Happy weekend! Thanks Bright Cellars for sponsoring & for the limited-time offer! Click brightcellars.com/anderssept to get your first 6-bottle box, a $150+ value, for just $55!🍷
I think the mystery liquid in the first drink was fresh apple cider. It would make sense with the garnish, it’s the right color, and would add the acid necessary to balance the drink.
For those wondering about the first drink, it’s from Half Baked Harvest. Here’s the recipe from her website: 1-2 tablespoons pumpkin butter 1/3 cup apple cider 2 ounces tequila 1/2 ounce orange liquor ginger beer, for topping CINNI SUGAR RIM 1 tablespoon coarse sugar 1 tablespoon granulated sugar 1/2 teaspoon cinnamon 1 pinch cayenne pepper pomegranate juice, for the rim
That's why I love the stuff from Greg at How to Drink. Not only does he talk through his measurements, but he lists the specs in the description every time. The pumpkin margarita actually sounds pretty good.
No she's just using the classic margarita build, which gets all its sugar from the Cointreau (or other orange liqueur). I was confused when Anders said she didn't add any sugar because he seems like the guy to dislike putting syrups in margaritas. I mean I sub the orange liqueur for agave personally so I'm all for it.
The biggest problem with TikTok is that when I see the word my brain reacts too fast, immediately think-hoping that I just saw the word Tiki. And then I end up sad and disappointed. Fall TIki Drinks, now there would be something to get excited about!
Normally I would be against these recipes, but I am ready to switch to fall cocktails. Summer was brutal in my state, so any glimmer of cooler weather is much wanted.
I think you could make some good youtube shorts where you show a cocktail recipe with text instructions, but you tell the history of the cocktail in the voiceover. It gets your whole brand into a short video
May I make a suggestion? I’ve been having fun going through classic cocktail books and working with some recipes that don’t seem to have broken through yet. Crème de noyau caught my eye, so working up the Jockey Club and the Mikado, both from the Savoy Cocktail Book. Extremely fun and tasty!
From someone who enjoys relaxing at night by watching “how to” cocktail videos with high production value (in landscape view) splayed across my 55” tv…please keep doing what you’re doing. Cheers!
I'd love a follow-up video where you fix these drinks. Keep your format. Your personality really comes through in your videos and it would be missed in short format.
I’ve been watching Anders for years and seeing the channel grow has been amazing! It’s by far my favorite UA-cam channel on here and the way you keep it new with every video keeps me coming back for more every week. Thank you for your service!
11:04 i love how everyone has That One Alcohol that they had too much of that one time and now every time they smell it they remember that time they almost died
I'm such a sucker for autumn theme flavors, loved the video Anders, great as always! also I've started getting into making my own cocktails for fun. I made my own autumn theme cocktail with different ratios that I'm still messing around with. this is what I got so far: 1oz Apple Pumpkin syrup (steeped two bags of a pumpkin spice rooibos tea and then mixed in equal part sugar with the water, like two cups. then juiced an apple and tossed that into the syrup mixture as well.) 1oz lime juice 1/2 oz Drambuie 1 1/2 Rum (had plantation 5 year on hand) and 2 dashes of angostura. If anyone has any recommendations on what they'd change I'm all ears 😂
I would love to see you put together short videos with just the recipe and the build, and then keep the longer videos with the history and everything else that makes me love your channel. The short ones would be easy to refer to and build with, but the longer videos are why I watch your channel. Keep it up!
I too had an extremely traumatic experience with Goldschlager in my younger days, and my college friends will never let me live it down. Thanks for taking one for the team by tasting that Fireball....
I have a friend who is interested in cocktails, but hates the taste of booze. He does not want mocktails, so I create very low proof cocktails for him. The last one reminded me of one I like to make for him: 45ml Aperol 15ml lemon juice 10ml grenadine 30-60ml of sparkling water Topped with aperol+grenadine+lemon juice egg white foam from an iSi whipper. He loves it. And it's super weak for a cocktail.
Yesterday I made a similar cocktail that tastes like San Pellegrino orange soda. Basically it's equal parts Aperol, Cointreau and lime juice with soda. I felt it needed a little booze kick so I made it today with another part of Tequila and it hit the spot.
