[BARU!] Daftar SELURUH video resep dapat diakses di devinahermawan.com di halaman Recipes 01/15 Wajib Coba Subscriber Baru: Must-Try For New Subscribers bitly.com/playlist01-dh 02/15 Nasi, Mie, Pasta: Rice, Noodles, Pasta bitly.com/playlist02-dh 03/15 Telur & Sayuran: Eggs & Vegetables bitly.com/playlist03-dh 04/15 Ayam & Daging: Poultry & Meat bitly.com/playlist04-dh 05/15 Hidangan Laut: Seafood bitly.com/playlist05-dh 06/15 Bakso, Sosis, Siomay: Processed Meat bitly.com/playlist06-dh 07/15 Kue, Roti, Minuman: Desserts & Pastries bitly.com/playlist07-dh 08/15 Vlog Lainnya: Others bitly.com/playlist08-dh 09/15 Masakan Nusantara: Indonesian Cuisine bitly.com/playlist09-dh 10/15 Masakan Oriental: Chinese Cuisine bitly.com/playlist10-dh 11/15 Masakan Jepang & Korea: Japanese & Korean Cuisine bitly.com/playlist11-dh 12/15 Masakan Barat & Eropa: Western & European Cuisine bitly.com/playlist12-dh 13/15 Masakan Timur Tengah: Middle Eastern Cuisine bitly.com/playlist13-dh 14/15 Masakan India & Asia Tenggara Lainnya: Indian & Other South East Asian Cuisine bitly.com/playlist14-dh 15/15 Sambal, Saus, Tips Lainnya: Sambal, Sauces, Other Tips bitly.com/playlist15-dh Foto masakan kamu dan ikutan giveaway. Cek Instagram @devispantry instagram.com/devispantry Ubah takaran dari gramasi ke takaran sendok, dan sebaliknya berhitung.id/konversi/takaran-masak/gram-ke-sendok-makan
Untuk pemula banget, saya bingung ngocok putih telornya berapa lama waktu bikin meringue. Kayaknya saya ngocoknya kelamaan krn pas pake blowtorch keliatan berpori2 gitu 😭 atau mungkin krg gula jg saking takut kemanisan krn vlanya udah manis 🤣
That anti-critique chef from Comedy cheap cooking show can't relate with this UA-cam channel at all. You don't need to have a title as a Chef to be recognized by everyone. Show the world that you're capable of without being anti-critique. Good job Devina.
@@everyonespositiveviber6075 one Comedy Chef (Gordon Ramsay wannabe), had PRANKED one of the contestants by telling her to throw away her apron to dustbin. When he was being criticized, he said that nobody was being pranked and started playing victim by saying all of Internet users were rude and impolite. From that moment we labeled him as an Anti-critique comedy chef which was viral in Twitter.
@@wandyjustonee she is. With or without title she's still being herself. Look at her now, her channel is so famous, she made a few books, she's being an ambassador in several brands and products without that joke title 🤣
Im here to talk about my experience making this recipe.. First i wanna say thank you for making this recipe and the video.. This is a very simple and easy yet fulfilling recipe.. To be honest, i never made this dessert before and im just an amateur cook.. I did 2 attempts on until i got the right taste and process for me.. The first attempt, i was using a wide diameter pan, which is okay.. But I did a poor job on the tempering.. I let the milk and coconut water have small bubbles.. what i dont keep in mind was, I used a wide pan which has a very large surface and it will heat the coconut water and milk faster.. So the little bubbles (that looked like simmering) was actually kinda boiling the mix.. so when i poured the mix into the batter, the yolk started to curdle.. Also i didnt use sweet condensed milk cuz i had none.. But in exchange, i added a little more sugar and milk and tiny bit of starch (like a rice grain bit).. but at the end, it turned out pretty good.. As for the meringue, i heated the egg white and sugar a little too long so it had a little bit of cooked firm egg white.. but i just strained it and make it work.. For the second attempt, I used a saucepan.. Which has a smaller surface area.. So when i put everything together, the pan was kinda full and i had to cook it longer.. Ohh, i used condensed milk this time, and yep, the taste was different.. its better LoL.. I took a little less time on heating the meringue and it turned out better than the first.. Here are some of the notes that i could take from my attempts: -On the first attempt, i used a wide pan which affected the time of simmering the coconut water and the milk. -I didnt use condensed milk on the first attempt which affected the smell and taste. -I need to be more careful on heating the egg white for the meringue not too long and not to fast. Just until the sugar melter and the egg white feels kinda hot to touch. -I let my tart cooldown before putting the meringue on top. So yeahh.. Thats my experience on making this recipe.. I think this could be a fun activity to with the kids at home (Nope i dont have any kids, but i have a 6 year old niece) since its very simple and easy.. My next mission is to make the chicken siomay.. Thanks again for the recipe and video, definitely gonna dive in to a lot more of ur videos! 💪😁
Chef devina.. Terima kasih banyaaaak semenjak menikah ngikutin resep2 chef devina jd bisa masak enaaaak.. Hehehhehe Suami anak jg suka.. The best bgt pokoknya gak pelit share tips2 yg sangat bermanfaat.. Aku fans mu..
