Chepangkizhaangu Varuval | Colocasia Roast by Chef Damu

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  • Опубліковано 20 гру 2024

КОМЕНТАРІ • 314

  • @bhavanis3867
    @bhavanis3867 5 років тому +6

    Romba yadhaarthamaana experienced explanation. Idhulendu ungaloda anubhavam theroyudhu. Moreover, alattal illaadha chef 💐💐💐👍

  • @v.p.j4513
    @v.p.j4513 3 роки тому +5

    Niga romba cute ta kolukolunu irukiga unkala eanaku romba romba pidikum sir😍😍😍

  • @saranyaprabhu5370
    @saranyaprabhu5370 5 років тому

    Really romba happy sir.... Neenga UA-cam channel Arambichathu... Nan romba nal yedir pathen sir... Neraya chef UA-cam channel start panirukanga... Dhamu sir arambicha nala irukum nu yosichiruken.... Thank you sir.... Ipo nanga neraya dish kathupom ungalal.... Thank you so much sir.....

  • @harinipriya7977
    @harinipriya7977 3 роки тому

    Hi super, I am big fan sir, kolakolappu poga enna sir panrathu nan epo panalum valavalupa iruku sir

  • @sk21234
    @sk21234 5 років тому +6

    Sir I am great fan of u..frm schl days I am big fan of Ur cooking style now I am mother of kid till now Ur grace is not reduced fr me..athulayum nenga hand la elame pantra vitham tha highlight ..nenga solra Mari kai Manam undu 😍

  • @vismayakrish1553
    @vismayakrish1553 Рік тому

    Hi sir, i am tried this recipe its came really super and also thank you for teaching the recipe step by step.

  • @Santhosh.2015
    @Santhosh.2015 Місяць тому

    Ethana whistle vidanum nga sir sepa kizhangu vega

  • @sandhya_exploresfoodandlife
    @sandhya_exploresfoodandlife 4 роки тому +3

    My cousin and I are big fans of you!! We used to watch your show all the time even years back on Jaya tv! So good to see you doing UA-cam channel!! Good luck to you sir!!

  • @mangaivengat7315
    @mangaivengat7315 5 років тому +1

    Appa semma kandippa naan try panuvean .karunai kilangukum cheppa killanukum difference yappadi Kandu pidikirathu

    • @prabhuraghavan5298
      @prabhuraghavan5298 4 роки тому

      Cheppan kilangu kuttya irukum karunai kizhangu perusa irukum

    • @preethiarun7142
      @preethiarun7142 4 роки тому

      Do try this recipe
      ua-cam.com/video/2rvezOFh0M4/v-deo.html
      Subscribe us for more such videos

  • @meerag5736
    @meerag5736 5 років тому +3

    Thank you so much sir for your immediate reply.50g ingi 50g poondukku lemon juice evvalavu kalakkavendum.

  • @teteveteveyen9471
    @teteveteveyen9471 5 років тому

    Side dish ஆ தான் சாப்பிடணும் ங்கறதில்ல , plate la ￰போட்ட உடன் main dish ஆ வே சாப்பிடலாம் போல தாமு சார் recipe இருக்கே . taste king தாமு சார் வாழ்க பல்லாண்டு .

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      Thank you so much for your encouragement

    • @teteveteveyen9471
      @teteveteveyen9471 5 років тому

      Chef Damu's Multicuisine . ￰ஒஒஒஒ instant response. ரொம்ப மகிழ்ச்சி . welcome sir. I'm your fan sir.

  • @muthubharathi4405
    @muthubharathi4405 5 років тому +1

    Neenga seiyara dish ellame kalakkala dhan irukku👌 millet recipes podunga damu sir.

  • @meerag5736
    @meerag5736 5 років тому

    Super porial.inji poondu paste eppadi thayar seivathu eppadi store seivathu Ena sollungal sir.vaazhha valamudan.take care of your health sir.

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      Super thank you equal quantity of ginger and garlic make a paste with lemon juice store it in a cool place

  • @shamily.iirfan5101
    @shamily.iirfan5101 Рік тому

    I have tried came out very well..thanks dhamuu sir for this beautiful recipe

  • @sankardhana990
    @sankardhana990 5 років тому

    நீங்கள் செய்கிற அதே வழியில், என் அம்மா இந்த செய்முறையை செய்கிறார் ... நன்றி ஐயா ...

