I make it every week/I wish I knew 20 years earlier/Easy and delicious and soft

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  • Опубліковано 19 тра 2024
  • I make it every week/I wish I knew 20 years earlier/Easy and delicious and soft
    Imagine a calm and pleasant morning, a house filled with the aroma of fresh bread made from simple ingredients such as flour, water, bread dough and a bunch of love and passion for cooking. We are talking about baking breakfast bread with butter and cheese, that light and airy bread will be soft and tender for you, while the dough is still warm. We cover it with a packet of fresh and hearty butter and roll the dough in butter and oil and give it a special flavor. But this is not enough, now it's time for cheese, after spreading the dough on one side, pour cheese on it and roll it, so that it creates a delicious combination with the taste of bread and butter. Cooking breakfast bread with butter and cheese is an experience that makes your day start with energy and freshness and puts a smile on your face❤️
    Ingeredient:
    Flour 600g✅️
    Sugar 2tbsp✅️
    Yeast 10g✅️
    Egg 2✅️
    Butter 100g✅️
    Oil 100ml✅️
    Salt 1tsp✅️
    Cheese✅️
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