Ini pernah makan pas jadi guru les anak orang berada sebagai camilan. Harus dicoba buat anak. Jadi inget dlu dr orang serba kekurangan makan ini enak banget ampe kebayang hingga sekarang
MaasyaAllah AQ baru Nemu UA-cam ci Devina 😢, penjelasan ny enak bgttt, dan bbrp udh AQ praktekin, mmg y spesial enak semua. Yg d buat g prnh gagal rasany mnurut AQ. MaasyaAllah.❤❤❤❤
Udah bikin! 🥰 Wish I could show photo of mine here 🙄 Pas cobain vla nya aja sebenarnya saya pribadi kurang suka, it tastes too milky to my tastebud karena pada dasarnya saya gak suka susu, cm doyan keju2an dan ice cream 😆 Belum dicoba keseluruhannya sama isinya tmsk ladyfingersnya, is still chilling in the fridge 🤭. Ladyfingersnya saya celup ke air kelapa campur rum karena saya suka masakan2 atau desserts yg pake liquor/alcohol like wine, cognac, stout beer, etc 🥰
Aq suka banget den resep2 dari Devina Hermawan. Gk bikin pusing dan membuat masak jd gk beban. Aq sdh menpraktekan bbrp masakan, kue dan pizza. Dan benar2 enak krn aq mengikuti setiap step2 yg dikasih tau. Terimakasih Devina Hermawan. Terus mau membagi resepnya yaaa.🙏🙏🙏
Nonton video yt ci Devina ini ga pernah ngebosenin, aku ga pernah skip atau dicepetin Krn cara jelasinnya enak, masak rasanya ga intimidatif harus bgini harus begitu, banyak tips tricknya. 😍
Oh My God Yang Di Tunggu tunggu Hadir juga Wah Ini Wajip di Coba nih Terimakasih cheff Devina bt Resep Istimewa nya Selalu Berkarya dan Makin Sukses Aamiin
Dapat resep original dari orang Manado, saya diberi tips pake marie regal yg diremukkan. Thanks ya chef cantik 😘 sdh kasih opsi dgn bahan lainnya. Semangat dan sukses terus ya tuk channelnya chef 💪🏼😍
Buat cemilan MPASI pasti enak banget ini 😍 lady fingernya di ganti sama snack fortif anak hehehe 😂 makasih ya chef, mau nyoba bikin buat anakku 😂 semoga berhasi 😂
chef bikin resep kue tradisional dong kayak celorot, centemanis, lepet jagung manis, atau roti yg dikukus di daun pisang trus ada kuah santan atau arehnya gak tau namanya apa tapi pernah makan di monami
Suka banget ngikutin video kaka ini.. Penjelasan nya lengkap dan gak ngebosenin..resep nya enaaak dan gak terlalu susah diikutin.. Sukses terus kak devina...