  • @jbala1777
    @jbala1777 5 років тому

    Ungal dishes ellam super ra irrukku sir

  • @arasi187
    @arasi187 5 років тому

    Evlo whisle vaikanum.chepankilanga

  • @gomeskeshav454
    @gomeskeshav454 5 років тому +5

    Sir, this is an ultimate view of your cooking!! Awesome.. keep rocking.. it's a visual treat !!

  • @manoharamexpert9513
    @manoharamexpert9513 5 років тому

    Vanakkam Sir,
    Hmmmmmmmmmmm, naan senja, ivlo super roast varamatengudheeeeeeeeee!
    Sir daily early morning coffee podumbodhu, ungala thank panitudhan poduven sir,
    Unga tips during CM mam's live, " 1st half filter boiled water, 10mins wait and add the water"!
    Suuuuuupera, flavourfula iruku Sir coffee.
    Thank you soooooooo much for making my morning differently flavourful.
    Regards
    Meenakshi.

  • @sararenga3552
    @sararenga3552 5 років тому +2

    Innum nenga niraya technical learn panni editing panni sort and sweets uplode pannanum sir .your smile super sir

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому +1

      Yes madam still learning l will learn and rectify

    • @abinayakarikalan1176
      @abinayakarikalan1176 5 років тому +1

      madam oru channel start pannum pothu idhalam avanga yosikamatangala sir ku namba onnum advice pannaum avasiyam illa .

  • @gnanamani3312
    @gnanamani3312 5 років тому +1

    {Recap} super ah irrunthuchi nice idea

  • @madhupeter6495
    @madhupeter6495 5 років тому

    Hi sir unga biggest fan sir na unga recipe ellam enaku romba pudikum niraya try paniruken. Thanks sir. Enaku reply panunga sir. God bless you sir😍

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому +1

      Thank you so much for your encouraging words god bless you too have an happy life Madu

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      Thank you so much fir encouraging words god bless you for an happy life Madu

    • @madhupeter6495
      @madhupeter6495 5 років тому

      @@ChefDamusMulticuisine thank u so much sir 🙏

  • @sararenga3552
    @sararenga3552 5 років тому

    Healthy food , Breakfast menu ,lunch menu , dinner menu , snacks recipes over all ples uplode one by one sir .we r waiting sir . ples create playlist sir

  • @priyasekar8752
    @priyasekar8752 5 років тому

    Sir can u plz teach us about vepam poo rasam vepilai katti recepie

  • @shodilip7523
    @shodilip7523 5 років тому

    Nice to see that he his quickly changing every point mentioned by the subscribers. Hats off .sir people want you to have extraordinary background ,nice dressing, nice camera,nice audio ,nice vessels and everything to be beautiful because people love you so much and they want u to be the best among all.

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому +2

      Yes I will stand up to your expectations sorry for the inconvenience

  • @sundaragnanasekar1236
    @sundaragnanasekar1236 5 років тому

    Sir neenga potadhu veetla araicha milagaipodiya ila thani milagai podiya sollunga sir

  • @malathiannamalai2858
    @malathiannamalai2858 5 років тому

    இனிய காலை வணக்கம் சார் நீங்க செய்து காட்டும் போதே எடுத்து சாப்பிடனும் போல் உள்ளது. நன்றி வாழ்த்துக்கள் சார். T-shirt ல் Young தெரியிரிங்க சார்

  • @kashifaanjum5007
    @kashifaanjum5007 4 роки тому

    Sir sepakizhangu cooker la pottu Aethana whistle tharanum neenga sollave illiye please sollunga

  • @fathimasheikibrahim5441
    @fathimasheikibrahim5441 5 років тому +1

    Sir, pls teach how to prepare sambar powder, garam masala etc...

  • @saltpapper8008
    @saltpapper8008 5 років тому +1

    Emty Kurma senju kaamiga sir

  • @prabhavenkatsubramanian6570
    @prabhavenkatsubramanian6570 5 років тому +3

    yummy roast . unga t shirt and back ground super sir

  • @thabi1312
    @thabi1312 5 років тому +2

    Yummy....very easy & simple bt tasty recipe.u hv really improved lot comparing to previous recipe video.Recap & next episode concept is new to TAMIL COOKING UTUBE CHANNEL.Congratulations for ur new idea.. I'll try ds recipe & update u soon sir.HV A HPY COOKING...

