Egusi Stew - Precious Kitchen - Episode 54
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- Опубліковано 30 вер 2024
- How to make the best Egusi Stew! Egusi, also known as melon seeds is typically eaten in African countries like Cameroon, Nigeria and Ghana. It is mostly made into a soup called Egusi Soup. I love making Egusi Stew. It is so full of flavor, so luscious and can be paired with so many things (rice, yams, plantains, garri, etc)!
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I just moved into my own apartment with a few friends and they LOVE my recipe. imagine my mother's surprise when i told her i learned how to cook my culture's meals from youu on youtube Thank you ! you are definitely like an online aunty for me
ivana tiani this makes me so happy! Thanks for sharing, dear.
perfectly said, same here!
Thanks for your help always . With your channel I don’t think I’ll get married anymore 😂 because I can eat everything I want lol and I don’t miss my mama 😂
God Fada 😂😂😂 so glad to help.
God Fada funny😂😂😂
nooo talk so ohhh plz get ur wife here to learn too
Mehn don't be so quick to make marriage decision 😂
I love your channel always happy .keep it up.
5879197121 Benjamin thank you so much!
Just made this recipe for dinner(minus the habanero pepper. 😂 I used a little ground cayenne pepper instead and that was perfect for us) and it has been a huge hit!! Everybody in my family loves garlic and ginger so this recipe was perfect. I wasn't able to get any actual egusi seeds so I used pumpkin instead. That made the stew a little darker, but still delicious!
I served it with my first attempt at "fufu"(I don't think what I made could really be called fufu, but hey, it still tasted good. 😂) using plantain and sweet potatoes. Next time I'm gonna make the fufu well ahead of time so all I have to do at dinner is warm it up, and use a blender so I can hopefully get it much smoother than it turned out tonight.
Sisi Charriere so glad you enjoyed the egusi stew. Thank you for the feedback!
Thank you mama for your kitchen am sure when I get married I will be able to cook 😅
I just moved into my own place and I just cooked it exactly like you did 😍😍
Chaii langa di do me ooo, Asay err Precious l like this ur pot too much, the color is soo good, plz where can I get it in Washington
Renou Malaika thanks hun. You fit buy am from Aldi (a food store). But hurry because they are a seasonal item and hardly ever last long.
I can't wait to make this. My friend from Cameroon used to make this for me she lives in another state so I have to learn to make it on my own if I want it
It’s such a great recipe ! You should try more Cameroonian recipes from her too !! Stay blessed
Beloved Precious thank you. I come from a South West Nigerian background and loved the slight differences of cooking egusi. I'm definitely going to have a try at making Cameroonian style. 😘😘
To all those who disliked the video, may you be free from depression.
Amen my brother
Thank you pre pre this is my menu for today. Good appetite to me....
Hi Precious. Thanks for sharing. I just love your cooking .this was my fevouright meal when I was a kid my grandma use to prepare it with ibo coco.so delicious. Bonne apetit
Stephanie Agbor ooh it is great with coco. Glad to inspire you, dear.
Always yummy 😋 😋 thanks for sharing ❤❤❤
Exactly as i Cook it. Love your technique. It looks Nice .very beautiful color . Not to white not to red. Just the perfect balance.
Dana TCHUISSEU aww thank you!
Thanks precious kitchen I have learnt so many recipes and better my cooking watching your videos God bless you
Can u still boils the egusi before using?
yaaayyy. finally here. i missed the live video and didn't see this one after the live. so i'm glad you finally posted it. thanks. u're such an inspiration.
Eleanor Berinyuy thanks for your kind words, sweetie.
Very nice thank you ❤ u should do more video
I'm so excited I stumbled into dis video,hv been looking for d recipe of egusi stew,thanks for sharing can't wait to try it out
Oh how I love this recipe, so nice
Hahaha. I like your taste test.No burn mop o.love ya
Cassandra Eyong love ya right back!
beautiful video
thanks for sharing
Thanks a lot big sister
christelle blessing you are welcome, sis.
Thanks. Looks great and I'm sure it tastes as good.
So yummy. please can i add tin tomatoes?
I think you can.
Hi Precious i have learnt new thing now i do prepare Egusi stew but not with fresh tomatoes. love that your pot, the colour is so lovely. thanks for sharing.
Precious Iroro thanks dear. Hope you enjoy the recipe.
Precious is like I will come visit you one of these days ooh. I miss egusi stew. I enjoyed watching the video
zeecky tadfor hahaha na so!
what am doing right now,so I need this tutorial with blood....thanks precious kitchen 💪💪💪🇨🇲🇨🇲🇨🇲🇨🇲🇨🇲
I just discovered your channel and it's really helping me 🙏
So happy to hear that, Kay!
Hi my name is Elise and I love channel please can tell me the name of your blender? The one you blend your egusi with thank your for all the goodness
yigi Balomog Elise, I use a Ninja blender. I use the small cup of the blender to grind Egusi. Hope this helps.