Sponsornya kebalik sama video tiramisu. Harusnya biskuit Roma kelapa bisa buat layer bawahnya daripada si ladyfinger ini. Mungkin si vicenzi approach-nya telat kali ya, tapi keren Chef Devina. Bener kata chef, jadi dinamis klappertaart-nya.
chef devina memang yg terbaik dari cara masak dan penjelasannya mudah dipahami semoga saya bisa sukses seperti chef devina mimpi aja dulu🤭mana tahu bisa jadi nyata😅
Resep kesukaan aku klappertart basah , mksih ci dev ... oh ya beli lady finger nya dmn bisa diganti ga dg yg lain ...ci request resep pisang bolen keju yg spt produk MAYASARI itu uenak bgettt lembuttt
![Tanpa Oven & Susu! CARAMEL PUDDING [Anti Gagal]](http://i.ytimg.com/vi/AWkfW_FUlqg/mqdefault.jpg)
[BARU!] Daftar SELURUH video resep dapat diakses di devinahermawan.com di halaman Recipes
01/15 Wajib Coba Subscriber Baru: Must-Try For New Subscribers bitly.com/playlist01-dh
02/15 Nasi, Mie, Pasta: Rice, Noodles, Pasta bitly.com/playlist02-dh
03/15 Telur & Sayuran: Eggs & Vegetables bitly.com/playlist03-dh
04/15 Ayam & Daging: Poultry & Meat bitly.com/playlist04-dh
05/15 Hidangan Laut: Seafood bitly.com/playlist05-dh
06/15 Bakso, Sosis, Siomay: Processed Meat bitly.com/playlist06-dh
07/15 Kue, Roti, Minuman: Desserts & Pastries bitly.com/playlist07-dh
08/15 Vlog Lainnya: Others bitly.com/playlist08-dh
09/15 Masakan Nusantara: Indonesian Cuisine bitly.com/playlist09-dh
10/15 Masakan Oriental: Chinese Cuisine bitly.com/playlist10-dh
11/15 Masakan Jepang & Korea: Japanese & Korean Cuisine bitly.com/playlist11-dh
12/15 Masakan Barat & Eropa: Western & European Cuisine bitly.com/playlist12-dh
13/15 Masakan Timur Tengah: Middle Eastern Cuisine bitly.com/playlist13-dh
14/15 Masakan India & Asia Tenggara Lainnya: Indian & Other South East Asian Cuisine bitly.com/playlist14-dh
15/15 Sambal, Saus, Tips Lainnya: Sambal, Sauces, Other Tips bitly.com/playlist15-dh
Foto masakan kamu dan ikutan giveaway. Cek Instagram @devispantry instagram.com/devispantry
Ubah takaran dari gramasi ke takaran sendok, dan sebaliknya berhitung.id/konversi/takaran-masak/gram-ke-sendok-makan
Mantap
Thanks chef🙏❤
Lady fingernya boleh di ganti biscof ga 😊
Ci devina alternatif kalo tidak pake ladyfinger bisa pake biskuit apa?
Makasih resepnya
Ci Dev...perbanyak lagi dong yang seperti ini...buat jualan gitu. Makasih ...semoga rejeki ci dev makin lancar. Aamiin
The one and only channel yang resepnya bener2 ramah sama amatir, dan ajaibnya banyak yang ngasih testimoni anti gagal, termasuk saya
Good job Ci Dev
Semua masakan yang dibuat ci Devina,rasa ingin langsung praktek.. resepnya anti gagal semua dong :) terima kasih ilmu ilmunya :)
Untuk pemula banget, saya bingung ngocok putih telornya berapa lama waktu bikin meringue. Kayaknya saya ngocoknya kelamaan krn pas pake blowtorch keliatan berpori2 gitu 😭 atau mungkin krg gula jg saking takut kemanisan krn vlanya udah manis 🤣
Dari sekian banyak versi resep di Utube, saya putusin mau cobain resep ini karena bahan2nya interesting utk dicoba spt pake ladyfingers 👍
That anti-critique chef from Comedy cheap cooking show can't relate with this UA-cam channel at all. You don't need to have a title as a Chef to be recognized by everyone. Show the world that you're capable of without being anti-critique. Good job Devina.
Devina the real winner !!
wih ada apa nih? boleh share beritanya kah?
Indeed...
@@everyonespositiveviber6075 one Comedy Chef (Gordon Ramsay wannabe), had PRANKED one of the contestants by telling her to throw away her apron to dustbin. When he was being criticized, he said that nobody was being pranked and started playing victim by saying all of Internet users were rude and impolite. From that moment we labeled him as an Anti-critique comedy chef which was viral in Twitter.