You guys could make a killing doing short form content cause you already have such a large following here and your video production/quality is already better than a lot of other accounts!
Thisnis the best / funniest video yet Anders. We Love the reactions to the tik tok videos. We had the same. Love the hand flavored ice too and the violent one 😂
😂😂😂😂 loved this episode! I was drinking a Ward 8 (your recipe) and just couldn’t stop laughing! Made your recipe of grenadine this evening. I have learned so much from your videos. I look forward to them every week! Thanks
Oddly, I recently had a 25 year old show me how to film, edit, speed up, clip, insert music and save for publishing in TikTok. It was an amazing experience. The app makes producing a interesting video almost instantaneous. She said one of the key things was to speed up the video and/or clip snippets together, in a way that everything moves very fast (what I learned to call a "blipvert" in my younger years).
Could the “unknown” liquid in the first drink be apple cider? 🤷🏼♀️ We will never truly know since the creator didn’t say but that’s what it kind of looks like to me. Also, I’ve been meaning to say I saw your Manhattan short on Instagram awhile back and love it! So I would like to say do more shorts but I’d hate for the views on those to take away from your long form videos. Steve the Bartender actually just posted something about kiboshing his shorts. Therefore, I’m going with stick to what’s good and working for ya 😉 Cheers you two! Have a wonderful & safe weekend 🤍
I concur about the cinnamon!!! Goldschlager is the fireball of our youth back in the day…. I foresee years to come, its return and the revolution of the cycle of cinnamon tortures of our youthful folly’s. 😂
I literally had a fall cocktail pop in my head the other night. Been work shopping it this evening. So far, I landed on 0.5oz dark rum (I'm using balcones) 1oz apple cider 0.25oz fernet branca 0.25oz all spice dram 0.25oz 2:1 simple 0.25oz lemon juice I need to play with adding an egg white, and adjusting the all spice and rum ratios
My guess as to what might have been the orange liquid added in the first one is pumpkin juice. It would be that color and also would thematically make sense for the cocktail. Not sure how that would taste in the long run though.
I know you've done videos on workshopping drinks before, but I think it would be really interesting if you picked one or two of these and played around with the ratios to see if you can turn them into something legit!
That brand of rootbeer threw me back to my childhood oh my god. I forget the name of the brand but they always had it at the cafe that my parents would make me wait at after school.
For you it was a bad experience with Goldschläger….for me it was Amaretto. The manager of the roller skating rink I worked at when I was in High School (I was was 16 or 17 at the time in the mid-1980s) had a party at his house with a lot of alcohol…and underage drinking. In addition to drinking half the bottle of amaretto, I drank some frozen strawberry daiquiris and margaritas…and a few beers-I puked my guts up…I woke up in the bathtub covered in vomit. The skating rink was just down the hill from a major University (Perdue)…so we had a mix of university students and high school students who worked at the skating rink.
Happy weekend!
Thanks Bright Cellars for sponsoring & for the limited-time offer! Click brightcellars.com/anderssept to get your first 6-bottle box, a $150+ value, for just $55!🍷
Don’t change what you’re doing. Let TikTok do their thing. Your presentation are why we come to your channel. ❤
^^WHAT THIS PERSON SAID
I did enjoy your commentary on the Tik Tok videos.
@@snidelywhiplash What this person said (too)
I love all your commentary. I'd miss that.
Yep!!
I think the mystery liquid in the first drink was fresh apple cider. It would make sense with the garnish, it’s the right color, and would add the acid necessary to balance the drink.
Could be! I swear I heard the video say orange juice too which could be the citrus he was looking for 😅
And by “cider” I guess you mean American non-alcohol apple drink? Asking because cider is an alcohol drink everywhere else afaik
For those wondering about the first drink, it’s from Half Baked Harvest. Here’s the recipe from her website:
1-2 tablespoons pumpkin butter
1/3 cup apple cider
2 ounces tequila
1/2 ounce orange liquor
ginger beer, for topping
CINNI SUGAR RIM
1 tablespoon coarse sugar
1 tablespoon granulated sugar
1/2 teaspoon cinnamon
1 pinch cayenne pepper
pomegranate juice, for the rim
Aww I love HBH! The drinks can be hit or miss but at least they’re good inspiration for someone like me who isn’t creative 😅
@@laurenhorner6963😂I feel like everything from her is a little hit or miss but they are 100% creative!
