Using the Vevor chicken plucker

If you are interested in the VEVOR 20 inch chicken plucker please click the link below and help support Clas Haven Farms by making a purchase using the link. s.vevor.com/bfQjlh
If you're interested in purchasing a perfect chicken treat for your flock check out The Grub Terra company. Make sure to use the code "Haven" to receive 10% off your entire purchase discount. grubterra.com/products/grubte...
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#cornishcross #backyardchickens #singledadlife #meatchickens #chickentractor #chickenplucker #vevor

[@RCAFpolarexpress]

Good Morning Sir, You are saving a tone of money and you are an OUTSTANDING 👌😇👍OUTSTANDING informative demonstration on how too 👍😇👌Cheers 🍻🍻

[@RCAFpolarexpress]

Many Congratulation on your 1 k Sir 👍👍😇😇👌👌✨✨🚀🚀🍻🍻

[@GardenTractorBoy]

The chicken plucker looks a lot easier than doing it by hand

[@clashavenfarms6714]

Yes it is!

[@davidcharles3131]

Chicken skin tore for us if scalding water was too hot or to long in there.
It took us longer to set up and clean up than to actually pluck, but still better than doing all by hand.
Glad son able to see where food comes from, thanks for sharing

[@clashavenfarms6714]

Yep, it's definitely a learning curve. That last chicken was scalded way too hot. 145 degrees for 45 seconds is definitely the best way to go with the scalding method I used. Thanks for watching and commenting.