@@wandyjustonee she is. With or without title she's still being herself. Look at her now, her channel is so famous, she made a few books, she's being an ambassador in several brands and products without that joke title 🤣
Im here to talk about my experience making this recipe.. First i wanna say thank you for making this recipe and the video.. This is a very simple and easy yet fulfilling recipe.. To be honest, i never made this dessert before and im just an amateur cook.. I did 2 attempts on until i got the right taste and process for me.. The first attempt, i was using a wide diameter pan, which is okay.. But I did a poor job on the tempering.. I let the milk and coconut water have small bubbles.. what i dont keep in mind was, I used a wide pan which has a very large surface and it will heat the coconut water and milk faster.. So the little bubbles (that looked like simmering) was actually kinda boiling the mix.. so when i poured the mix into the batter, the yolk started to curdle.. Also i didnt use sweet condensed milk cuz i had none.. But in exchange, i added a little more sugar and milk and tiny bit of starch (like a rice grain bit).. but at the end, it turned out pretty good.. As for the meringue, i heated the egg white and sugar a little too long so it had a little bit of cooked firm egg white.. but i just strained it and make it work.. For the second attempt, I used a saucepan.. Which has a smaller surface area.. So when i put everything together, the pan was kinda full and i had to cook it longer.. Ohh, i used condensed milk this time, and yep, the taste was different.. its better LoL.. I took a little less time on heating the meringue and it turned out better than the first..
Here are some of the notes that i could take from my attempts:
-On the first attempt, i used a wide pan which affected the time of simmering the coconut water and the milk.
-I didnt use condensed milk on the first attempt which affected the smell and taste.
-I need to be more careful on heating the egg white for the meringue not too long and not to fast. Just until the sugar melter and the egg white feels kinda hot to touch.
-I let my tart cooldown before putting the meringue on top.
So yeahh.. Thats my experience on making this recipe.. I think this could be a fun activity to with the kids at home (Nope i dont have any kids, but i have a 6 year old niece) since its very simple and easy.. My next mission is to make the chicken siomay..
Thanks again for the recipe and video, definitely gonna dive in to a lot more of ur videos! 💪😁
Terimakasih Kaaaa, aku bisa jualan Klappertaart premium dari Resep kakaa...semua orang sukaaaa, auto makin disayang mertuaaa🤗
Tanpa oven jadi penasaran gmn dengan putih telur nya, jd dpt pencerahan, thank you cheff
Chef devina.. Terima kasih banyaaaak semenjak menikah ngikutin resep2 chef devina jd bisa masak enaaaak.. Hehehhehe Suami anak jg suka.. The best bgt pokoknya gak pelit share tips2 yg sangat bermanfaat.. Aku fans mu..
Ini pernah makan pas jadi guru les anak orang berada sebagai camilan. Harus dicoba buat anak. Jadi inget dlu dr orang serba kekurangan makan ini enak banget ampe kebayang hingga sekarang
MaasyaAllah AQ baru Nemu UA-cam ci Devina 😢, penjelasan ny enak bgttt, dan bbrp udh AQ praktekin, mmg y spesial enak semua. Yg d buat g prnh gagal rasany mnurut AQ. MaasyaAllah.❤❤❤❤
Wah pas banget pas mertua minta dbuatin klapertaart...baru ngebatin kapan ci dev share resep klappy yah..ah siang ini donk.. makasi ci devv baiknya❤️
Udah bikin! 🥰 Wish I could show photo of mine here 🙄
Pas cobain vla nya aja sebenarnya saya pribadi kurang suka, it tastes too milky to my tastebud karena pada dasarnya saya gak suka susu, cm doyan keju2an dan ice cream 😆
Belum dicoba keseluruhannya sama isinya tmsk ladyfingersnya, is still chilling in the fridge 🤭.
Ladyfingersnya saya celup ke air kelapa campur rum karena saya suka masakan2 atau desserts yg pake liquor/alcohol like wine, cognac, stout beer, etc 🥰
00
Aq suka banget den resep2 dari Devina Hermawan. Gk bikin pusing dan membuat masak jd gk beban. Aq sdh menpraktekan bbrp masakan, kue dan pizza. Dan benar2 enak krn aq mengikuti setiap step2 yg dikasih tau. Terimakasih Devina Hermawan. Terus mau membagi resepnya yaaa.🙏🙏🙏
Nonton video yt ci Devina ini ga pernah ngebosenin, aku ga pernah skip atau dicepetin Krn cara jelasinnya enak, masak rasanya ga intimidatif harus bgini harus begitu, banyak tips tricknya. 😍
Terima kasih Cheff selalu kasih opsi untuk yang halalnyaa, terjawab untuk pengganti rumnya. ❤️❤️
Selalu suka channel Kak Devina tuh karena selalu dikasih tau alternatifnya apa gitu setiap bahan tuh,. makasih yaa
Bnr bnr deh ini berbagi ilmunya g pelit . aku suka bgt deh . sehat slalu chef .