"That last ice was hand flavored". That killed me. Haha
I mean, who **wouldn't** want the extra special hand-flavored ice?
😂 Mmm-Mmmm-Mmm!!? 🤲🧊
What I heard was much worse - I thought he was saying HAM flavoured ice! 🤮
Anders laughing at that second TikTok guy was one of the best things I've seen on this channel. That being said, your recipes are much better
He's actually worth a second look @nonjustabartender. Newer videos are well done and include measurements!
That tik tok dude was a bit cringe
That's why I love the stuff from Greg at How to Drink. Not only does he talk through his measurements, but he lists the specs in the description every time. The pumpkin margarita actually sounds pretty good.
For the pomegranate margarita, I think the lemon and lime were sour mixes which already have sugar (just based on the bar setting).
No she's just using the classic margarita build, which gets all its sugar from the Cointreau (or other orange liqueur). I was confused when Anders said she didn't add any sugar because he seems like the guy to dislike putting syrups in margaritas. I mean I sub the orange liqueur for agave personally so I'm all for it.
We usually always skip the ads, but because you include your adorable dog, it's worth it every time.
The ID inspection was priceless
Best dog.
Anders, Chris, the hand flavored ice guy is actually, like you, the real deal! I watch his Instagram reels and they are really good!
hes one of my fave Insty cocktail follows
One of my fave crossovers! Chris (Not Just A Bartender) is one of my absolute favorite TikTok channels! He really knows his stuff
Does he?
I can’t make up my mind about him, he’s so smarmy
The biggest problem with TikTok is that when I see the word my brain reacts too fast, immediately think-hoping that I just saw the word Tiki. And then I end up sad and disappointed. Fall TIki Drinks, now there would be something to get excited about!
Allspice dram and cinnamon as far as the eye can see-- I'm in!
Normally I would be against these recipes, but I am ready to switch to fall cocktails. Summer was brutal in my state, so any glimmer of cooler weather is much wanted.
So much this
It was 100 in Texas last weekend, please just let it go summer
😂 I was thoroughly amused at the reactions...Im inspired to go make some hand flavored ice now!
I think you could make some good youtube shorts where you show a cocktail recipe with text instructions, but you tell the history of the cocktail in the voiceover. It gets your whole brand into a short video
"It's a very violent cocktail." 🤣
Very quotable vid. Loved this one!
For the pomegranate margarita, adding pomegranate molasses for the sugar would be amazing.
The changing of down comforters to cotton bedspreads always meant the squirrels had returned.
Thank you for not faking enthusiasm and shouting like an idiot, which unfortunately 90% of UA-camrs seem to think is great content.
The pup wins me over every time.
May I make a suggestion? I’ve been having fun going through classic cocktail books and working with some recipes that don’t seem to have broken through yet. Crème de noyau caught my eye, so working up the Jockey Club and the Mikado, both from the Savoy Cocktail Book. Extremely fun and tasty!
Like this idea. Appreciate the comment
Our new favorite term "Hand flavored ice". That was great watching those pom seeds escape your torture session!
Woohoo!!!
Happy Friday!!
it's still in my mouth
"that's what she said" 🤣🤣🤣🤣🤣🤣🤣
From someone who enjoys relaxing at night by watching “how to” cocktail videos with high production value (in landscape view) splayed across my 55” tv…please keep doing what you’re doing. Cheers!
I like the person that keeps violently abusing their drinks. They're snarky and fun to watch
You MUST do more of these! These are hilarious! Now, you need a follow up video showing how you fix these drinks.
The hawk didn’t understand why the ground squirrels didn’t want to be his friend.
Your content by itself without the tiktok format is wonderful. Don't change what you're doing!
Nothing better for a nice crisp fall-ish afternoon much appreciation
I'd love a follow-up video where you fix these drinks. Keep your format. Your personality really comes through in your videos and it would be missed in short format.
