potatosalad #potatorecipe #koreansidedish
SOFT & CREAMY Korean Potato Salad that just melts in your mouth😋. 부드럽고 맛있는 감자샐러드 레시피.
Discover the best potato salad recipe with a Korean twist! Try this soft and mouthwatering Korean Potato Salad & Soft Potato Salad Sandwich.
🥔Ingredient Prep 재료
800 Grams Potato 감자
½ Tablespoon 큰술 Salt 소금
1 Tablespoon 큰술 Heavy Cream 헤비크림
1 Tablespoon 큰술 Salted Butter 버터
30 Grams Carrot 당근
1 Egg 달걀
½ Tablespoon 큰술 Salt 소금
100 Grams Cucumber 오이
½ Tablespoon 큰술 Sea Salt 천일염
Potato Salad 감자 샐러드:
⅓ Cup 컵 Korean mayonnaise 마요네즈
2 Tablespoons 큰술 Creme Fraiche 크림 프레슈
1 Small Pinch 작은꼬집 Black Pepper 후추
1 Tablespoon 큰술 Grated Onion 갈은 양파
½ Teaspoon 작은술 Whole Grain Mustard 통곡물 머스타드
Lemon Zest 레몬 제스트
Garnish 고명:
Paprika 파프리카 가루
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Chapter Timestamp 챕터 시간 코드
00:00 Introduction 인삿말
01:04 Ingredient Prep 재료 준비
04:20 Potato Salad Mixing 감자 샐러드 만들기
09:48 Korean Potato Salad Sandwich 감자샐러드 샌드위치
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My x-father-in-law was from korea and I REALLY got addicted to the food! I am beyond happy I found you on YT! I actually prefer your recipes over his cooking!!! You are awesome!!!
Aww 🥰 Thank you 🙏
I love Korean potato salad! It used to come as a standard s8de dish at Korean restaurants before covid.
Yes, luv Korean restaurant side dishes! so good as a side dish with some warm Korean rice and kimchi, too😋
I would be a rebel and add dill pickle
👍. I have dill pickle on the side along with Italian peperoncino. Also adding Romain lettuce to the sandwich is great, too
Yummy!😍
oh i haven't had that for a while now. I like that salad!
🙏🙌
That has gotta be the best damn potato salad sammich ive seen in my life! So perfectly symmetrical and nice to look at! Its a shame it had to be eaten to destroy the art work! I mean im glad you ate it but there shoulda been a gold metal awared for that sammich! My potato salad and potato salad sammiches standards just shot up greatly after seeing that masterpiece! I been missing out! I honestly wont be able to look or want a "regular" potato salad or potato salad sammich the same again! And this is something that i cant mess up on lol. But ya your show has always helped me become a better "chef". ( im not really a chef but you know what i mean). I really learned how to do so much more with cooking and food not just on the Korean side of things but also even easy basic things that i may have never thought of or learned somewhere else . I Hope you keep this going for as long as possible and as long as it makes you happy and your family as well! 🇰🇷🌶️🔥
Thanks Chef Mike 😉
Kamsahamnida, Helen Sonsangnim! ❤ Mashita!
Thank you Melinda🙏 GamSaHahmNeeDa🥰
Love to try this in a sandwich with Italian Giardiniera to give it a twist
👍. I actually put a few pieces of the Italian peperoncini when I eat it as a sandwich😋. U can see the pepperoni in the background of the cut sandwiches. So good together. Or a small piece of Romain lettuce is also great, too! !
I looooove ❤this potato salad. Can you make kelp noodle side dishes too?
Thanks 🙏 I’m not sure what u mean by ‘kelp noodle’ side dish. Do u mean sea kelp that is served in shredded strings?
Substitute for cucumber? I dont like a fresh cucumber...😢 Stay safe and greetz from Germany
This guy doesn’t like potato salad. We do exist.
Of course! I can’t imagine that everyone likes all the foods I make, as there r certain kinds of foods I do not like as well. But judging by the title of the recipe, I assume that the viewers will pick or avoid recipes according to their preferences.