OMG aku beberapa minggu kmren komen di twitter pgn resep ini.. Gak sabar pgn recook .. Mksihh Chef
Chanel keren ini selalu berhasil bikin kepo dan membuat memasak jadi amat gampang gampang gampang....
Dari kemarin2 lagi cari resep klappertart yg di buat oleh chef devina, skrg sdh ada dong uhuuyyy. Thankyou cii, salam dari Manado🥰
Oh My God Yang Di Tunggu tunggu Hadir juga
Wah Ini Wajip di Coba nih
Terimakasih cheff Devina bt Resep Istimewa nya
Selalu Berkarya dan Makin Sukses
Aamiin
Dapat resep original dari orang Manado, saya diberi tips pake marie regal yg diremukkan.
Thanks ya chef cantik 😘 sdh kasih opsi dgn bahan lainnya.
Semangat dan sukses terus ya tuk channelnya chef 💪🏼😍
Nih.enak nya chef devina selalu ada resef di kolom depkrisi....
Ngiler deh. Enak, wangi dan lembut klappertaartnya. Pengen nyoba lg..👍😊🙏
Waw....luar biasa ide klappertartnya, yummy banget
Omoo,, ciii deev, baik bangeet, di video sebelum ini, yg buat donat kepang, ada yg requestklaapertart ini, langsung dikabulin dong..
Iya bener. Aku juga baca kemarin. Ada yg request. Lgsg di kabulin
sef punyaku ko jdi ada airnya pas di masukin kulkas ya
wah sore sore bikin kue ya
keren keren resepnya kak
chef request dong makanan atau dessert dari bahan utama mangga, soalnya lagi musim^^
Ini enak udh nyoba..sy tambah pisang pas ada pisang yg kematengan biar g kebuang
Udh recook dan aku jual di bln puasa buat takjil, hehehe Alhamdulillah laris terusss
Makasih ci devv🥰😘
Thank U chef...aku ngikutin chef Davina dari Master chef Indonesia loh...sukses selalu ya...😊😊
Buat cemilan MPASI pasti enak banget ini 😍 lady fingernya di ganti sama snack fortif anak hehehe 😂 makasih ya chef, mau nyoba bikin buat anakku 😂 semoga berhasi 😂
chef bikin resep kue tradisional dong kayak celorot, centemanis, lepet jagung manis, atau roti yg dikukus di daun pisang trus ada kuah santan atau arehnya gak tau namanya apa tapi pernah makan di monami
Met sore kak devi,..ktemu lg dech dgn resep baru..
terLuuuuvvv bangett😍😍😍 baru kpikiran pengen jual klapertart ehhh resepnyaaa udahh muncullll ajaaa. Thx u cii😘
Suka banget ngikutin video kaka ini.. Penjelasan nya lengkap dan gak ngebosenin..resep nya enaaak dan gak terlalu susah diikutin.. Sukses terus kak devina...
Terima kasih Devina, resep ini yang saya tunggu2 akhirnya tayang juga........
Tante Devina is the best chef ever, my mom adore her so much 😍
baru aja nyari resep ini egh dah bunyi aja,cussss langsung deh buka youtube 😀
Auto ngiler!!😍😍
Arabsaudi hadir. Wah klapprtart Supr yummy. Trimakasih resep nya Cheff Devina 👍 👌
Sponsornya kebalik sama video tiramisu. Harusnya biskuit Roma kelapa bisa buat layer bawahnya daripada si ladyfinger ini. Mungkin si vicenzi approach-nya telat kali ya, tapi keren Chef Devina. Bener kata chef, jadi dinamis klappertaart-nya.
Chef…. Buat resep caneles doooonk…😍😍😍
Pinter banget cheff...penjelasanya ok banget
Fix.... Hari minggu kudu eksekusi... 💪💪💪💪
Thanks chef Devina, pas banget lg cari resep klappertart yg beda.. ❤
Enak.bener ini layak jual.trm ksh ya sayang resep nya Gbu.