I love how much anders enjoyed the "hand flavored" joke lol
The reaction at 18:01 is PRICELESS!! …It’s good…
For the Pomegranate marg it's 1.5oz tequila and 1oz Cointreau. Don't know lemon and lime cause she's free-pouring with squeeze bottles.
That face after tasting the Cinnamon Toast Crunch was classic. Don't mess with your format. We love it just the way it is.
I’ve been watching Anders for years and seeing the channel grow has been amazing! It’s by far my favorite UA-cam channel on here and the way you keep it new with every video keeps me coming back for more every week. Thank you for your service!
Thanks for the video Anders!
Cheers!
More of these kinds of videos! Bring back trying your subscribers cocktails
Anders watching videos and recreating them just like I do with Anders’ videos. So meta.
Would love a midweek upload of an AMA, I think it would be fun!
The way we communicate with others and with ourselves ultimately determines the quality of our lives.
That cinnamon toast crunch one sounds like it would be ungodly sweet and probably an instant cavity
Your reaction to that second drink (no name) was priceless!!!
"That's what she said" love ya Anders
11:04 i love how everyone has That One Alcohol that they had too much of that one time and now every time they smell it they remember that time they almost died
Nice to see how Anders attacks each with foresight and it’s a revelation to hear his analysis….a glimpse into his process.
I learnt everything I know about cocktails and balancing etc from Anders. Anders is a fucking legend !!!
I'm such a sucker for autumn theme flavors, loved the video Anders, great as always!
also I've started getting into making my own cocktails for fun. I made my own autumn theme cocktail with different ratios that I'm still messing around with. this is what I got so far:
1oz Apple Pumpkin syrup (steeped two bags of a pumpkin spice rooibos tea and then mixed in equal part sugar with the water, like two cups. then juiced an apple and tossed that into the syrup mixture as well.)
1oz lime juice
1/2 oz Drambuie
1 1/2 Rum (had plantation 5 year on hand)
and 2 dashes of angostura.
If anyone has any recommendations on what they'd change I'm all ears 😂
I would love to see you put together short videos with just the recipe and the build, and then keep the longer videos with the history and everything else that makes me love your channel. The short ones would be easy to refer to and build with, but the longer videos are why I watch your channel. Keep it up!
Apple cider, honey, lemon, and orange seltzer. And your favorite dark rum.
I love it when you do comedy! TikTok ruins everything good.
I too had an extremely traumatic experience with Goldschlager in my younger days, and my college friends will never let me live it down. Thanks for taking one for the team by tasting that Fireball....
I love Fridays this guy does it right thank you
This was so fun and hilarious to watch. I think you should do an episode like this every season!
Always happy for a new video!
We need more content like this... loved this episode
I have a friend who is interested in cocktails, but hates the taste of booze. He does not want mocktails, so I create very low proof cocktails for him.
The last one reminded me of one I like to make for him:
45ml Aperol
15ml lemon juice
10ml grenadine
30-60ml of sparkling water
Topped with aperol+grenadine+lemon juice egg white foam from an iSi whipper.
He loves it. And it's super weak for a cocktail.
Sounds refreshing! Cheers
Yesterday I made a similar cocktail that tastes like San Pellegrino orange soda. Basically it's equal parts Aperol, Cointreau and lime juice with soda. I felt it needed a little booze kick so I made it today with another part of Tequila and it hit the spot.
@@ozza4496 Cool, so it turned into a Aperol Margarita! I'll try it out, thank you!
People are not lazy. They simply have impotent goals that is, goals that do not inspire them.
You guys could make a killing doing short form content cause you already have such a large following here and your video production/quality is already better than a lot of other accounts!
Merci beaucoup, Anders !
TO THE BAR! ➡️🥃
That was very entertaining - thanks Anders!
Would love seeing you correcting and workshopping these cocktails be interesting how you could improve on the tiktok version
Dude I love your content and history the way you have it
Thisnis the best / funniest video yet Anders. We Love the reactions to the tik tok videos. We had the same. Love the hand flavored ice too and the violent one 😂
Almost an episode of “drunk mixology”!😂 Maybe you should do one w all free pours, heavy handed, spirit forward, of course.