  • @shanthiajayvikram2372
    @shanthiajayvikram2372 5 років тому +2

    Sir, milagai killi sambar solli kudunga please..

  • @prabhuv1069
    @prabhuv1069 Рік тому

    Same aa vandhurukhu sir

  • @ramasamynarayanasamy9587
    @ramasamynarayanasamy9587 5 років тому

    Sir if possible please panchathaniya kootu and malli vithai thyugayal

  • @komathikrishnamurthy5219
    @komathikrishnamurthy5219 2 роки тому +1

    Very nice recipe sir. 😋 😀.

  • @vandhanak9903
    @vandhanak9903 5 років тому +1

    U look so cute uncle. The way u tell s so nice and such a easy cooking. All the best.

  • @jaysiva1127
    @jaysiva1127 5 років тому +5

    Please use earthen pots sir. To teach people to concentrate on their health. As your channel has many good souls following, please spread love n care.

  • @madhanganesang9930
    @madhanganesang9930 5 років тому

    Purattasi maasam chef, veg items ha solli thaanga,
    Naan pottukadalai Ku alternate ha ulundhu powder add pannuven sir

  • @mervinnn7863
    @mervinnn7863 5 років тому

    Thanks you sir. Ur recipes and tips are very useful. Am big fan of you sir. Thank you sir to create this channel. sir.

  • @lalitharameshkumar7269
    @lalitharameshkumar7269 5 років тому +2

    1st comment super sir😘😘😘😘

  • @karthinarayanan9513
    @karthinarayanan9513 5 років тому

    Sir can we substitute potatoes instead of chepangkizhaangu?

  • @anjali5984
    @anjali5984 5 років тому +1

    Awesome sir. Pls post some healthy millet recipes also please .

  • @prabakarj9394
    @prabakarj9394 5 років тому

    I'm ur big fan sir....Sambar taste ah vaika tips sollunga....

  • @kumarkk5005
    @kumarkk5005 5 років тому +1

    Super recipie sir.my kind request please don't use not stick sir.insted of that you can use mud vessels or steel.thankyou

  • @punithapoomalai960
    @punithapoomalai960 5 років тому

    Wow.... sir better video quality superr...

  • @harshusamayal1139
    @harshusamayal1139 5 років тому +7

    Congrats Damu sir, We loved watching you on Jaya tv and Vijay tv and very glad now you are here on the UA-cam😊

  • @nirmalrajpandiyan5002
    @nirmalrajpandiyan5002 4 роки тому +2

    Hi Chef...
    why we are using tamarind juice..any particular reasons...
    after removing the skin...we have to boil the கிழங்கு

  • @thilagamgunasekaran5809
    @thilagamgunasekaran5809 5 років тому

    Sir vanakkam..
    I am your follower..
    I learnt this from you and doing in this way...nice ...tq sir

  • @vaishnaviramesh2432
    @vaishnaviramesh2432 5 років тому

    Chef, how to boil colocasia? Please explain

    • @preethiarun7142
      @preethiarun7142 4 роки тому

      Do try this recipe ua-cam.com/video/2rvezOFh0M4/v-deo.html
      Subscribe us for more such videos

    • @preethiarun7142
      @preethiarun7142 4 роки тому

      ua-cam.com/video/2rvezOFh0M4/v-deo.html
      Do try this recipe
      Subscribe us for more such videos

  • @thenmozhisubbu3857
    @thenmozhisubbu3857 5 років тому

    Sir sambar podi poduga

  • @gayathrigowtham3268
    @gayathrigowtham3268 5 років тому +1

    Pls upload lunch box recipe tooo.....ur rava idli was so tasty....thank u....

  • @tharunie817
    @tharunie817 5 років тому

    Hello sir,
    May i know the purpose of tamrind water in this recipe.

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому +2

      It will take out the ichiness

    • @tharunie817
      @tharunie817 5 років тому

      @@ChefDamusMulticuisine
      Wow you are replying 😳😳. Thank you so much . So sweet sir. My dad like your cooking so much.

  • @umadevisigamani6972
    @umadevisigamani6972 5 років тому

    Good morning sir,
    Sir varagu arisi recipe sollithanga pls.