Happy banget pas dapet notif chef devina bikin klappertart, krn pas bnget pengen buat ini.. thank u so much chef
Nanti buat resep yang di panggang ya mbak Devina.
Ci Dev request asinan betawi, rujak pengantin yang sering disajikan di acara pernikahan donk
Cuzz recook selalu 😍 sdh pernah nyoba resep yg lain klu chef devina pst lbh nyuss
Aq suka channel Devina krna penjelasannya jelas bgt dan bahannya lebih gampang👍👍👍
Sajian menggoda penumpuk lemak...
Ga tahann lihat resepnya... 😆🤣
Ci dev buat resep steak ekonomis dong cii 🙏😘 resep dari ci selalu berhasil
Coba cari di UA-cam: “devina hermawan steak”
Wah enak banget selalu membagi resep terenak terbaik Sukses terus chef cantik pintar
Terima kasih chef devina. Akhirnya resep yg di tunggu2 sdh ada.
Makasih ci resepnya top markotop bener2 enak, ketika dibuat jualan semua memuji delisious
trimakasih ci devina semoga sukes selalu
Akhirnyaaa resep klapertaart tanpa oven! Thank you ilmunya chef ❤️
Chef Devina Request Puding Chocolate Dan Vla Putih Jadul PLEASE 🙏
Asyikkkkkk Tq chef requestku keluar juga.... Aku padamu chef😍🥰😘
Terimakasih chef q udh praktekin hasilnya enak..
Cik, request resep pindang ayam / sapi / kerbau yg ala kudus dong..
chef devina memang yg terbaik dari cara masak dan penjelasannya mudah dipahami semoga saya bisa sukses seperti chef devina mimpi aja dulu🤭mana tahu bisa jadi nyata😅
Makanan terfavorit aqyuu chef. Thank u 4 sharing the recipe lov...lov..
ohhh devina!! can't stop my diet at all
Siaaap menunggu.
Begitu menggoda untuk menyobanya... auto testing resep dah. Tq ....👍👍👍
akhirnya nemu resep kalo gx punya bahannya ada option penggantinya....
Terimakasih chef resep klapertart nya .....bikin kentang pom pom ya chef 🙏🏻🙏🏻
Klo cari resep pasti nemuny di devina hermawan
Chef cantik bagi resep Bakso goreng jumbo super2 versi simple ayam udang km pasti bisa Thanks Good luck
Tks..chef Devina resepnya..
Selalu dapet ilmu baru dari vidio vidio ci devinA
Wah, lezatnya...pengen bikin jugaa. 👍👍
wah boleh juga in resepnya, jadi pengen mencoba buat di rumah buat anak - anak.... Terima kasih Dev 🙏😊
Buat cream cheese dong ci yg biasa diatas chiffon cake
wah ada dessert khas menado, jadi kangen dah
Ci Devina i beg you please : request resep sotomie bogor dong Ci... Aku failed terus citarasanya ga dapat bgt laya sotomie nya yg abang2 jualan itu
Wowww keren..
Resepnya👍
MkS utk receips nya uenak sekali
Resep kesukaan aku klappertart basah , mksih ci dev ... oh ya beli lady finger nya dmn bisa diganti ga dg yg lain ...ci request resep pisang bolen keju yg spt produk MAYASARI itu uenak bgettt lembuttt
Seneng bgt nonton video masaknya Ci Devina
Mbak Devina, request bikin lady finger sendiri dong mbak 🙏
Terima kasih Chef Devina Hermawan 🙏🙏
Ci dev, mau Request dong buat ice cream cake
pas bangeeet aku lg nyari resep ini euy…thx yaaa 😘😘
Mantap bangeeets..👍 makasih ci devina 🙏😍
Makasih chef devina resepnya mau langsung dibikin buat buka puasa sukses terus chef dan sehat selalu bersama kel 🙏
Horeee.. yg ditunggu tunggu
Kak. Resep olahan kecombrang pliiss....
Suka bgt sm klappetartnya.. Tq
Ini yg dinantikan 👌👌
Mantap Kleepertaart Devina
Cii req dessert dgn lady finger yg enak donggg
Ini dia resep yg dicari..
Thankyou Chef Devina 🥰🙏. GBU
saya pake resep ini utk jualan pas pandemi