Bhindi do payaza | भिन्डी दो प्याजा | Chef Harpal Singh

[@Archana-jf5co]

😋 😋

[@InduNair-v1f]

😋 😋 yummy bindi👌

[@chefharpalsingh]

🙂

[@RagahvendraRao]

Very Lovely Ladies Fingers Dish Unique Taste.. International Artist Chef Harpal Paji .. Happy Ganesh Chaturthi to You.. 😊🙏🕉

[@chefharpalsingh]

happy ganesh chaturthi 🙏

[@piyushtekade3915]

Harpal Sir make the recipe of lahori chicken/mutton/prawns/fish/turkey/eggs/veg/paneer/tofu chhole.

[@chefharpalsingh]

Will upload soon

[@DIDIJiVlogs]

Nice I will definitely try

[@chefharpalsingh]

sure ☺

[@RohitKumar-sh5dm]

Dear chef
Its my ricepe
Wash the bhindi and Cut it and fry it
And cut the onion like triangle
Heat a pan add oil add the cummin seeds add tha garlic then add the chope onion tomato and green chilli soute it and then add triangle onion mix well adjust the seasoning then add bhindi mix well garnish with lachhe or green coriander

[@chefharpalsingh]

@@RohitKumar-sh5dm wah good recipe

[@jirasi5557]

Since u love bhindi....try rajasthani besan bharwan bhindi with chana dal flour mixed with onion garlic paste used as filler then cook bhindi on dum...tapeli on tawa..covered

[@chefharpalsingh]

Yes it is beautiful and i have had that bhindi

[@prachikulkarni7650]

Can you share some daily basis curry recipes. Like gavar ki sabji, ridge guard curry, beans curry etc. So that we can cook it for the lunch box for elders as well as kids.

[@chefharpalsingh]

you can visit our youtube channel and search receips of your choice 🙂

[@prachikulkarni7650]

@@chefharpalsingh sure thanks

[@manjus6285]

Sir Cream nahi lagta?

[@chefharpalsingh]

cream dalny se bhindi ka natural flavour kam ho jata hai