The fastest homemade cake! A light, fresh and economical no-bake cake.

Homemade biscuit cake with blueberry jam. Here is a recipe for a delicious homemade dessert.
Ingredients:
for 28 cm form
about 300 g of cake biscuits
400 g of yogurt
400 g of sour cream
4 tbsp. sugar
150 g blueberry jam
Other jam or chocolate biscuits can also be used
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