  • @xyzxyx1299
    @xyzxyx1299 5 років тому

    Give recipe for a tasty thick Andhra and Tamil style mixed sambhar ! It will be useful for us

  • @MahaLakshmi-ip8ym
    @MahaLakshmi-ip8ym 5 років тому

    Sir Pl tl how to prepare kaju katli.

  • @amudhaanbu7260
    @amudhaanbu7260 5 років тому

    Sir kilangu boil hw many whistle sir

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому +2

      5 whistle and 3 minutes in simmer form

    • @Anjanapuram80
      @Anjanapuram80 5 років тому

      @@ChefDamusMulticuisine idheyum neenga videola sonna nalla irukkum. Thank you for the recipe.

  • @kumudharangarajan3106
    @kumudharangarajan3106 5 років тому

    Vanakkam Ayya,
    Kindly share the technique of cooking chepakazharangu. If kept in cooker for 2-3 whistles it becomes too sticky.
    So let me know the right way of cooking it before use.

  • @Vaishnavi_7
    @Vaishnavi_7 5 років тому

    Hi sir.... Pls post some healthy snacks for children...

  • @harish4b502
    @harish4b502 5 років тому

    Kilangu evlo neram Cook pannanum sir

  • @flavouredfeminity5646
    @flavouredfeminity5646 5 років тому

    Sir i am a big fan of you . The audio is not audible in this video.

  • @priyapriyasasikumar6654
    @priyapriyasasikumar6654 4 роки тому +1

    Chef na unga vituku vanthura

  • @mythilisanthaseyan3012
    @mythilisanthaseyan3012 5 років тому +3

    Arumayana carnival sir thanku for this recipe sir

  • @kavithas8229
    @kavithas8229 5 років тому +1

    Easiest recipe and definitely will give a try! We thank yo for uploading this. Could yo pls update chicken recipes?

  • @vinitha7073
    @vinitha7073 5 років тому

    Btw...Can we add sambar powder instead of chilli powder...

  • @kritanlifestyle5439
    @kritanlifestyle5439 5 років тому

    It's looks yummy ...
    I am big fan of you..
    Waiting for rava pongal..

  • @monumeeshka3577
    @monumeeshka3577 5 років тому +1

    Sir idhula romba mukyamana vishayame seppankizhanga epdi pakkuvama kuzhayama boil panradhu engira vishayam dhan. adha sollave illaye sir🙄

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      99 %boil the 1 percent cook while sauting it should not over boil that’s why I said 5 whistle and 3 minutes

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      Pressure cook for 5 whistle and in simmer form for 3 minutes drain the water completely and peel

  • @sararenga3552
    @sararenga3552 5 років тому +2

    Welcome sir thank you so much for open UA-cam channel

  • @vinitha7073
    @vinitha7073 5 років тому

    Always rocking...Sir...Ur dish is always unique...

  • @deepthanshilifestyle841
    @deepthanshilifestyle841 5 років тому +1

    Goood morning sir😍😍😍 superb roast👌👌👌👌and looking handsome in t- shirt

  • @deebikasaravana8930
    @deebikasaravana8930 3 роки тому

    Colassacia cooking time pls

  • @janakiselvaraj7171
    @janakiselvaraj7171 4 роки тому

    Super sir...Vazhga Valamudan 🙏😇

  • @babuhvf17
    @babuhvf17 4 роки тому

    I tried chef damu sir . It's very yummy and so tasty .

  • @vishnujhonjhon6422
    @vishnujhonjhon6422 5 років тому

    Wowwww....😋 today iam gng to prepare this dish..thank u sir

  • @jeniferangel2198
    @jeniferangel2198 3 роки тому

    Very nice Sir thank you God bless you Sir

  • @mahendhranmm
    @mahendhranmm 5 років тому

    Sir... Vegetables recipe with less oil for diet watchers... please

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      🙏🙏🙏ok sure will do according to that

    • @mahendhranmm
      @mahendhranmm 5 років тому

      @@ChefDamusMulticuisine Thanks sir.... In Tamilnadu there is huge crowd waiting for vegetable recipes which can replace maximum carbohydrates consumption.. But we are little bit lazy to inovate.