Nah…man…get help. 😆
Tators and lettuce 😢
I mean, most of us don’t have scales to weigh in our little cucumber and our little carrots. Most of us don’t have steamers maybe a nice simple recipe is ideal for most people but then again, I guess I’m not most people.
Hi @arizona7058 👋. I provide the scaled scenes for those who prefer exact measurements. And I also show how many potatoes I’m using for those who don’t need scales measurements. The same for the cucumber and carrots. The visual footages demonstrate how much I’m using. As for the steamer basket (it is $5 to $7). If not, u can just boil the potatoes chunks until a chopstick goes through it easily. Obviously, my channel is not ur cup-of-tea, which is 💯 fine. Thanks for visiting my channel🙏
Thank you for clarifying 😅
That's not potato salad looks like mashed potato.
Mashed potato is served hot, and mushy consistency, not as thick as this potato salad. Like traditional American potato salad, this Korean potato salad uses cooked potato and mayo, served at room temperature or chilled.
@@ModernPepper well you should call mashed potato not potato salad because you don't mashed potato for potato salad.
@@KologaFaikala-iz7rp As mentioned, this is Korean style potato salad that is different from the traditional American potato salad. American potato salads are sliced or cubed. Korean version is mashed.
The Germans make their own version of potato salad that is different from the American version. Again, Mashed Potato is served HOT, and does not use mayonnaise. Mashed Potato is not a salad. It is a hot potato side dish that is served with gravy. But u r 💯 entitled to ur opinion. Obviously my channel is not ur cup-of-tea which is 💯 fine. Thanks for visiting my channel.
@@ModernPepper I'm that is wrong, I'm a 76 year old man and I know the different between mashed potato and potato salad. 😡
@@KologaFaikala-iz7rp I understand that u feel strongly about this. My channel is Korean recipes and I share recipes that Koreans eat, both authentic/traditional and fusion. This potato salad is literally called Potato Salad (translated in Korean 감자 샐러드). This potato salad is also popular in Japan. Perhaps, the difference of opinion is based on ur view of what a potato salad is vs Mashed potatoes. I’m guessing that u want to define ur definition based on ur ‘American’ views only, and therefore other cultural aspects have no regard.
U have every right to ur opinion. I, too, have the right to hold my position that Mashed Potato is served HOT with gravy and does not include mayonnaise as a must ingredient. Potato Salad, on the other hand (cubed, sliced or mashed), is served room temperature or chilled and mayonnaise is a must ingredient.
Here r some ‘American’ Potato Salads with mashed potatoes:
www.allrecipes.com/recipe/222869/moms-mashed-potato-salad/
www.foodnetwork.com/recipes/dads-mashed-potato-salad-5515507
I don’t believe that age is a factor in validating one’s opinion. The fact is that this dish is called Potato Salad in Korea. So please be respectful of our Korean culture and cuisines. FYI - I’m a Korean American that grew up in NYC metro, with enjoying many many variations of ‘American Potato Salads,” from local diners, Jewish deli, Italian deli, and more, as well as having many HOT mashed potato variations as well.
Let’s agree to disagree: You say POTATO (‘Mashed Potato’) and I say POTATOOOE (‘Potato Salad’).
I tripped and fell into this channel. I'm new here. You almost got me there until you started in with the vegan stuff. Also you must buy your salt on pallets. You are going to have some serious high blood pressure. I'm also somewhat concerned, in older videos you reference using pots that are large enough to bathe/(cook) kids.... ? This is some interesting passive-aggressive, saying the quiet part out loud (joke)?. It's always hard for the viewer to really know considering all of the horrible stories that pop up from the bad actors. They would use/abuse their kids behind the camera. I'm sure that's not you and I'm overthinking things. On the other hand who knows. On a different topic, I think you're possibly the wrong host for your channel. I may be wrong but the blueprint seems to be you get a sweet OLD Korean woman who enjoys cooking and is good on camera. Another UA-camr has over 6 million subs but their channel has been around for a lot longer than yours and may target a slightly older audience than yours. They don't have to pump out nearly as many videos as you either. This is not to say you're doing a bad job. I think your channel could just grow 10X faster. It's something to think about.