i’ve been eating here since i was a kid and id say the food is average. they’ve also always been quite pricey but we still frequented the restaurant because it’s near and i grew up eating their food. haven’t been there in a while though
subang maybe lah cause not many but definitely not klang valley, its more like mainstream banana leaf, there are better ones , kanna, acha to name a few
Hi bro! Love your video as always great content! Each to their own on banana leaf choices in my honest opinion, as there are several places recommended by friends I've been to that wasn't really fitting to my wonder scale but nevertheless my current fav has been Kanna's but that too I feel there are some days it's good and some days, just isn't their day. I definitely recalled a time Devi's used to be the go to spot for me. But thank you for your video, loved the content and will definitely give this place a try soon! Just something to ponder, some facts/myths about Chicken 65, named such simply because it was invented in the year 1965. Many people also say that the chicken was chopped into 65 pieces or was marinated for 65 days, that’s why the dish got its unique name. Some people also say that soldiers in the Chennai canteen were presented a long menu that had this dish against the serial number 65 and that’s why the dish was linked to the number 65. It is believed that since there was a language barrier in the Cantt, associating the chicken dish with the number was the easiest way for the soldiers to remember the dish. Have a lovely week, Happy Diwali! 🙂
Hi Tanessh how are you today and I am Zack from Malaysia and nice video today and pls keep up the good work with the videos and do you know that malaysia parliament dissolve
Food is subjective - my fellow lads from UK - never listen to what Tom Dick and Harichandran is saying just pop in and eat - if you like say yes and if you dont say no- after all- Its cheap £1- 5 ringgit dead chap....Ta...Ramazotti
Think there is better banana leaf out there? Tell us where and we’ll go try it out and see if you’re right!
try meiyappan restaurant port klang on weekend briyani
U cn try either Vinra curry house or bks in klang indian street 😃
acha curry house in petaling jaya
Bro this is like the worst banana leaf I've ever had in Klang Valley
Agreed... Overrated
paid review ah ? 😂 those from usj know this is the worst banana leaf meal u can get around klang valley.
i’ve been eating here since i was a kid and id say the food is average. they’ve also always been quite pricey but we still frequented the restaurant because it’s near and i grew up eating their food. haven’t been there in a while though
Acha curry house in ss2
Hiii , tanesh brother you have to try Puchong Mess banana leaf !!!!! Hands down the best banana leaf I've ever had !!!!!
Avoid food coloring, it helps prevent future sickness.
Superrrrr banana leaf is nice when you eat on banana leaf with any Curry and rice
Kanna Curry House Bkt Tinggi Klang
Lagi 2 sayur kenapa tak review. Sy tunggu je tapi takde hanya bagi review 1 sayur je.
subang maybe lah cause not many but definitely not klang valley, its more like mainstream banana leaf, there are better ones , kanna, acha to name a few
Bro try , neighbourhood kitchen and bar in usj 16 , damn nice one
bro you must try kanna banana leaf is the best banana leaf
any food the is coloured red is not a good choice for pukol mathi. Guess we have lost the plot.
Hi bro! Love your video as always great content! Each to their own on banana leaf choices in my honest opinion, as there are several places recommended by friends I've been to that wasn't really fitting to my wonder scale but nevertheless my current fav has been Kanna's but that too I feel there are some days it's good and some days, just isn't their day. I definitely recalled a time Devi's used to be the go to spot for me. But thank you for your video, loved the content and will definitely give this place a try soon!
Just something to ponder, some facts/myths about Chicken 65, named such simply because it was invented in the year 1965. Many people also say that the chicken was chopped into 65 pieces or was marinated for 65 days, that’s why the dish got its unique name.
Some people also say that soldiers in the Chennai canteen were presented a long menu that had this dish against the serial number 65 and that’s why the dish was linked to the number 65. It is believed that since there was a language barrier in the Cantt, associating the chicken dish with the number was the easiest way for the soldiers to remember the dish.
Have a lovely week, Happy Diwali! 🙂
Bro you look more younger now after actively participating in the gym. Keep on working out and do more food review 🎉
Bro, where did you bought those spectacles from?
restaurant rasie in subang hi tech,near digi office
Are u SERIOUS RIGHT NAW BRO?The worst banana leaf bro I had
Bro at least kaka sathem thanney..athe naturally erekkemley ...luckily not all the time honk sound ley on the road hahaha
Bindhu's at ss14!
AWESOMEEE
Because chicken 65 was invented 1965 that's why it's called chicken 65
Damo Curry House my dad's banana leaf restaurant
It’s near Jalan kebun
Hi Tanessh how are you today and I am Zack from Malaysia and nice video today and pls keep up the good work with the videos and do you know that malaysia parliament dissolve
He’s Malaysian lah by the way. Of course he knows 😂
Dey naa ponathulaye ithu thaanda worst uh banana leaf shop...Pongada
3:24 😂
taipan
More food blogs bro
Man behind be staring
Kakavuku mariyatheh koduda naayeh
Food is subjective - my fellow lads from UK - never listen to what Tom Dick and Harichandran is saying just pop in and eat - if you like say yes and if you dont say no- after all- Its cheap £1- 5 ringgit dead chap....Ta...Ramazotti