Thank you precious you're the best
You are just the best. I have learnt so much from you and have recommended many to follow you
Hahaha you were so hugry that you didn't close the pot lol
Telma Britanny hahaha I know right. 😂😂
Yummy 😋
very informative
Oyandut Odette thank you!
Hi precious, thank you so much for all you are sharing right here on UA-cam. I've been following you for a time now and I really love and appreciate your delicious food. I so so love egusi stew but could never get it now this will be my next project lol thank you so very much remain the blessed of the most High you and your beautiful family.
Gwennett Gray thank you dear. Please let me know how your Egusi Stew goes.
Thank you Precious! I get tired of making the same few meals my Cameroonian Husband showed me. I've been watching you for a while now and my kids just love your chin chin.
Hannah McQueen awwww so so glad to hear that! Thank you for taking time to let me know.
Thanks
Hi auntie precious, l've been watching your recipe,l love all of them.. thank you so much for through your channel l've learnt a lot.. please l will like to see you make tomatoes stew please....
Love your chicken so much because u help me alot with things l don't know how ti cook it thanks so much♥♥♥♥♥
Thanks for sharing I guess I will do mine I just love that yr pot the colour just wonderful!!!!
Kersten Nuluh thank you darling.
"the moment of truth" Hahahahahaha.
thanks for the tutorial. Let me visit the market
Dear sister, I really enjoy ur videos. I’m from Cameroon🇨🇲as well. Than u so much for sharing ur recipes. If u would,please can u share a recipe With smoked chicken🍗. I’d like to try smoked chicken in a food but I have no idea or inspiration in what food to incorporate it. Thank u in advance!
Would you buy the idea of adding ugu to it?
No way. It's better in the traditional palm oil egusi soup and not this stew
Hi Precious love your recipes. I have a question, recently my egusi soup has been having a bitter after taste, any ideas on what might be the reason? Thank you.
Lovely video. Thank you for the recipe
I also do family and African food videos.
Linda Barry thank you!
Best vidéo of egussi soup
TASTED SO GOOD! THABK YOU PRECIOUS!
Valerie Mellon so glad to hear this. Thanks for the feedback.
u have good recipies and i learn on u but u shld respect kitchen rules and avoid long jevelries like ur necklace
Ma Pre i just finished cooking my own egusi stew
oh its finger licking🤗🤗😋😋😋
Can we eat the egusi stew with pounded yam or does it only have to be made the Nigerian way to eat it with fufu?
Ok. It's really the moment of truth. The only cook who has eaten live so far. Thanks pre
Thank you so much for this madam precious. It has greatly helped me 💕
I also love the farmers market in Minnesota Minneapolis.. oh I miss going there
Thank you so much sister !! Please can you do couscous sauce video ??
❤
I need to know how you smoke your fish at home . Thanks
you are the real Chef 💪💪💪🇨🇲🇨🇲🇨🇲🇨🇲
thanks, I like your recipe 😋
Hi , i love Your pot 😍😍😍
Karo Tanebi thanks hun ❤
It looks delicious 😋 thank you for sharing
You are grt
Meal supep
Pot super attractive
Thanks for your video and I am from DRC and I ate Egusi soup at the Nigerian restaurant in Australia and I really loved it so much and now I just found your video very helpful and I am going to cook it tonight 😊👌🏿
You probably ate Nigerian Egusi Soup which is slightly different from this Egusi Stew. You can find a recipe for it here: www.preciouscore.com/egusi-soup/
Hello sis your such a good cook I have never known but thank God I came across you an now am very good cook thanks very much ❤️
You are welcome. So glad the videos have helped you. Thank you for taking time to let me know.
Thank you . Making this now
I love this. This must surely be delicious 😋. Great job mummy Precious
Thank you sis ❤
Please list your ingredients on all your recipes. For the sake of deaf
You can view the list of every ingredient with their measurements in a printable recipe card on my blog. There is always a link to the printable recipe on my blog in the description box of each video. Check the description under the video to see that.
Thank you ❤. Just cooked this now with your directions and it was great
So happy to hear that, Jason.
As always so yummy....💙💙💙
My dear you can really cook👌👌
I'm trying one now, I hope it turns out great like yours
Don't you normally more than one meat to make this stew
No, dear. That method is used for Egusi Soup. This is Egusi Stew, a different approach to making egusi.
Delicious
Cooking this now 🤗
Good job!
Am surely going to follow you coz i love nigerian food. Thank you
It is cameroonian food
It’s Cameroonian food thanks
Thanks mummy Precious 😍
You're welcome, dear.
Egusi is not pumpkin, it's melon
Chinedu Iheanacho it’s also pumpkin seeds
🤗🤗🤗
Your video's are always clear to me thanks, can I have cookies recipe from you from you?
Agaigbe Esther thanks dear. I have a couple of cookie recipes on my blog: preciouscore.com
Nice to meet you .
Girley B same here!
The moment of truth my sister. So amazing
I love your channel dear. More courage. God bless you so much.