Loved that music at the end!
😂😂😂😂 loved this episode! I was drinking a Ward 8 (your recipe) and just couldn’t stop laughing! Made your recipe of grenadine this evening. I have learned so much from your videos. I look forward to them every week! Thanks
Oddly, I recently had a 25 year old show me how to film, edit, speed up, clip, insert music and save for publishing in TikTok. It was an amazing experience. The app makes producing a interesting video almost instantaneous. She said one of the key things was to speed up the video and/or clip snippets together, in a way that everything moves very fast (what I learned to call a "blipvert" in my younger years).
Great video!!! 🎉
A pumpkin cocktail sounds nice
Make youtube-shorts with a link to the full video, that way you get the best of both worlds
High school graduation (class of '02) trip to the Bahamas + Goldschlager = never being able to enjoy cinnamon flavored anything. 😂
Could the “unknown” liquid in the first drink be apple cider? 🤷🏼♀️ We will never truly know since the creator didn’t say but that’s what it kind of looks like to me.
Also, I’ve been meaning to say I saw your Manhattan short on Instagram awhile back and love it! So I would like to say do more shorts but I’d hate for the views on those to take away from your long form videos. Steve the Bartender actually just posted something about kiboshing his shorts. Therefore, I’m going with stick to what’s good and working for ya 😉
Cheers you two! Have a wonderful & safe weekend 🤍
"Goldschlager is a cinnamon liqueur that I had too much of." Oof, big same Anders. Big same.
I am not afraid of tomorrow, for I have seen yesterday and I love today.
Probably the most entertaining video on the channel for me so far. Both editing, content, and fun factor all 10\10.
The reactions were amazing 🤣 Anders’ classy science approach meets kids’ mischiefs
Everything that irritates us about others can lead us to an understanding of ourselves.
"It's a very violent cocktail."
Absolutely hootin and hollerin at hand flavored ice
This was a funny one! Thank you anders!
You both are the best!!!
Awesome episode! Hand-flavored-ice is going to stick hahaha 😂
I concur about the cinnamon!!! Goldschlager is the fireball of our youth back in the day…. I foresee years to come, its return and the revolution of the cycle of cinnamon tortures of our youthful folly’s. 😂
I literally had a fall cocktail pop in my head the other night. Been work shopping it this evening. So far, I landed on
0.5oz dark rum (I'm using balcones)
1oz apple cider
0.25oz fernet branca
0.25oz all spice dram
0.25oz 2:1 simple
0.25oz lemon juice
I need to play with adding an egg white, and adjusting the all spice and rum ratios
Muddling ice is a very interesting technique 😂
My guess as to what might have been the orange liquid added in the first one is pumpkin juice. It would be that color and also would thematically make sense for the cocktail. Not sure how that would taste in the long run though.
After a bit of Googling that first one is using apple cider. Now I feel so old.
I know you've done videos on workshopping drinks before, but I think it would be really interesting if you picked one or two of these and played around with the ratios to see if you can turn them into something legit!
Anders about to launch a diabolical UA-cam Shorts campaign
YESSSS
I drink Rumchata and rootbeer a good bit. Not much booze, so it's nice on a warm day, and you can just drink it all day long.
Fun fact all episodes are fun episodes!
That brand of rootbeer threw me back to my childhood oh my god. I forget the name of the brand but they always had it at the cafe that my parents would make me wait at after school.
Maine Root!!! I remember :)
Delivered on you promise of entertaining, kudos (and congrats on surviving 😄)
For you it was a bad experience with Goldschläger….for me it was Amaretto. The manager of the roller skating rink I worked at when I was in High School (I was was 16 or 17 at the time in the mid-1980s) had a party at his house with a lot of alcohol…and underage drinking. In addition to drinking half the bottle of amaretto, I drank some frozen strawberry daiquiris and margaritas…and a few beers-I puked my guts up…I woke up in the bathtub covered in vomit. The skating rink was just down the hill from a major University (Perdue)…so we had a mix of university students and high school students who worked at the skating rink.
pt 2 please, never laughed that much
Looking forward to your improved pumpkin margarita recipe
You should do a “How too Fix Tiktok Cocktails” video next haha!