  • @buvanaslifestail4877
    @buvanaslifestail4877 5 років тому

    சார் இதை மெத்தேட் சேனைகிழங்கு ரோஸ்ட் பண்ணலாமா

  • @rajithaunni2995
    @rajithaunni2995 5 років тому

    Hai sir ..am a keralite ..tried ur chepaankizng roast .. sooper:))

  • @kamalasundaramoorthy259
    @kamalasundaramoorthy259 5 років тому

    Super sir.My son likes this dish very much sir.👌👌🙏🙏🌹🌹

  • @soloramkumar7462
    @soloramkumar7462 5 років тому

    Awesome roast
    I always like it and make it
    Thank you

  • @vasanthiappadurai3129
    @vasanthiappadurai3129 5 років тому

    Chef pls give varuval powder recipe tq

  • @VijiViji-pw9uh
    @VijiViji-pw9uh 5 років тому

    Pls tell how to cook perfect ghee mysore pak

  • @srividhyalakshmiv6683
    @srividhyalakshmiv6683 5 років тому

    Thanks for presenting these kind of receipes in you tube Sir...

  • @shalini0912
    @shalini0912 5 років тому

    Please see if you can do quoina veg rice sometime. Thank you

  • @sharadhajayaraman7149
    @sharadhajayaraman7149 5 років тому

    Chef thalaiva Unga entry eppavume mass dhaan....chancea illa kizhangu thavira Unga t shirt watch ellame ungalukku sammaiya irukku ungakitta oru thadava ph panni pesirukken ungala enakku romba romba pidikkum pls unga daughter ah Enna dhaththu eduthukonga pls....

    • @ChefDamusMulticuisine
      @ChefDamusMulticuisine  5 років тому

      So nice of you y not

    • @sharadhajayaraman7149
      @sharadhajayaraman7149 5 років тому

      Thanku.....,🍫

    • @sharadhajayaraman7149
      @sharadhajayaraman7149 5 років тому

      Plspa ( y not nu sollitin
      ga so naan unga ponnudhaan ) paneer butter masala unga style of masala podungapa naan pannuven but unga style onnu irukkume mass ah podunga..

  • @sharmilasarfudeen7740
    @sharmilasarfudeen7740 5 років тому

    Day by day good improve you're. Video sir super am you'res big fan sir

  • @bengalurutales9774
    @bengalurutales9774 4 роки тому

    Namaste Damu sir.......

  • @vinodhasuresh2592
    @vinodhasuresh2592 5 років тому

    U r always different sir. Yummy roast

  • @vigneshv2992
    @vigneshv2992 5 років тому +1

    Super Uncle

  • @prasha88
    @prasha88 5 років тому +3

    Dhamu sir, I am very interested to see the same cooking in traditional cookware like cast iron. Don't want to use non-stick.

    • @preethiarun7142
      @preethiarun7142 4 роки тому

      Do try this receipe
      ua-cam.com/video/2rvezOFh0M4/v-deo.html
      Subscribe us for more such videos

    • @priyakumarkumar2875
      @priyakumarkumar2875 4 роки тому

      Ty7ugcct67tf6cyvt7dr68fy89 ykls4 d68f9874wr6xgm

  • @jayaramangajavarathan2449
    @jayaramangajavarathan2449 5 років тому +1

    Super,mouth watering.please upload typical karakcuzhambu.

  • @geethacmanick4030
    @geethacmanick4030 5 років тому

    Super sir..sound clarity needed sir...

  • @abineshsuresh1396
    @abineshsuresh1396 5 років тому

    Wow nice sir 😋 and sir ur video theme of last 2 videos was nicee than thiss one sir I loved that theme so much ☺️

  • @deepaviga.g1349
    @deepaviga.g1349 5 років тому

    Chef background inum konjum decorate panigia chef

  • @Ganesh-oh9ij
    @Ganesh-oh9ij 5 років тому

    Kelangu pati sollunge Sir kelangu Kamenge

  • @gandhispec
    @gandhispec 5 років тому

    Hi Damu appa. Am waiting for ur non veg style mushroom biriyani. Please do it when u find time.

  • @Kavithasiva108
    @Kavithasiva108 5 років тому

    Chicken recipe sollunga sir

  • @shifanabegum6687
    @shifanabegum6687 5 років тому

    Sir background and dish super.

  • @suganthi0254
    @suganthi0254 3 роки тому

    Super appa

  • @annalakshmi5218
    @annalakshmi5218 4 роки тому

    Very yummy pa.......👌👌👌